276708 cheese scones without baking Recipes

all-purpose flour, granulated sugar, baking powder, baking soda, cayenne pepper, salt, cold butter, cubed, old cheddar cheese, shredded, buttermilk, egg, lightly beaten

cake flour (self raising flour), baking powder, salt, baking soda (bicarbonate of soda), cold unsalted butter, sliced california ripe black olives, shredded cheddar cheese, fresh thyme, to taste (about 1 tbsp chopped fresh thyme ), buttermilk, butter , to spread, honey mustard (optional), sliced ham (optional)

all-purpose flour, shredded or grated parmesan cheese, baking powder, baking soda, chopped fresh basil or 3 tsp. dried, ground black pepper, buttermilk, oil, egg substitute or 1 egg

all-purpose flour, baking powder, baking soda, salt, sugar, cheddar cheese, shredded, eggs, sour cream, canola oil, milk

plain flour, baking powder, cream of tartar, english mustard powder, cayenne pepper, butter, milk, extra mature cheddar cheese, grated, egg, beaten

flour, whole-grain wheat flour, baking powder, sugar, margarine, chilled ,cut into pieces, shredded low-fat cheddar cheese (can use regular cheese), cooked ham, sliced,cubed,or shredded,finely chopped, buttermilk, egg whites, flour

all-purpose flour , with 8 tsp of baking powder added, butter (use margarine at a pinch but tastes better), red pepper flakes (can be omitted), grated parmesan cheese (use the stuff that comes ready grated not your good parmesan), extra strong cheddar cheese, grated, salt, eggs, beaten, sparkling water or soda water, to mix

self raising flour, baking powder, butter or 3 oz margarine, strong grated cheese, milk, pepper, mustard powder

all-purpose flour, baking powder, salt, cold hard butter or 1/4 cup margarine, sharp cheddar cheese, grated, leftover mashed potatoes, milk, egg yolk , fork-beaten (optional)

all-purpose flour, baking powder, sugar, salt, ground red pepper, chilled butter , cut into pieces, sharp cheddar cheese, shredded, ground sausage, cooked, low-fat buttermilk, egg whites

flour, sugar, grated lemon zest, baking powder, salt, butter, cream cheese, softened, egg, milk, lemon juice, for brushing, sugar

all-purpose flour, baking powder, baking soda, salt, sugar, shredded cheddar cheese (8 oz), eggs, sour cream, vegetable oil, milk

whole wheat flour, oats, baking powder, baking soda, salt, nonfat soymilk, water, vinegar, margarine (i use earth balance), low-fat cheddar cheese (use vegan version, like vegan gourmet)

flour, baking powder, salt, butter, milk, pasta sauce, grated cheese, bacon, cooked and crumbled or 4 slices bacon, chopped, grated cheese , for topping before baking

margarine, softened, eggs , with, milk, enough to fill a 1 cup measure, grated cheese (sharp cheddar cheese is best), baking powder, self-rising flour

flour, baking powder, salt, dried basil, dried oregano, cayenne, garlic powder, dried parsley, butter, frozen spinach, thawed, squeezed dry, cheddar cheese, shredded, parmesan cheese, grated, milk, eggs, egg white

all-purpose flour, sugar, baking powder, salt, butter, heavy cream or 1 1/2 cups whipping cream, eggs, beaten, cheddar cheese, shredded (1/4 cup), green onions or 3 tbsp scallions, minced, parmesan cheese, grated

yellow cornmeal, all purpose flour, baking powder, cream of tartar, salt, chilled unsalted butter , cut into 1/2-inch pieces, coarsely shredded sharp cheddar cheese (about 3 oz), chilled whole milk, purchased pesto, egg