Chicken in Sour Cream (Best Recipe I Have Found)

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Chicken in Sour Cream (Best Recipe I Have Found)
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Pepper (don't salt) the chicken breasts.
  3. Wrap bacon around each breast.
  4. Place layer of beef in the bottom of the baking dish and arrange bacon wrapped chicken on top of beef slices.
  5. Combine chicken soup, sour cream, and cream cheese, mix till completely blended; pour over the chicken breasts.
  6. Cover tightly with foil and bake at 350°F for 2 hours. When chicken is tender, remove foil and brown lightly.
  7. About 30 minutes before chicken is done, prepare the wild rice.
  8. Serve chicken hot over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.77 Kcal (1297 kJ)
Calories from fat 178.48 Kcal
% Daily Value*
Total Fat 19.83g 31%
Cholesterol 107.3mg 36%
Sodium 768.85mg 32%
Potassium 482.89mg 10%
Total Carbs 3.53g 1%
Sugars 0.28g 1%
Protein 30.5g 61%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 62.9mg 6%
Amount Per 100 g
Calories 157.93 Kcal (661 kJ)
Calories from fat 90.99 Kcal
% Daily Value*
Total Fat 10.11g 31%
Cholesterol 54.71mg 36%
Sodium 391.98mg 32%
Potassium 246.19mg 10%
Total Carbs 1.8g 1%
Sugars 0.14g 1%
Protein 15.55g 61%
Vitamin C 0.2mg 1%
Iron 0.1mg 1%
Calcium 32.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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