136 cheese peas shallots Recipes

  • Lemon Risotto with Peas
    reduced-sodium chicken broth, shallots, finely chopped and
    9 More
    reduced-sodium chicken broth, shallots, finely chopped, butter, uncooked arborio rice, dried thyme, pepper, white wine or additional reduced-sodium chicken broth, lemon juice, frozen peas, thawed, grated parmesan cheese, grated lemon peel
    10 min, 11 ingredients
  • Minted Sugar Snap Pea Salad
    fresh sugar snap peas, trimmed and strings removed and
    11 More
    fresh sugar snap peas, trimmed and strings removed, crumbled goat cheese, minced fresh mint, olive oil, shallot, finely chopped, lemon juice, grated lemon peel, dijon mustard, honey, salt, pepper
    25 min, 12 ingredients
  • Sweet Pea and Scallop Risotto
    fresh peas, cooked (if using frozen , rinse under cool wa... and
    11 More
    fresh peas, cooked (if using frozen , rinse under cool water to thaw), chicken stock, heated, extra virgin olive oil (plus more for drizzling ), stalk celery, finely chopped, chopped shallot, arborio rice, dry white wine, kosher salt, fresh ground black pepper, butter, room temperature, grated parmesan cheese, diver scallops
    45 min, 12 ingredients
  • Real Simple's Spring Pea Salad
    fresh mint leaves , torn, capers, roughly chopped and
    7 More
    fresh mint leaves , torn, capers, roughly chopped, shallot, thinly sliced, lemon zest, grated, extra virgin olive oil, kosher salt, black pepper, green peas, blanched if fresh, thawed if frozen, goat cheese, crumbled
    15 min, 9 ingredients
  • Bucatini with Green Peas and Pancetta
    olive oil, chopped pancetta (about 2 oz), chopped shallots and
    10 More
    olive oil, chopped pancetta (about 2 oz), chopped shallots, shelled green peas (about 1 1/2 lb unshelled), garlic clove, minced, dry white wine, chopped fresh thyme, uncooked bucatini pasta, kosher salt, extra-virgin olive oil, kosher salt, freshly ground black pepper, grated parmigiano-reggiano cheese
    13 ingredients
  • Toasted Almond and Pecorino Snap Peas
    water, sugar snap peas, trimmed, grated lemon rind and
    9 More
    water, sugar snap peas, trimmed, grated lemon rind, fresh lemon juice, extra-virgin olive oil, dijon mustard, sugar, kosher salt, black pepper, shallot, minced, sliced almonds, shaved pecorino romano cheese
    12 ingredients
  • Heirloom Tomato Salad With Fresh Lady Peas
    fresh lady peas or other fresh shell peas, cider vinegar and
    10 More
    fresh lady peas or other fresh shell peas, cider vinegar, juice of 1 lemon (about 3 tbsp), shallot, minced, sugar, olive oil, sea salt , to taste, freshly ground black pepper , to taste, jalapeno pepper, cored, seeded, and minced, assorted heirloom tomatoes, sliced into 1/4-inch rounds, fresh basil leaves, thinly sliced, crumbled soft goat cheese
    12 ingredients
  • Lemon Risotto with Peas, Tarragon, and Leeks
    fresh green peas, homemade chicken stock and
    12 More
    fresh green peas, homemade chicken stock, extra-virgin olive oil, chopped leek (about 2), chopped shallots, uncooked carnaroli or arborio rice or other medium-grain rice, dry white wine, grated fresh parmigiano-reggiano cheese, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, chopped fresh tarragon, butter
    14 ingredients
  • Penne with Asparagus, Peas, Mushrooms and Cream
    asparagus, extra-virgin olive oil, plus more for grilling and
    9 More
    asparagus, extra-virgin olive oil, plus more for grilling, salt, freshly ground pepper, shallots, minced, shiitake mushrooms , stems discarded and caps thinly sliced, heavy cream, penne rigate, frozen baby peas, thawed, freshly grated parmigiano-reggiano cheese, chopped flat-leaf parsley
    11 ingredients
  • Arancini with Peas and Mozzarella Arancini with Peas and Mozzarella
    chicken stock or canned low-sodium broth, unsalted butter and
    11 More
    chicken stock or canned low-sodium broth, unsalted butter, minced shallots, arborio rice (10 1/2 oz), freshly grated parmesan cheese (2 oz), kosher salt and freshly ground pepper, chopped parsley, eggs, all-purpose flour, fine dry bread crumbs, mozzarella , cut into eighteen 1/2-inch dice, fresh or frozen peas, vegetable oil, for frying
    13 ingredients
  • Burdock, Artichokes and Peas Pasta Burdock, Artichokes and Peas Pasta
    spaghetti (i use whole wheat) and
    15 More
    spaghetti (i use whole wheat), burdock root , julienned (approximately 8 to 10-inches in length or 2 cups, peel if desired, but i do not), water , to soak burdock, olive oil, shallot, finely chopped, garlic cloves, finely chopped, lemon , zest of, marinated artichoke hearts, chopped, frozen peas, fresh basil, chicken broth or 1/2 cup vegetable broth, butter, crushed red pepper flakes , to taste, balsamic vinegar , to taste, salt and pepper, to taste, pecorino romano cheese, to serve
    1 hour 10 min, 16 ingredients
  • Bow Ties with Peas, Lemon, and Mint Bow Ties with Peas, Lemon, and Mint
    chopped shallot, unsalted butter, fresh lemon juice and
    8 More
    chopped shallot, unsalted butter, fresh lemon juice, dry white wine or vermouth, low-salt chicken broth, heavy cream, cooked fresh peas or thawed frozen, freshly grated lemon zest, freshly grated parmesan cheese, bow-tie pasta, julienne strips fresh mint leaves
    11 ingredients
  • Spring Pea and Roast Chicken Risotto Spring Pea and Roast Chicken Risotto
    unsalted butter, softened, minced shallot, minced garlic and
    11 More
    unsalted butter, softened, minced shallot, minced garlic, arborio rice, dry white wine, simmering chicken stock, homemade or low sodium canned, roast chicken, cut into chunks, freshly grated parmesan cheese, shelled fresh peas , briefly cooked, fresh parsley, chopped fine (optional), chives, thinly sliced, fresh dill, chopped fine, kosher salt (optional), fresh ground black pepper (optional)
    1 hour , 14 ingredients
  • Risotto Soup With Peas, Mint and Feta Risotto Soup With Peas, Mint and Feta
    olive oil, shallots, chopped, garlic cloves, chopped and
    10 More
    olive oil, shallots, chopped, garlic cloves, chopped, beets, peeled and cubed, pancetta, rosemary, leaves only, chopped, risotto rice, white wine, vegetable stock, hot, frozen peas, lemon, grated rind and juice only, feta cheese, crumbled, fresh mint, coarsely chopped
    45 min, 13 ingredients
  • Summer Salad with Shallot Vinaigrette Summer Salad with Shallot Vinaigrette
    red beets, ears fresh corn, shucked, green beans and
    7 More
    red beets, ears fresh corn, shucked, green beans, fresh english peas, fresh baby spinach, head green leaf lettuce, washed and torn into pieces, shallot vinaigrette, red onion, thinly sliced, toasted walnuts or pecans, crumbled goat cheese
    10 ingredients
  • Angel Hair Pasta with Prosciutto and Peas Angel Hair Pasta with Prosciutto and Peas
    angel hair pasta, olive oil, salt, fresh ground pepper and
    7 More
    angel hair pasta, olive oil, salt, fresh ground pepper, butter, shallot, minced, cream, white wine, fresh green peas (, or frozen ), sliced prosciutto , , cut into thin strips, grated parmesan cheese
    30 min, 11 ingredients
  • English Peas Cheese Tartlets (Robert Irvine) English Peas Cheese Tartlets (Robert Irvine)
    heavy cream, garlic, finely chopped and
    6 More
    heavy cream, garlic, finely chopped, shallots, finely chopped, frozen peas, thawed, grated parmesan, divided, ground nutmeg, salt and freshly ground black pepper, short-dough tartlet (butter based shells used to make hors d oeuvres, available in gourmet stores)
    45 min, 8 ingredients
  • Orzo with Fresh Peas and Mint Pesto (Bobby Flay) Orzo with Fresh Peas and Mint Pesto (Bobby Flay)
    mint pesto, fresh mint leaves, fresh parsley leaves and
    10 More
    mint pesto, fresh mint leaves, fresh parsley leaves, shallot, finely chopped, pine nuts, toasted, freshly grated romano cheese, lemon zest, olive oil, salt and freshly ground pepper, orzo pasta , cooked al dente, mint pesto, fresh peas, blanched, chopped fresh parsley
    40 min, 13 ingredients




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