67 cayenne souffles Recipes

  • Ham and Corn Souffle
    egg whites, dry bread crumbs, frozen corn, thawed and
    9 More
    egg whites, dry bread crumbs, frozen corn, thawed, green onions, thinly sliced, diced fully cooked lean ham, king arthur unbleached all-purpose flour, salt, cayenne pepper, fat-free milk, shredded reduced-fat sharp cheddar cheese, egg yolks, cream of tartar
    1 hour 15 min, 12 ingredients
  • Creamy Spinach Souffle
    butter, flour, whipping cream, frozen spinach chopped and
    7 More
    butter, flour, whipping cream, frozen spinach chopped, whipping cream, eggs separated, ground black pepper, salt, cayenne pepper, freshly ground nutmeg, butter to grease ramekins
    30 min, 11 ingredients
  • Cheddar Sandwich Souffle
    egg yolks, salt, ground dry mustard and
    6 More
    egg yolks, salt, ground dry mustard, freshly ground black pepper to taste, ground cayenne pepper to taste, shredded cheddar cheese, egg white, whole wheat bread, butter, softened
    20 min, 9 ingredients
  • Cauliflower Souffle Bake
    cauliflower , cut into flowerettes, cooked and
    7 More
    cauliflower , cut into flowerettes, cooked, butter , can use margarine, flour, milk, salt, cheddar cheese, grated, eggs, well beaten, cayenne , to taste
    1 hour 15 min, 8 ingredients
  • Double-Cheese Ham Souffle
    day-old bread, crusts removed and cubed and
    11 More
    day-old bread, crusts removed and cubed, cubed fully cooked ham, shredded cheddar cheese, shredded swiss cheese, eggs, lightly beaten, milk, onion powder, ground mustard, pepper, cayenne pepper, crushed cornflakes, butter, melted
    55 min, 12 ingredients
  • Chef John's Asparagus Souffle
    asparagus, trimmed and cut into 1/2-inch pieces and
    8 More
    asparagus, trimmed and cut into 1/2-inch pieces, unsalted butter, all-purpose flour, cold milk, kosher salt, cayenne pepper , or to taste, garlic, minced, eggs, separated, grated sharp white cheddar cheese
    50 min, 9 ingredients
  • Mock Spinach Souffle Mock Spinach Souffle
    frozen chopped spinach - thawed, drained, and squeezed dry and
    7 More
    frozen chopped spinach - thawed, drained, and squeezed dry, cottage cheese, eggs, beaten, ground nutmeg, cayenne pepper, all-purpose flour, shredded cheddar cheese, shredded swiss cheese
    40 min, 8 ingredients
  • Cheddar-Crab Souffle Cheddar-Crab Souffle
    frozen crabmeat, shredded sharp cheddar cheese and
    9 More
    frozen crabmeat, shredded sharp cheddar cheese, chopped green onion, butter, all-purpose flour, salt, pepper, half-and-half, cayenne pepper, eggs, separated, cream of tartar
    1 hour 5 min, 11 ingredients
  • Ham And Corn Souffle Ham And Corn Souffle
    dry bread crumbs, fresh or frozen corn and
    10 More
    dry bread crumbs, fresh or frozen corn, sliced green onions, diced fully cooked lean ham, all purpose flour, salt, cayenne pepper, fat free milk, cheddar cheese, egg yolks, egg whites, cream of tartar
    12 ingredients
  • Winter Squash Souffle Winter Squash Souffle
    unsalted butter , plus additional and
    11 More
    unsalted butter , plus additional, unsalted butter, for greasing, all-purpose flour, whole milk, frozen winter squash puree, thawed, coarsely grated swiss cheese (1/4 lb), brown sugar, salt, cayenne, freshly grated nutmeg, egg yolks, egg whites
    55 min, 12 ingredients
  • Asparagus-Swiss Souffle Asparagus-Swiss Souffle
    unsalted butter, chopped yellow onion, all-purpose flour and
    7 More
    unsalted butter, chopped yellow onion, all-purpose flour, salt, cayenne pepper, milk, shredded low-fat swiss cheese, egg substitute or 4 large eggs, fresh asparagus , pieces coarsley chopped and cooked or 1 cup frozen asparagus cuts, thawed and drained, egg whites
    1 hour 10 min, 10 ingredients
  • Tomato-Asparagus Souffle Tomato-Asparagus Souffle
    fresh asparagus , cut into 1/2-inch pieces, butter and
    7 More
    fresh asparagus , cut into 1/2-inch pieces, butter, king arthur unbleached all-purpose flour, juice, shredded sharp cheddar cheese, salt, cayenne pepper, eggs, separated, soft bread crumbs (about 3 slices)
    1 hour 15 min, 9 ingredients
  • Goat Cheese-Chive Souffle Goat Cheese-Chive Souffle
    butter, plus more for buttering dish and
    8 More
    butter, plus more for buttering dish, grated parmesan cheese, all-purpose flour, milk, coarsely crumbled fresh goat cheese (chevre; see notes), minced fresh chives, kosher salt, cayenne, eggs, separated
    9 ingredients
  • Tomato and Cheddar Souffles Tomato and Cheddar Souffles
    unsalted butter plus 1 tsp, melted and
    9 More
    unsalted butter plus 1 tsp, melted, parmigiano-reggiano, finely grated with a rasp (1/2 cup), thick) center-cut slices from a small tomato, all-purpose flour, whole milk, salt, black pepper, cayenne, coarsely shredded sharp cheddar (1/2 cup) plus 2 tbsp for sprinkling, eggs, separated
    45 min, 10 ingredients
  • Individual Gruyere Souffles Individual Gruyere Souffles
    eggs, separated, butter, divided, flour, milk, salt and
    7 More
    eggs, separated, butter, divided, flour, milk, salt, fresh ground white pepper, freshly grated nutmeg, cayenne pepper, cornstarch, water, gruyere cheese or 1/3 lb swiss cheese, cut into small cubes, grated gruyere cheese
    40 min, 12 ingredients
  • Garlic-Cheddar Grits Souffle Garlic-Cheddar Grits Souffle
    grits (preferably stone-ground), water and
    8 More
    grits (preferably stone-ground), water, sharp cheddar cheese, grated, salt, black pepper, freshly ground , to taste, cayenne, onion, peeled and finely chopped, garlic cloves, peeled and minced, unsalted butter, eggs, separated
    1 hour 10 min, 10 ingredients
  • Spinach & Roquefort Souffles Spinach & Roquefort Souffles
    unsalted butter , plus softened butter for brushing and
    12 More
    unsalted butter , plus softened butter for brushing, freshly grated parmigiano-reggiano cheese, all-purpose flour, all-purpose flour, milk, salt, cayenne, drained frozen chopped spinach, grated onion, eggs, separated, roquefort cheese, cream cheese, cream of tartar
    1 hour 5 min, 13 ingredients
  • Smoked Salmon Souffle Roulade Smoked Salmon Souffle Roulade
    unsalted butter, all-purpose flour, cayenne pepper, salt and
    7 More
    unsalted butter, all-purpose flour, cayenne pepper, salt, milk, eggs, separated, cream of tartar, smoked salmon, roughly chopped, cream cheese, at room temperature, fresh dill, chopped, parmesan cheese
    1 hour , 11 ingredients




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