234720 cheese ravioli pea balsamic mushrooms Recipes

cheese ravioli (fresh or frozen ), olive oil, zucchini , sliced into thin half-moons, kosher salt and pepper, garlic, thinly sliced, grated parmesan (2 oz)

snow peas (can use frozen if fresh are not available) or 1/2 lb sugar snap pea (can use frozen if fresh are not available), sliced mushrooms (don tsp substitute canned), peanut oil, chopped garlic, chopped ginger, kosher salt, sugar, drops sesame oil

frozen peas, sliced mushrooms, garlic cloves, to your taste, butter, salt and pepper

snow peas, trimmed, mushroom, thinly sliced, butter, salt and pepper, chopped shallot, ginger, finely chopped

mushroom, cleaned and sliced, shallot, finely minced, butter, frozen peas, cream, bacon , cooked crisp, drained and crumbled, salt and pepper, to tase

peanut oil (or other neutral oil), snow peas, cremini mushrooms, light soy sauce, dark sesame oil, ginger powder

beefsteak tomatoes, salt, breadcrumbs, parmesan cheese, olive oil, balsamic vinegar, brown sugar, water

cheese whiz, cream of mushroom soup (i use about 1/2 - 3/4 of the can), seasoning salt

mushrooms, thick sliced, snap peas , stringless (fresh or frozen), onion, diced, salt, garlic powder, chili powder, curry powder (i used 11/2 tsp), coriander powder, black pepper, low sodium chicken broth (can use water), olive oil, butter, unsalted

fresh stuffing button mushrooms, olive oil , more if needed, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese, jarred basil pesto

fresh mushrooms (1 lb.), philadelphia cream cheese, softened, garlic clove, minced, oscar mayer bacon, cooked, crumbled, kraft shredded sharp cheddar cheese, chopped fresh parsley

cheese ravioli, bacon, olive oil, garlic cloves, thinly sliced, crisp red apple , quarterd and thinly sliced (braeburn or gala), baby spinach, salt, pepper, lemon juice

cheese ravioli, sliced pancetta, chopped, diced tomatoes, drained, olive oil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, arugula, sliced fresh basil leaves, divided, butter, at room temperature

cheese ravioli (fresh or frozen ), bacon, olive oil, pecan halves, coarsely chopped, brussels sprouts, thinly sliced, kosher salt and black pepper, white wine vinegar, grated parmesan , for serving

cheese ravioli (fresh or frozen ), olive oil, walnuts, roughly chopped, crisp apple (such as braeburn or gala), cut into matchsticks, fresh flat-leaf parsley chopped, kosher salt and black pepper, grated parmesan

pearl onions, olive oil, shelled green peas, carrots (about 1/2 lb), each cut into 3-inch pieces, mushrooms, fresh shiitake mushrooms, stems removed, parsley sprigs, mint leaves, tarragon-flavored vinegar, water, mustard seeds, mixed peppercorns, salt

almonds, chicken broth, dried parsley, uncooked long grain or converted rice, margarine or butter, onion, minced, fresh or frozen peas, sliced mushrooms, salt and pepper, to taste

mushrooms , a mixture (at least 2 kinds and any combination) of chanterelle, common, portabella, and shiitake, olive oil, garlic, minced or pressed, onion (about 6 oz.), peeled and chopped, white arborio or pearl (medium-grain) rice, vegetable broth, shelled fresh or frozen petite peas, butter or margarine, grated parmesan cheese, salt and pepper