Golden Cheddar Cheese Scones Recipe

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Golden Cheddar Cheese Scones
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Ingredients
10
Count
Nutrition
504
Calories
Total time
26
Minutes
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Ingredients:

  • 1/2 tsp baking soda
  • 2 tsp salt
  • 1/4 cup sugar
  • 2 large eggs
  • 1 (8 oz) container sour cream
  • 1/2 cup vegetable oil
  • 1/3 cup milk

Directions:

  1. Combine first 5 ingredients.
  2. Stir in cheese. Combine eggs and next 3 ingredients; add to flour mixture, stirring just until moistened.
  3. Knead dough 10 to 12 times on a lightly floured surface.
  4. Roll or pat to 3/4 inch thickness. Cut dough with a 3-inch round cutter; place on a lightly greased baking sheet.
  5. Bake at 400° for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.63 Kcal (2109 kJ)
Calories from fat 227.21 Kcal
% Daily Value*
Total Fat 25.25g 39%
Cholesterol 77.71mg 26%
Sodium 865.3mg 36%
Potassium 514.39mg 11%
Total Carbs 54.18g 18%
Sugars 4.46g 18%
Dietary Fiber 1.95g 8%
Protein 15.41g 31%
Iron 1.5mg 8%
Calcium 401.1mg 40%
Amount Per 100 g
Calories 359.95 Kcal (1507 kJ)
Calories from fat 162.39 Kcal
% Daily Value*
Total Fat 18.04g 39%
Cholesterol 55.54mg 26%
Sodium 618.44mg 36%
Potassium 367.64mg 11%
Total Carbs 38.72g 18%
Sugars 3.19g 18%
Dietary Fiber 1.39g 8%
Protein 11.01g 31%
Iron 1mg 8%
Calcium 286.6mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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