18423 chai tea quick way Recipes

filtered water, cinnamon stick, minced cardamom pod, slightly crushed, black peppercorns, fennel seed, vanilla pod, split open lengthwise, star anise, saffron threads, anise seed, freshly ground nutmeg, ground ginger, loose black tea leaves (read *note) or 2 tea bags (read *note), milk (soy is good, too) or 2 cups rice (soy is good, too), honey , for sweetening, to taste (i prefer to sweeten my chai but i also like cane sugar-aka sucanat)

sugar, butter, softened, eggs, chai tea, milk, vanilla, all-purpose flour, baking powder, ground cardamom, salt, ground cinnamon, powdered sugar, vanilla, milk, ground cinnamon , to taste

french vanilla cake mix, water, vegetable oil, eggs, instant chai tea mix, vanilla baking chips, vanilla frosting (or use recipe noted in description), ground cinnamon, for topping

chai tea bag (black ), sugar cookie mix, butter, melted, egg, eggnog, divided, parchment paper, cinnamon sugar, powdered sugar (confectioner s), nutmeg, grated

chai tea (i used lipton spiced ), vanilla ice cream (breyers is the best, and it comes in lactose free!), cinnamon, water, ice (optional)

vanilla ice cream, chocolate syrup, scalded milk, chai tea mix (general foods international), club soda

all-purpose flour, sugar, ground cinnamon, baking powder, baking soda, salt, ground allspice, ground cardamom, chai tea , strongly brewed, room temperature, egg, egg white, milk , fat-free, vanilla extract, walnuts, chopped (i ll use almonds), semisweet chocolate chips

your favorite brewed chai tea, milk, sugar (or enough to suit your taste)

pillsbury refrigerated pie crusts , softened as directed on box, water, chai tea mix, marshmallows (6 cups), butter or 1 tbsp margarine, caramel-flavored sundae syrup, whipping cream, chopped pecans, chocolate shavings

coconut oil, loose leaf chai tea, brown sugar, unsweetened dried shredded coconut, stevia, eggs, vanilla, rolled oats, flour, baking soda, salt, chocolate chips

all-purpose flour, baking powder, chai tea mix, salt, unsalted butter, softened, light brown sugar , firmly packed, vanilla, eggs, milk, heavy cream, ground cinnamon

egg yolks, sugar, chai tea concentrate, half-and-half cream, carob chips, to serve

yoplait custard style creme caramel yogurt, chai tea mix, ripe banana , cut into 1/2-inch thick slices, milk, caramel ice cream topping, crushed ice, caramel ice cream topping, mint (optional)

all-purpose flour, golden brown sugar, baking soda, salt, water, instant chai tea, honey, unsalted butter, melted, buttermilk, room temperature, eggs, egg yolk, golden brown sugar, water, dark corn syrup, fresh lemon juice, ground cinnamon, vanilla extract

yoplait custard style creme caramel yogurt, chai tea mix, ripe medium banana , cut into 1/2-inch-thick slices, milk, caramel ice cream topping, crushed ice, topping (garnishing ), caramel ice cream topping (garnishing)

flour, baking powder, salt, sugar, light mayonnaise, eggs, ripe mashed bananas, brewed chai tea, vanilla, chopped walnuts

vanilla ice cream, brewed chai tea, chilled, freshly ground black pepper, ground ginger, ground cinnamon, freshly grated nutmeg, ground cardamom, caramel squares, sliced almonds for garnish