273 cheese chicken breast chives Recipes

  • Bacon-Wrapped Cream Cheese Chicken Breast
    boneless skinless chicken breasts and
    11 More
    boneless skinless chicken breasts, cream cheese with chives (sliced into 8 even squares), bacon (cooked but not until crisp), cream of chicken soup, grated parmesan cheese, onion, finely chopped (about 1/4 cup), milk, sour cream, mayonnaise (or use all sour cream or mayo), white salt (to taste), black pepper, grated cheddar cheese , to taste (optional)
    1 hour 10 min, 12 ingredients
  • Chicken and Chive Crescent Puffs
    chicken breasts (boiled and diced ), cream cheese and
    3 More
    chicken breasts (boiled and diced ), cream cheese, chives (finely chopped ), margarine (softened ) or 4 tbsp butter (softened), count) cans crescent rolls
    20 min, 5 ingredients
  • Goats Cheese Stuffed Chicken Breast With a Creamy Mushroom Sauce
    chicken breast fillets, green onions, chopped and
    12 More
    chicken breast fillets, green onions, chopped, chopped fresh basil, creamy soft fresh goat cheese, prosciutto ham, butter, button mushrooms, garlic clove, white wine, whole grain mustard, dijon mustard, chicken stock, cream, fresh chives, chopped
    1 hour 5 min, 14 ingredients
  • Chicken Breasts Supreme
    bacon, boneless skinless chicken breasts, sliced mushrooms and
    4 More
    bacon, boneless skinless chicken breasts, sliced mushrooms, condensed cream of chicken soup, sherry wine , if ddesired, sliced swiss cheese, chopped chives
    4 hour 25 min, 7 ingredients
  • Cream Cheese, Garlic, and Chive Stuffed Chicken
    cream cheese, softened, dried chives, garlic, minced and
    3 More
    cream cheese, softened, dried chives, garlic, minced, skinless, boneless chicken breast halves, butterflied, turkey bacon, butter, melted
    45 min, 6 ingredients
  • Bacon Wrapped Chicken Breasts
    boneless skinless chicken breasts, sliced cream cheese and
    9 More
    boneless skinless chicken breasts, sliced cream cheese, chopped fresh chives, bacon, condensed cream of chicken soup, milk, mayonnaise, lemon juice, ground black pepper, salt, toothpick
    1 hour 15 min, 11 ingredients
  • Cheesy Chicken and Chive Sauce
    olive oil and
    9 More
    olive oil, skinless, boneless chicken breast halves - cut into strips, butter, garlic, minced, all-purpose flour, heavy cream, whole milk, coarse grained prepared mustard, grated parmesan cheese, fresh chives, chopped
    30 min, 10 ingredients
  • Artichoke and Goat Cheese Stuffed Chicken Breasts
    artichoke bottoms, crumbled feta cheese, chopped chives and
    7 More
    artichoke bottoms, crumbled feta cheese, chopped chives, chopped fresh thyme, grated lemon rind, chicken breast halves, black pepper, olive oil, cornstarch, lemon juice
    10 ingredients
  • Easy Creamy Baked Chicken Breasts Easy Creamy Baked Chicken Breasts
    chicken pieces or 3 lbs breasts and
    9 More
    chicken pieces or 3 lbs breasts, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, sour cream, half-and-half, parmesan cheese (optional), snipped chives, seasoning salt or white salt, pepper, paprika
    1 hour , 10 ingredients
  • Chicken Breasts Stuffed with Ricotta and Goat Cheese Chicken Breasts Stuffed with Ricotta and Goat Cheese
    low-fat ricotta cheese, goat cheese, chopped parsley and
    8 More
    low-fat ricotta cheese, goat cheese, chopped parsley, chopped chives, tomato sauce, chopped oregano or 1/2 dried oregano, garlic, salt, pepper, chicken breast
    11 ingredients
  • Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell) Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell)
    extra-virgin olive oil, shallots, finely chopped and
    13 More
    extra-virgin olive oil, shallots, finely chopped, kosher salt, chicken livers, finely chopped, wild mushrooms, stemmed and finely chopped (any kind you like ; shiitake, oyster or cremini are great), dry white wine, goat cheese, at room temperature, fresh chives, finely chopped, boneless, skinless chicken breasts, all-purpose flour, eggs beaten with 2 tbsp water, panko (japanese breadcrumbs), dry white wine, chicken stock, butter
    1 hour 25 min, 15 ingredients
  • Stuffed Chicken Breasts Stuffed Chicken Breasts
    boneless chicken breast halves and
    4 More
    boneless chicken breast halves, soft cheese such as fresh goat s cheese , or ricotta, chopped herbs (1 of a kind or a mix) such as chives, parsley, tarragon, dill, mint or basil, salt and freshly ground black pepper, olive oil
    35 min, 5 ingredients
  • Stuffed Chicken Breasts Stuffed Chicken Breasts
    boneless chicken breast halves and
    4 More
    boneless chicken breast halves, soft cheese such as fresh goat s cheese , or ricotta, chopped herbs (1 of a kind or a mix) such as chives, parsley, tarragon, dill, mint or basil, salt and freshly ground black pepper, olive oil
    5 ingredients
  • Mustard Chicken and Chive Pasta Sauce Mustard Chicken and Chive Pasta Sauce
    light cream, milk, olive oil, chicken breasts, sliced and
    6 More
    light cream, milk, olive oil, chicken breasts, sliced, butter, cubed, garlic, minced, plain flour, whole grain mustard, grated parmesan cheese, chives, chopped
    25 min, 10 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat or feta cheese and
    8 More
    artichoke bottoms, crumbled goat or feta cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinned, boned chicken breasts halves, pepper, olive oil, divided, cornstarch, lemon juice
    10 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat cheese and
    8 More
    artichoke bottoms, crumbled goat cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinless, boneless chicken breast halves, freshly ground black pepper, olive oil, divided, fresh lemon juice, cornstarch
    10 ingredients
  • Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse) Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse)
    boneless, skinless chicken breast halves, goat cheese and
    16 More
    boneless, skinless chicken breast halves, goat cheese, unsalted butter, minced chives, minced parsley leaves, minced fresh thyme leaves, fresh lemon juice, minced garlic, salt, freshly ground black pepper, all-purpose flour, essence . recipe follows, egg, water, clarified butter or vegetable oil, mushroom risotto , recipe follows, if desired, julienned carrots, accompaniment , recipe follows, chopped fresh parsley, garnish
    30 min, 18 ingredients
  • Ham and Cheese Stuffed Chicken Breasts (Food Network Kitchens) Ham and Cheese Stuffed Chicken Breasts (Food Network Kitchens)
    four 8- to 10-oz boneless skinless chicken breast halves and
    14 More
    four 8- to 10-oz boneless skinless chicken breast halves, dijon mustard, deli ham, each slice halved (about 3 oz), provolone (about 2 1/2 oz), olive oil, kosher salt, freshly ground black pepper, chicken broth, unsalted butter, chopped fresh herbs , such as parsley, chives or dill, suggestion : crispy sliced roasted potatoes, recipe follows, red-skinned potatoes, olive oil, kosher salt, freshly ground black pepper
    1 hour 20 min, 15 ingredients




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