Chicken Breasts Supreme Recipe

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Chicken Breasts Supreme
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  1. Cook bacon in large skillet over medium heat until crisp.
  2. Remove bacon from skillet, drain on paper towels.
  3. Reserve bacon drippings in skillet.
  4. Add chicken to bacon drippings in skillet; cook over medium high heat for 3-5 minutes or until lightly browned, turning once.
  5. Transfer chicken to 4-6 quart slow cooker.
  6. Top with mushrooms.
  7. Turn off heat.
  8. In same skillet, stir together soup and sherry.
  9. Spoon over mushrooms.
  10. Cover; cook on low setting for 3-4 hours.
  11. Top mixture in slow cooker with cheese slices.
  12. Sprinkle with chives.
  13. Crumble bacon over cheese.
  14. Cover; cook on high setting for an additional 10-15 minutes or until cheese is melted.
  15. Serve with broccoli, baked potato, or wild rice.
  16. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.66 Kcal (1468 kJ)
Calories from fat 125.02 Kcal
% Daily Value*
Total Fat 13.89g 21%
Cholesterol 135.61mg 45%
Sodium 757.66mg 32%
Potassium 602.82mg 13%
Total Carbs 3.76g 1%
Sugars 0.29g 1%
Dietary Fiber 0.06g 0%
Protein 44.97g 90%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 121.7mg 12%
Amount Per 100 g
Calories 149.18 Kcal (625 kJ)
Calories from fat 53.19 Kcal
% Daily Value*
Total Fat 5.91g 21%
Cholesterol 57.69mg 45%
Sodium 322.33mg 32%
Potassium 256.45mg 13%
Total Carbs 1.6g 1%
Sugars 0.12g 1%
Dietary Fiber 0.03g 0%
Protein 19.13g 90%
Vitamin C 0.2mg 1%
Calcium 51.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
  • 8

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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