161981 champagne cream dessert Recipes

cream cheese, sugar, cool whip, frozen strawberries (thawed ), bananas (sliced ), crushed pineapple (drained ), nuts (chopped i use pecans)

cream cheese, crushed pineapple, drained, frozen strawberries or 1 (10 oz) bag fresh strawberries, chopped, sugar, cool whip

cream cheese, softened, sugar, heavy whipping cream , whipped, frozen sweetened raspberries, thawed, cornstarch

egg yolks, milk, icing sugar, rind of 1/2 lemon, champagne, cream

graham cracker crumbs, sugar, butter, cream cheese, sugar, strawberry jell-o gelatin dessert, boiling water, strawberry yogurt, graham cracker crumbs, sugar, butter

graham cracker crumbs, butter, melted, white sugar, blueberry cream, cold water, white sugar, unflavored gelatin, sour cream, blueberry-flavored yogurt, vanilla extract, heavy whipping cream, blueberries

butter, butter-flavored cracker crumbs (or grahm cracker crumbs), cold milk, instant pistachio pudding mix, vanilla ice cream, softened, carton frozen whipped topping, thawed (or whipped cream ), heath candy bars, crushed (1.4 oz each)

flour, sugar, cold butter, chopped pecans, cream cheese, softened, powdered sugar, cool whip, thawed, cold milk, instant coconut cream pudding mix, flaked coconut

vanilla wafer cookies, crushed, butter, melted or 1/2 cup margarine, melted, plus, butter or 2 tbsp margarine, melted, vanilla ice cream, softened, milk, cold, instant coconut cream pudding mix, angel flake coconut, toasted

cream cheese, caramel topping, divided, cubed lb cake, chopped pecans, divided, sliced peaches in juice, drained and diced 1/2 pt, raspberries or strawberries

champagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives

champagne vinegar or 2 tbsp white wine vinegar, olive oil, salt, flour , all-purpose, artichokes (2 lb total ), spinach , stems discarded and leaves coarsely chopped (2 bunches), shallots, minced (1 small), unsalted butter, salt (to taste), black pepper , to taste for oysters and sauce, oysters (likeblue point or pacific, including liquor, shucked), champagne or 1 cup sparkling white wine, shallots, minced (1 small), champagne vinegar , white-wine vinegar, heavy cream, unsalted butter, cold, cut into 4 pieces, fresh chives, chopped

milk chocolate , tempered, champagne, cream, milk chocolate, chopped, invert sugar or corn syrup, marc de champagne, butter, softened, special equipment : polycarbonate truffle mold (champagne corks)

cream-filled chocolate sandwich cookies, crushed, butter, melted, coffee ice cream, softened, coffee beans (optional), mint leaf (optional), warm caramel ice cream topping (optional)

jell-o no-bake cookies and cream dessert, butter or 1/3 cup margarine, melted, cold milk, general foods international coffee instant coffee (suisse mocha flavor, vanilla cafe flavor or irish cream cafe flavor)

cream cheese, softened, lemon juice, sweetened condensed milk, lemon pie filling or 1 (21 oz) can fruit pie filling, carton cool whip (optional) or 1 cup whipped cream (optional)

graham cracker crumbs, unsalted butter melted, granulated sugar, instant coconut cream pudding mix, milk, vanilla ice cream softened, shredded coconut, heavy whipping cream, granulated sugar