Directions:
- Cook linguine according to package directions. Drain well and set aside.
- Saute' onions in butter in large skillet until tender. Add flour and stir until well blended. Cook 1 minute, stirring constantly. Add half n half, cook over medium heat, stirring constantly until mixture is slightly thickened and bubbly. Stir in salt, pepper and mustard.
- Add peas and cook over medium heat for two to three minutes.
- Add ham and cook until heated.
- Remove pan from heat. Add cheese and stir until melted.
- Place linguine and sauce in large bowl and toss gently to combine.
- Enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.94 Kcal (1432 kJ) | ||
| Calories from fat | 208.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.16g | 36% | |
|---|---|---|---|
| Cholesterol | 75.06mg | 25% | |
| Sodium | 682.29mg | 28% | |
| Potassium | 310.7mg | 7% | |
| Total Carbs | 17.34g | 6% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 16.68g | 33% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 0.6mg | 3% | |
| Calcium | 246.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 164.03 Kcal (687 kJ) | ||
| Calories from fat | 99.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.11g | 36% | |
|---|---|---|---|
| Cholesterol | 36mg | 25% | |
| Sodium | 327.28mg | 28% | |
| Potassium | 149.04mg | 7% | |
| Total Carbs | 8.32g | 6% | |
| Sugars | 1.41g | 12% | |
| Dietary Fiber | 1.22g | 10% | |
| Protein | 8g | 33% | |
| Vitamin C | 3.4mg | 12% | |
| Vitamin A | 0.3mg | 22% | |
| Iron | 0.3mg | 3% | |
| Calcium | 118.2mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fruity Turkey Curry
Onions, peeled and chopped, Celery rib, sliced and 12 more.. -
Mushroom Corn Casserole
Green bell pepper, seeded and finely chopped and 14 more.. -
Mushroom Corn Casserole
Chopped green pepper, Chopped onion, Butter, divided and 9 more.. -
Cheddar Ham Soup
Diced peeled potatoes, Water, Sliced carrot, Chopped onion and 8 more.. -
Mother's Ham Casserole
Potatoes, peeled and cubed, Carrot, sliced and 13 more.. -
Baked Broccoli & Turkey With Cheddar Cheese Sauce
Cooked turkey breast (1-oz. each), Frozen broccoli stems and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
