Chai Oatmeal Cookies Recipe

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Chai Oatmeal Cookies
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Ingredients:

Directions:

  1. In a sauce pan, over medium heat, combine coconut oil with loose leaf tea. Let the oil and chai tea mingle under a low simmer for 10 minutes.
  2. Now drain the chai from your oil using either a french press coffee machine, a tea strainer or coffee filter.
  3. Let your chai infused oil sit until it becomes solid again – do this at room temperature and do not put back into the fridge to fasten this process.
  4. While the oil is going back to a solid form, prep your other ingredients.
  5. Once the oil has become solid again, whip the oil, shredded coconut and sugars together for two minutes, followed by the eggs and vanilla.
  6. Add your dry ingredients and mix until well combined.
  7. Preheat your oven to 375°F Line a cookie sheet with parchment paper, scoop out your cookies and bake for 12 minutes. Take them out of the oven, let them sit for six minutes until transferring to a cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 761.36 Kcal (3188 kJ)
Calories from fat 220.9 Kcal
% Daily Value*
Total Fat 24.54g 38%
Cholesterol 20.46mg 7%
Sodium 794.65mg 33%
Potassium 206.25mg 4%
Total Carbs 78.07g 26%
Sugars 37.31g 149%
Dietary Fiber 4.23g 17%
Protein 6.21g 12%
Iron 2.7mg 15%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 610.66 Kcal (2557 kJ)
Calories from fat 177.17 Kcal
% Daily Value*
Total Fat 19.69g 38%
Cholesterol 16.41mg 7%
Sodium 637.36mg 33%
Potassium 165.43mg 4%
Total Carbs 62.62g 26%
Sugars 29.92g 149%
Dietary Fiber 3.39g 17%
Protein 4.98g 12%
Iron 2.2mg 15%
Calcium 71.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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