123 cheese english pea Recipes
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uncooked strozzapreti or other short , twisty pasta and12 Moreuncooked strozzapreti or other short , twisty pasta, extra-virgin olive oil, butter, shallot, thinly sliced, shelled and peeled fava beans or frozen edamame, thawed, shelled fresh english peas or frozen peas, thawed, dry white wine, fat-free , lower-sodium chicken broth, freshly ground black pepper, prosciutto, chopped, salt, whole-milk ricotta cheese, pecorino romano cheese, grated (about 1/4 cup)13 ingredients
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salt, snow peas, trimmed, snap peas, trimmed and9 Moresalt, snow peas, trimmed, snap peas, trimmed, fresh english peas, sliced radishes (about 9 medium radishes), soft goat cheese, crumbled, lemon zest, lemon juice, dijon mustard, chopped fresh tarragon, olive oil, salt and pepper18 min, 12 ingredients
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chopped prosciutto, vegetable oil, vermicelli and10 Morechopped prosciutto, vegetable oil, vermicelli, chopped cooked chicken, shredded parmesan cheese, cream of mushroom soup, refrigerated alfredo sauce, sliced mushrooms, drained, chicken broth, dry dry white wine, freshly ground pepper, frozen baby english peas, thawed, almonds13 min, 13 ingredients
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egg noodles, cream of mushroom soup, evaporated milk and6 Moreegg noodles, cream of mushroom soup, evaporated milk, chopped onion, white tuna packed in water, drained and flaked, shredded cheddar cheese, english peas, drained, pepper , according to your taste, goldfish crackers, crushed50 min, 9 ingredients
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English Peas Cheese Tartlets (Robert Irvine)heavy cream, garlic, finely chopped and6 Moreheavy cream, garlic, finely chopped, shallots, finely chopped, frozen peas, thawed, grated parmesan, divided, ground nutmeg, salt and freshly ground black pepper, short-dough tartlet (butter based shells used to make hors d oeuvres, available in gourmet stores)45 min, 8 ingredients
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English Pea Casserolebutter, flour, milk, cream of mushroom or celery soup and4 Morebutter, flour, milk, cream of mushroom or celery soup, worcestershire sauce, grated chedder cheese, no 2 cans of leseur green peas, salt to taste30 min, 8 ingredients
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Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricasseebone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully... and17 Morebone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus, yellow flesh spring potatoes, peeled, butter, cold and cubed, goat s cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below, garlic cloves, peeled, water18 ingredients
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Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricasseebone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully... and15 Morebone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus), yellow flesh spring potatoes, peeled, butter, cold and cubed, goat cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below40 min, 16 ingredients
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Rice with Peas and Mintextra-large bag boil-in-bag rice, frozen english peas and3 Moreextra-large bag boil-in-bag rice, frozen english peas, grated parmesan cheese, chopped fresh mint or 2 tsp dried mint, salt15 min, 5 ingredients
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Creamy Fettuccine with Peasfettuccine, uncooked, garlic, peeled and6 Morefettuccine, uncooked, garlic, peeled, evaporated skimmed milk, all-purpose flour, freshly grated parmesan cheese, salt, frozen english peas, thawed, freshly ground pepper8 ingredients
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Risotto with Peas and Peppersvegetable broth, water, vegetable cooking spray and7 Morevegetable broth, water, vegetable cooking spray, arborio rice, uncooked, diced dried tomato (packed without oil), frozen english peas, thawed, freshly grated parmesan cheese, commercial roasted red pepper, drained and chopped, pepper45 min, 10 ingredients
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Risotto With Peas And Peppersvegetable broth, water, arborio rice, uncooked and6 Morevegetable broth, water, arborio rice, uncooked, diced dried tomato (packed without oil), frozen english peas, thawed, freshly grated parmesan cheese, roasted red peppers, drained and chopped, pepper10 ingredients
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Fresh English Pea Salad With Mint and Pecorinowater, shelled green peas (about 1 lb unshelled) and7 Morewater, shelled green peas (about 1 lb unshelled), trimmed arugula, chopped fresh mint, fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, shaved fresh pecorino romano cheese20 min, 9 ingredients
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Italian Risotto with Roasted Red Peppers and Peassweet red peppers, canned vegetable broth, undiluted and9 Moresweet red peppers, canned vegetable broth, undiluted, water, olive oil, arborio rice, uncooked, frozen english peas, thawed, freshly grated parmesan cheese, chopped fresh basil, chopped fresh parsley, lemon juice, freshly ground pepper11 ingredients
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Curtis' Mac and Cheesebacon , cut crosswise into 1/4-inch-wide strips and16 Morebacon , cut crosswise into 1/4-inch-wide strips, shallots, chopped, salt, fresh ground black pepper, red pepper flakes (a pinch or two) (optional), garlic cloves, all-purpose flour, whole milk, heavy cream, gruyere cheese, grated (about 1 1/2 cups lightly packed), vermont white cheddar cheese, grated (about 1 1/2 cups lightly packed), freshly grated parmigiano-reggiano cheese (about 2 oz) or 1/2 cup horseradish cheddar cheese, shredded, penne pasta or 1 lb gemelli pasta, shelled fresh english pea (from about 1 lb unshelled english pea pods), chopped fresh flat-leaf parsley, panko breadcrumbs, unsalted butter, melted45 min, 17 ingredients
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Macaroni and Cheese Stir Fryelbow macaroni, uncooked, frozen english peas, thawed and13 Moreelbow macaroni, uncooked, frozen english peas, thawed, butter, divided, chicken breast halve, skinned , boned, and cut into strips, garlic cloves, minced, chicken bouillon granules, broccoli florets, onion, coarsely chopped, red bell pepper , cut into julienne strips, carrot, scraped and sliced, dried tarragon, lemon-pepper seasoning, all-purpose flour, milk, american cheese, shredded (6 oz....you can use other types of cheese, but american melts better and is less stringy than chedda)50 min, 15 ingredients
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