86 cheddar and pockets with Recipes

roll ground sausage, onion (chopped ), eggs, milk, buttermilk biscuits (8 count ), shredded cheese (i use cheddar), flour (for rolling ), melted butter

onion, chopped, olive oil, ready-to-serve roasted chicken breast strips, black beans, rinsed and drained, tomato, seeded and chopped, chopped green chilies, divided, sheet frozen puff pastry, thawed, shredded cheddar cheese, egg, beaten, sour cream

mushrooms, thinly sliced, new potatoes, thinly sliced, fully cooked chicken sausage links, thinly sliced, olive oil, kosher salt and black pepper, frozen chopped spinach, thawed and squeezed dry, whole-grain or whole-wheat pizza dough, at room temperature, flour , for the work surface

potato & cheese pierogies (about 12 pierogies), margarine, onion, diced, green pepper, diced, cream of mushroom soup (or any cream soup), milk, cheddar cheese, shredded

lean ground beef (90% lean), sweet red pepper, chopped, green onions, chopped, kidney beans, rinsed and drained, frozen corn, taco sauce, sliced ripe olives, drained, garlic salt, onion powder, dried oregano, paprika, pepper, whole wheat pita pocket halves, shredded reduced-fat cheddar cheese, sliced avocado and additional taco sauce, optional

bulk pork sausage, cooked and drained, shredded cheddar cheese, cream cheese, softened, dried parsley flakes, tube (8 oz) refrigerated crescent rolls

eggs, bacon, ham (diced ), green onion (chopped ), red pepper (chopped ), chopped ), garlic, pepper to taste, cheddar cheese (shredded ), whole wheat bread dough for two 1 lb loaves

fat free cream cheese, miracle whip light, mustard, ham, shredded cheddar cheese, biscuits

canned tuna, 1 tin (drained ), canned crushed pineapple (drained ), shredded lettuce, cheddar cheese (grated, i use low fat ), mayonnaise (i use light ), whole wheat pita bread, cut in half

minute rice uncooked, warm water, boneless skinless chicken breast halves, ranch dressing, chili powder, shredded sharp cheddar cheese, broccoli florets, red pepper chopped

vegetable oil, onion, sliced, frozen beef steaks or 1 (14 oz) package chicken sandwich steaks, separated into 8 portions, cheddar cheese soup, sliced mushrooms, pitas, cut in half ,forming two pockets

yeast, warm water (luke warm), milk, butter (divided - 1/2 cup solid, 1/4 cup melted ), sugar, salt, eggs (slightly beaten ), flour (all purpose), cheddar cheese (shredded ), ham slices (about 36 deli style slices)

baked potatoes, chili, leftovers or 2 cups canned chili, cheddar cheese, grated

bacon, cut in 1/4-inch pieces, lean ground beef, instant minced onion, dill pickle relish, your favorite ranch dressing, roma tomato, thinly sliced, cheddar cheese , halve each piece, refrigerated crescent dinner rolls, egg, beaten

chicken breasts, diced, worcestershire sauce, broccoli, raw and chopped, spinach, raw and chopped, miracle whip, prepared mustard, cheddar cheese, shredded, whole wheat pita bread, cut in half

grilled pork chop (leftover from grilled apple brined pork chops), chopped, onion, chopped, minced garlic, chili sauce, shredded cheddar, refrigerator pizza dough (leftover from grilled flat bread), at room temperature, egg, lightly beaten with 1 tbsp water, refrigerator pizza dough, room temperature, reserved marinade from garlic , lemon, and herb rubbed legs, apple juice, coarsely ground black pepper, salt, light brown sugar, red pepper flakes, rib end pork chops , about 1 1/2 lb

canola oil or crisco, all-purpose flour, beer (not dark ), coarse salt and freshly ground black pepper, fresh jalapeno peppers , slit lengthwise down 1, side to create a, pocket , stem end intact, seeds removed, if desired, cream cheese , or grated cheddar or monterey, jack cheese, more if needed, sour cream or blue-cheese dressing

diced fully cooked ham, hard-cooked egg, chopped, shredded sharp cheddar cheese, chopped pecans, sour cream, chopped green onions, pita pocket halves