228107 cheese made frozen biscuits Recipes

frozen biscuits, slightly thawed, butter, melted, sharp cheddar cheese, grated

digestive biscuits or 3 1/2 oz graham crackers, butter, caster sugar, leaves gelatin, ripe mangoes, flesh pureed or 1 large frozen pureed mango, double cream , whipped, cream cheese, sour cream, strawberries or strawberry sauce, made with, crushed strawberry , and, icing sugar, to serve

butter, onion, chopped, chopped cooked chicken, cream of chicken soup, sour cream, milk, shredded mild cheddar cheese, divided, frozen biscuits, thawed

onion, butter, chopped cooked chicken, cream of chicken soup, sour cream, milk, chopped pimiento, shredded mild cheddar cheese, divided, frozen biscuits, thawed

onion, butter, chopped cooked chicken, cream of chicken soup, sour cream, milk, chopped pimiento, shredded mild cheddar cheese, divided, frozen biscuits, thawed

cheese tortellini, frozen, extra virgin olive oil, red onion, sliced, red pepper, sliced, sun-dried tomatoes, chopped, broccoli, chopped, dry white wine, lemon juice, fresh, tarragon, parmesan cheese, grated

cheese ravioli (frozen or fresh ), olive oil, garlic, sliced, walnuts, roughly chopped, lemon juice, kosher salt and pepper, fresh flat-leaf parsley, chopped, grated parmesan

milk, flour, baking powder, vegetable shortening, cheddar cheese, melted butter, garlic powder

butter, sharp cheddar cheese, grated, salt, cayenne pepper, flour, pecan halves

unsalted butter, room temperature, sharp cheddar cheese, grated (about 2 cups packed), all purpose flour, cayenne pepper, salt, milk, pitted whole dates/or coarse chopped if you prefer

frozen biscuits, flour, sugar, salt, baking soda, baking powder, shortening, two packages yeast, warm water, buttermilk, sift dry ingredients together , cut in shortening. dissolve yeast in warm water; add to milk. add milk mixture to dry ingredients and mix well. turn dough onto floured surface and knead gently several strokes. pat or roll out to desired thickness; cut and place on greased cookie sheet and freeze. if desired, when biscuits are frozen, roll each in melted butter that has been cooled to room temperature. place biscuits in freezer bags or freezer containers. defrost biscuits 30 minutes before baking; bake at 400 f until, browned. makes 4 to 5 dozen biscuits .

frozen biscuits, roasted turkey slices, cheese sauce, shredded parmesan cheese, bacon slices, cooked, tomatoes, sliced and halved

onion chopped1, butter, cooked chicken chopped, cream of chicken soup, sour cream, milk, mild cheddar cheese shredded, frozen biscuits thawed

cheese tortellini, frozen squash , puree, thawed, milk, butter, parmesan cheese, fresh parsley, chopped, salt and pepper

bisquick (best if this brand used), milk, shredded cheddar cheese, melted butter, garlic powder

self-rising soft-wheat flour, baking powder, sugar, shortening, butter, chilled and cut into pieces, shredded cheddar cheese, chopped fresh chives, buttermilk, butter, melted

frozen biscuits , such as frozen pillsbury biscuits, butter, melted, chopped fresh chives, divided, hollandaise sauce mix, milk, lemon juice, chopped lean ham, cayenne pepper, white vinegar, eggs, loosely packed arugula, avocado, sliced, pepper