24 ceviche with milk Recipes

  • Ecuadorian Shrimp Ceviche-ceviche De Camaron
    cooked shrimp (if you buy it raw, i suggest you cook it i... and
    9 More
    cooked shrimp (if you buy it raw, i suggest you cook it in beer or coconut milk for amazing flavor), red onions sliced very thinly, tomatoes sliced very thinly, juice of about 10 limes, juice of 1 orange, ketchup, cilantro chopped very finely, salt, pepper, oil (sunflower or light olive )
    30 min, 10 ingredients
  • Tahitian Ceviche
    fresh ahi (fresh tuna will suffice) and
    10 More
    fresh ahi (fresh tuna will suffice), lightly salt water (i like sea ), salt, for this, salt, fresh lime juice (must be fresh), unsweetened coconut milk, tomato, finely chopped, onion, finely chopped, red bell pepper, seeded and finely chopped, tabasco sauce, salt
    1 hour 35 min, 11 ingredients
  • Shrimp and Scallop Ceviche
    shelled, deveined shrimp (31 to 40 per lb.), bay scallops and
    7 More
    shelled, deveined shrimp (31 to 40 per lb.), bay scallops, coconut milk (see notes ), lime juice, minced red bell pepper, fresh serrano chilies, rinsed, stemmed, seeded, and minced, chopped fresh cilantro, minced fresh ginger, salt
    9 ingredients
  • Coconut Ceviche Appetizer Spoons
    white fish fillets (sole, bass, hake, cod etc.), lemon and
    8 More
    white fish fillets (sole, bass, hake, cod etc.), lemon, lime, thick coconut milk, chive, coriander, turmeric, grated ginger, grated coconut (optional), salt
    10 ingredients
  • Tuna Ceviche with Coconut Milk and Ginger (David Rosengarten) Tuna Ceviche with Coconut Milk and Ginger (David Rosengarten)
    jalapeno chili, seeded and minced, grated fresh gingerroot and
    9 More
    jalapeno chili, seeded and minced, grated fresh gingerroot, thai or vietnamese fish sauce, sugar, freshly squeezed lime juice, unsweetened coconut milk (available in cans), fresh tuna, cut into broad slices about 1/4-inch thick , sashimi grade, purple onion, thinly sliced, minced scallions, chopped chives, chopped cilantro leaves
    20 min, 11 ingredients
  • Coconut Tuna Ceviche Coconut Tuna Ceviche
    coconut milk, chopped ginger, grated horseradish and
    7 More
    coconut milk, chopped ginger, grated horseradish, fresh jalapeno peppers, seeded and minced, chopped fresh cilantro, lime , juice of, sashimi-grade tuna, cubed into medium pieces, tomato, seeded and diced, red onion , julienned, scallion , julienned
    45 min, 10 ingredients
  • Thai Coconut Ceviche Thai Coconut Ceviche
    raw shrimp, peeled and cleaned, whole sweet white onion and
    6 More
    raw shrimp, peeled and cleaned, whole sweet white onion, fresh jalapenos or 2 serranos, cilantro, coconut milk, fresh ginger, peeled, salt, limes , juice of
    30 min, 8 ingredients
  • Oka Ita (Tongan Ceviche) Oka Ita (Tongan Ceviche)
    tuna , filets (sushi grade), tomatoes, diced and
    6 More
    tuna , filets (sushi grade), tomatoes, diced, green pepper, seeded and diced, hot red chili pepper, diced (serrano or thai), cucumber, peeled, seeded and diced, lime juice, fresh, coconut milk, lite is preferred, salt & pepper, to taste
    15 min, 8 ingredients
  • Coconut Ahi Seviche - Ceviche Coconut Ahi Seviche - Ceviche
    coconut milk, ginger, chopped, horseradish, grated and
    5 More
    coconut milk, ginger, chopped, horseradish, grated, sashimi-grade ahi, cubed into medium pieces, tomato, seeded and diced, salt and pepper, to taste, red onion , julienned, scallion , julienned
    40 min, 8 ingredients
  • Poisson Cru (Tahitian Ceviche) Poisson Cru (Tahitian Ceviche)
    fresh yellowfin tuna fillet, cut into 1 inch cubes and
    9 More
    fresh yellowfin tuna fillet, cut into 1 inch cubes, fresh lime juice (a mix of both would be good, the lemons or limes shouldn tsp be too sour or bitter) or 3/4 cup fresh lemon juice (a mix of both would be good, the lemons or limes shouldn tsp be too sour or bitter), tomatoes, chopped, onion, minced, cucumber, diced, carrot, shredded, coconut milk (canned is ok but fresh is best), green bell pepper, thinly sliced (optional), spring onion (optional), parsley (optional)
    15 min, 10 ingredients
  • Ahi and Shrimp Ceviche With Rum Ahi and Shrimp Ceviche With Rum
    baby shrimp, peeled, deveined, diced and
    15 More
    baby shrimp, peeled, deveined, diced, fresh ahi tuna, diced, fish, diced (amberjack), mint leaves, coarsely chopped, cilantro leaves, finely chopped, divided use, scotch bonnet pepper, seeded, extra-virgin olive oil, divided, limes, juiced, lemons, juiced, sugar, divided use, sea salt, divided use, whole coconut, cracked into 4 pieces, lemon juice, coconut milk, dark rum, mint, for garnish
    1 hour 25 min, 16 ingredients
  • Scallop Ceviche (Aaron Sanchez) Scallop Ceviche (Aaron Sanchez)
    sea scallops, salt, chopped ginger and
    13 More
    sea scallops, salt, chopped ginger, whole peeled garlic cloves, stalk lemongrass, roughly chopped, olive oil, coconut milk, coconut water, fresh lime juice, jalapeno, finely diced, chopped chives, red onion, thinly sliced, tomato, diced, freshly ground black pepper, ginger juice, for seasoning, coconut, toasted
    20 min, 16 ingredients
  • Coconut Tuna Ceviche (Alex Garcia) Coconut Tuna Ceviche (Alex Garcia)
    coconut milk, chopped ginger, grated horseradish and
    4 More
    coconut milk, chopped ginger, grated horseradish, sashimi quality tuna, cubed into medium pieces, tomato, seeded and diced, red onion , julienned, scallion , julienned
    30 min, 7 ingredients
  • Salted Cod Ceviche (Robert Irvine) Salted Cod Ceviche (Robert Irvine)
    dried salted boneless cod (known as baccala), whole milk and
    8 More
    dried salted boneless cod (known as baccala), whole milk, red onion, thinly sliced, chopped fresh parsley leaves, tomatoes, extra-virgin olive oil, red wine vinegar, limes, juiced, salt, freshly ground black pepper
    1 hour 5 min, 10 ingredients
  • Yellowtail Ceviche (Michael Symon) Yellowtail Ceviche (Michael Symon)
    yellowtail, medium diced, diced red pepper and
    7 More
    yellowtail, medium diced, diced red pepper, diced yellow pepper, chopped cilantro leaves, jalapeno, minced, limes, juiced, coconut milk, shallot, minced, cucumber , hollowed into 4 serving cups
    20 min, 9 ingredients
  • Hawaiian Ceviche with Pineapple Salsa Hawaiian Ceviche with Pineapple Salsa
    boned , skinned halibut, lime juice, pineapple juice and
    8 More
    boned , skinned halibut, lime juice, pineapple juice, coconut milk, minced red onion, minced garlic, chopped fresh cilantro, hot sauce, salt, pineapple salsa, taro chips (optional)
    11 ingredients
  • Snappy Scallop Ceviche (Ingrid Hoffmann) Snappy Scallop Ceviche (Ingrid Hoffmann)
    sweet potatoes, bay scallops and
    15 More
    sweet potatoes, bay scallops, fresh lime juice (11 to 12 limes), sweetened shredded coconut, red onion, halved and thinly sliced, jalapenos , seeds removed and thinly sliced in rounds, raisins, coconut milk, freshly chopped cilantro leaves, plus leaves, for garnish, chopped fresh oregano leaves, salt, freshly ground black pepper, sweetened shredded coconut, for garnish, canchita , recipe follows, canola or vegetable oil., chulpe corn, salt
    1 hour , 17 ingredients
  • Mango-Tuna Ceviche Parfait (Emeril Lagasse) Mango-Tuna Ceviche Parfait (Emeril Lagasse)
    tuna steak, lime juice, coconut milk, olive oil and
    7 More
    tuna steak, lime juice, coconut milk, olive oil, salt and pepper, diced mango, diced red pepper, chopped fresh cilantro, toasted coconut, minced shallots, cilantro sprigs for garnish
    5 hour 15 min, 11 ingredients




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