112633 chanti cinnamon rice Recipes

rice, lentils, water, onion soup, diced tomatoes, canned, pinto beans, cooked

rice noodles, cucumber , julianned, carrots , julianned, bean sprouts, green onions, thinly sliced, romaine lettuce, finely chopped, shrimp, barbequed, peanuts, chopped, fish sauce, sugar

rice cake, tomato sauce, cottage cheese , fat free, mushroom, sliced

rice, cooked, milk, frozen broccoli, cooked, velveeta cheese, cubed, onion, diced, cream of chicken soup, mushrooms

rice paper sheets, tuna, drained, grainy mustard (i use dijon ), olive oil, lemon juice, green onion, sliced, fresh cilantro, chopped, dill pickles , cut into quarters lengthwise, salt and pepper, to taste

rice, uncooked, parsley, chopped, garlic clove, chopped, carrots, chopped, beef broth or 2 cups vegetable broth, potatoes, medium and chopped, onion, chopped, pepper, olive oil

rice, evaporated milk (add water to make 4 cups liquid), sugar, vanilla, butter, milk or cream

rice, uncooked, mushrooms, butter, onion, chopped parsley, dry white wine (optional), concentrated tomato puree, chicken stock, grated cheese

rice flour, eggs, sugar, vanilla, chocolate, butter, salt, baking powder

rice chex, sweetened flaked coconut, sweetened shredded, almonds, sliced, butter or 1 1/2 cups margarine, light corn syrup, granulated sugar, vanilla, baking soda

cinnamon, flaked coconut, chopped pecans or 1/2 cup walnuts, cold butter, brown sugar, butter, softened, white sugar, eggs, vanilla, buttermilk, all-purpose flour, baking soda, salt, baking powder, coarsley chopped white chocolate, butterscotch chips or 1/2 cup chocolate-covered english toffee bar, cinnamon

rice, carrots, leaves silver beet, tinned tomatoes, garlic, whole grain mustard, brocoli, peas, corn

rice flour , use a fine textured flour, cornstarch (maize cornflour), sugar, salt, coconut milk, water

rice krispies, eggs, cottage cheese (i use 1/2% fat), onion soup mix, fresh sliced onion rings