277 celtic cookery champ Recipes

carrots (finely grated ), pecans (ground in a food processor), dried apricot (chopped rough and unsulpherated please), ground nutmeg, mixed spice (see mixture below in the directions ), dates (soft and made into a paste), orange juice, celtic sea salt, lemon zest (you could use lime or orange), desiccated unsweetened coconut, raw cashews, filtered water, agave syrup, cocoa butter or 3 tbsp coconut butter, organic vanilla extract, celtic sea salt

coconut flour , sifted, vegan cocoa powder , powder dagoba, celtic sea salt, baking soda, eggs, grapeseed oil, agave nectar, vanilla extract, orange zest, semisweet vegan chocolate chips , chocodrops dagoba, grapeseed oil, agave nectar, vanilla extract, celtic sea salt

chili, organic shoulder meat cubes about 2 inches thick, dried organic aji amarillo chile peppers reconstituted in how water ., assorted organic fresh chili peppers ., organic onions chopped ., organic garlic, organic tamari soy sauce, fresh assorted organic tomatoes cubed ., fresh organic tomato pruee, celtic sea salt ., caramelized onions, organic onions rough chopped ., organic tamari soy sauce ., organic worcestershire sauce ., celtic sea salt, creamy polenta, make creamy polenta according to package instructions and set aside.

potatoes, peeled and halved, milk, green onions, thinly sliced, salt , or to taste, butter, freshly ground black pepper to taste

apple cider, brown sugar, ground nutmeg, cinnamon sticks, whole allspice, orange wedges, rind attached, cheesecloth

red grape juice, sugar, mint leaves, red wine, strong brewed tea, cooled, lemons , juice of, array fresh edible flower (such as nasturtiums, marigolds, primroses, pansies, borage, orange, and apple blossoms ) (optional)

potato, cooked mashed potatoes, flour, salt and pepper, butter or 1/4 cup bacon fat

ground chuck, venison, tomato sauce, garlic minced, worcestershire sauce, mild green chiles chopped, fresh jalapenos -- * see note, hot relish, vidallia onions minced, garlic salt, seasoned salt, oregano, kidney beans (15 oz. each), pinto beans

polish sausage, whole, corn on the cob, cut in half, carrot, cut in half, potato, quartered with skin, beer

extra-virgin olive oil, balsamic vinegar, honey, garlic, crushed, english mustard powder or 1/2 tsp dijon mustard, freshly ground pepper and sea salt (recommended: maldon sea salt), butterhead lettuce, oak leaf lettuce, little gem, iceberg lettuce, saladisi, mysticana, lollo rosso, frisee, radicchio, red orah leaves, rocket (arugula), edible chrysanthemum leaves, wild sorrel leaves or buckler leaf sorrel, golden marjoram, salad burnet, borage or hyssop flowers, young nasturtium leaves and flowers, marigold petals, chive or wild garlic flowers, herb leaves , such as lemon balm, mint, flat parsley, green pea shoots or broad bean tips

basmati rice, dry, olive oil, sea salt (celtic), water, cauliflower florets, onion, chopped, garlic cloves, minced, ghee, spelt flour (or other btd compliant flour), sea salt (celtic), chicken broth (or vegetable broth), water, albacore tuna in water (drained ), celery salt (or to taste) (optional)

almonds, stalks celery, diced, green onions, sliced thin, parsley, lemon juice, cayenne, garlic clove, crushed, celtic sea salt (if available, otherwise you can use table salt), sheet nori , seaweed soaked briefly, then chopped (or 1/3 cup favorite soaked seaweed), pine nuts, avocado, lemon juice, apple cider vinegar, celtic sea salt, pitted dates (3 packed tbsp.), garlic clove

wheat berries (groats) or rye berries - in bulk grain section, filtered water, raw cashews, soaked for 10 - 12 hours in filtered water and drained, rejuvelac, celtic sea salt, raw almonds, soaked for 8 to 10 hours in filtered water, smoked salt, crushed, cashew cheese, black peppercorns, crushed, green peppercorns, crushed, pink peppercorn shells, crushed, honeycomb , broken into small pieces just before using, chopped dried apricots, villa manodori balsamic vinegar, micro thyme sprouts, celtic sea salt

head of broccoflower , broken into florets the size of tiny peas, champagne grapes, stems removed, diced confetti carrot, chopped fresh tarragon, chopped fresh cilantro, fresh lavender , soaked 15 minutes in filtered water, drained, patted dry, and lightly crushed, - optional, freshly ground coriander seeds - optional, extra virgin olive oil, champagne vinegar or white wine vineagar, freshly squeezed orange juice or lime juice, celtic sea salt and freshly ground pepper, freshly ground cinnamon, freshly ground green cardamom, freshly ground coriander, freshly ground cumin, garlic, freshly ground turmeric, freshly ground cayenne pepper, grains smoked salt, celtic sea salt, olive oil, villa manodori balsamic vinegar, fresh chervil leaves, fresh tiny tarragon leaves, fresh micro flat-leaf parsley leaves

sweet corn kernels, filtered water, celtic sea salt and ground pepper, julienned heart of palm, freshly ground cinnamon, freshly ground green cardamom, freshly ground coriander, freshly ground cumin, garlic, freshly ground turmeric, freshly ground cayenne pepper, grains smoked salt, celtic sea salt, olive oil

black cod, olive oil , (or spray), potatoes, white, peas, milk , fat free, parsley, chopped, salt, pepper, tomatoes, thyme, fresh 3 sprigs, olive oil, salt, pepper