6769 cheddar cheese chili Recipes

ground beef, spanish rice-a-roni, chopped green chilies, sour cream, cheddar cheese, mozzarella cheese

ground beef, wolf brand chili (with or with out beans), shredded cheddar cheese (i use sharp), velveeta cheese (cubed ), flour tortillas

wonton wrappers, refrigerated butter-flavored spray, shredded reduced-fat cheddar cheese, reduced-fat ricotta cheese, chopped green chilies, well drained, minced chives, salt, ground cumin, sliced ripe olives

dried ancho chile powder (or other ground mild red chile), unsalted beef stock, ground beef, onion, chopped finely, garlic, pressed or minced, bacon drippings (optional), cumin seeds, toasted and ground, oregano, salt, masa harina, mild cheddar cheese, grated, onion, finely chopped, oil, corn tortillas, grated cheddar cheese, to top if desired (optional), chopped green onion, to top if desired (optional), minced fresh jalapeno, to top if desired (optional)

philadelphia cream cheese (leave out for about about hour on the counter so it will soften), hormel chili with beans, shredded cheddar cheese (or 2 8 oz bags)

hormel chili , no beans, cream cheese, shredded cheddar cheese

olive oil, onions, diced (about 3 cups), jalapeno, stemmed and minced, salt, ground beef, chili powder, oregano, garlic, whole tomatoes, undrained (crush with hand or spoon), kidney beans, drained, elbow macaroni, cheddar cheese, colby cheese

whole kernel corn, green chilies, cream cheese, margarine, milk, garlic salt, cheddar cheese (to garnish )

creamed corn, diced green chilies, egg, cornmeal, vegetable oil, garlic powder, shredded cheddar cheese, parmesan cheese

white onion chopped, butter, tomato sauce, chili seasoning mix, water, eggs, light cream, corn chips, monterey jack cheese cubed, dairy sour cream, cheddar cheese grated

butter, onion, chopped, freshly cooked rice, sour cream, cream-style cottage cheese, salt and pepper, whole green chili peppers , with seeds, grated cheddar cheese

milk, eggs, flour, brick cheddar cheese, brick monterey jack cheese - or pepper jack for spicy, chopped green chiles (ortega, anaheim) or any kind of chilies you like, garnishes: see instructions below

fine dry breadcrumb, shredded cheese, cream cheese, softened, sliced cooked ham, diced and divided, sharp cheddar cheese, shredded, green onions, chopped, eggs, jalapeno peppers, minced, garlic, sour cream, milk

shallots, finely chopped, garlic, minced, canned green chilies, chopped, milk, cornmeal, monterey jack cheese, shredded, cheddar cheese, shredded, unsalted butter, maple syrup, salt, eggs, separated

grated cheddar cheese, grated monterey jack cheese, green chili peppers, chopped, eggs, beaten, milk

cheddar cheese soup, milk, diced cooked chicken (i prefer breast), salsa (medium), chopped green chilies (optional), taco seasoning (i prefer low salt), flour tortillas (8 inches each), grated cheddar cheese

olive oil, brown rice, chili powder (up to 2 tbsp or to taste), ground cumin, dried oregano, water or 5 cups chicken broth, chunky salsa, plus more for serving, salt, black beans, drained, rinsed, diced cooked chicken, corn (frozen preferably ), pitted black olives, halved if large, avocado, ripe, firm diced, chopped fresh cilantro, lime , juice of, fresh ground pepper, sour cream or grated cheddar cheese (optional) or monterey jack pepper cheese, chopped red onion, for garnish (optional)

lean ground beef, chili powder, kidney beans, drained, diced tomatoes, drained, salsa ( i like to use spicy salsa), cornbread mix, egg, milk, shredded cheddar cheese (or a mexican blend)