850 cheese soup chicken rice Recipes

chicken breasts, cooked rice, cubed velveeta cheese, cream of chicken soup, whipping cream, chicken bouillon cube, pepper (optional), frozen mixed vegetables , of your choice (optional)

onions, sliced thinly, rice noodles , flat variety works well, condensed chicken with rice soup (or similar favorite), water, frozen peas, sweet potatoes (sliced thin, enough to cover casserole), olive oil (approximate), butter, grated parmesan cheese

vegetable oil, onion, thinly sliced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, condensed cream of mushroom soup, milk, cooked white rice, divided, shredded monterey jack cheese, heated flour tortillas for serving, cooked, cubed chicken meat

onion, minced, butter or 1/3 cup margarine, rice, cream of mushroom soup, water, chicken bouillon cube, cheese, grated, chicken flavor stuffing mix

vegetable oil, chicken breasts, cubed (about 1#), cold water, dry sherry or 1 tbsp chicken broth, frozen broccoli, chopped, thawed, cream of chicken soup, quick-cooking rice, grated parmesan cheese, butter or 2 tbsp margarine, flour, half-and-half, swiss cheese, shredded, chicken broth

margarine, reduced fat, onion, chopped, celery, chopped, rice, uncooked, broccoli, chopped, chicken, chopped and cooked, soup, milk, cheese, shredded, bread crumbs, margarine, melted

uncooked white rice, condensed cream of mushroom soup, chicken broth, fresh mushrooms, sliced, chopped green bell pepper, chopped fresh basil, dried minced onion, dried oregano, garlic, minced, ground black pepper, grated parmesan cheese, chicken thighs, italian-style dry bread crumbs, grated parmesan cheese

broccoli and cheese flavored rice mix, chicken broth, cream of mushroom soup, mushrooms, drained, black olives, diced into thirds, white onion, chopped, asparagus, about 25 stalks, heavy cream (half and half is an option), white wine, boneless skinless chicken breasts, cut into halves

diced chicken, browned and seasoned with salt, pepper, garlic powder, and onion powder to taste-can use rotisserie, cream of chicken soup, rotel tomatoes (diced tomatoes with green chilis), corn tortillas , cut into bite sized pieces, onion, margarine, carton sour cream, velveeta cheese, cubed, chicken broth, white rice

boneless skinless chicken breast halves, cut into cubes, condensed cheddar cheese soup, picante sauce, flour tortillas, warmed (8 inch), condensed chicken broth, water, uncooked instant rice

boneless skinless chicken breast, cubed, cheddar cheese soup, chunky salsa (medium) or 1/2 cup picante sauce (medium), flour tortillas (8-inch), condensed chicken broth, water, chunky salsa or 1/2 cup picante sauce, uncooked instant rice

whole boneless skinless chicken breasts, halved, bacon, raw, dried beef (not beef jerky!!), cream of chicken soup, sour cream, philadelphia cream cheese, grain and wild rice blend (i use uncle ben s)

chicken stock (low sodium broth works excellent!), flour, butter (4 oz = 1 stick), minnesota wild rice, bacon, chopped, fresh mushrooms, chopped into large chunks (roughly 8 oz), onion, chopped, sour cream, garlic powder, celery salt, ground mustard, tabasco sauce, black pepper, worcestershire sauce, red lager beer (3 bottles), extra-sharp cheddar cheese, shredded (use wisconsin-made cheddar, such as sargento chefstyle shredded sharp cheddar cheese. chefstyle tast)

green beans, rinsed and drained, diced cooked chicken, onion, diced, minced garlic, butter, water chestnuts, drained and chopped, pimientos, drained, cream of celery soup, mayonnaise, grain and wild rice blend, cooked according to package directions, grated sharp cheddar cheese, ground cayenne pepper, ground black pepper, white pepper, salt

cooked chicken breasts, cooked rice, cream of mushroom soup, beef broth, mayonnaise, sliced mushrooms, parmesan cheese

chicken breast, broccoli (frozen ), broccoli , cauliflower mix (frozen), shredded cheddar cheese, progresso cream of mushroom soup, minute rice (family size), garlic clove, chopped, onion, chopped, butter garlic herbed croutons, melted butter, salt, black pepper, extra virgin olive oil

butter, onion, chopped, garlic cloves, minced, uncooked rice, chicken stock, bay leaf, garbanzo beans, drained, chopped green chili pepper (new mexico or anaheim), cumin, salt , to taste, pepper , to taste, black beans, drained (optional), enchilada sauce (optional), tabasco sauce (or other hot sauce), grated cheese (cheddar or monterey jack, for topping)

boneless chicken breasts (preference for amount of meat), butter (salted), sour cream, cream of chicken soup, minute rice (instant dry , cooks in 5 minutes), shredded cheese (i use sharp cheddar), onion, diced (for saute, amount desired), seasoning, for chicken saute (i use s&p, onion powder, garlic powder, etc...), french s french fried onions (optional) or crushed potato chip, for top (optional)