185 cayenne catfish Recipes

kosher salt, divided, hot pepper sauce, u.s.-farmed catfish fillets, white cornmeal, all-purpose flour, baking powder, freshly ground black pepper, garlic powder, cayenne pepper, vegetable oil

salt, cayenne pepper, sweet paprika, garlic granules, fresh ground black pepper, onion powder, dried oregano leaves, lightly crushed, dried thyme leaves, lightly crushed, unbleached flour, divided, cornmeal, cornflour (available at health food stores) or 1 cup masa harina (mexican corn flour), milk, eggs, creole mustard (or brown mustard), catfish fillets, trimmed,rinsed,patted dry ,and cut in 1 x 2 inch pieces, peanut oil or canola oil (for deep frying)

paprika, dried oregano, salt, fresh ground black pepper, ground red pepper (cayenne), farm-raised catfish fillets, olive oil

paprika, oregano, garlic powder, onion powder, salt, thyme (1/2 tsp if using ground ), black pepper, dried basil, cayenne pepper, melted butter or 1 cup margarine, catfish fillet

paprika, onion powder, dried oregano, pepper, white pepper, dried thyme, cayenne pepper, catfish fillets (6 oz each), refrigerated butter-flavored spray

crabmeat, drained, flaked and cartilage removed, seasoned bread crumbs, shredded monterey jack cheese, butter, melted, mayonnaise, salt, pepper, cayenne pepper, catfish fillets or 2 (6 oz) white fish fillets, paprika

frozen catfish, cayenne pepper , or to taste, corn flour, garlic powder, salt, pepper (or to taste), oil for frying

tomatoes, chopped, chopped onion, jalapeno peppers, seeded and finely chopped, white wine vinegar, salt, divided, paprika, chili powder, ground cumin, ground coriander, cayenne pepper, garlic powder, catfish fillets (6 oz each)

crabmeat, drained, flaked and cartilage removed or 1 cup imitation crabmeat, flaked, seasoned bread crumbs, shredded monterey jack cheese, butter, melted, mayonnaise, salt , optional, pepper, cayenne pepper, catfish or whitefish fillets (6 oz each), paprika

farm-raised catfish fillets, yellow cornmeal, flour, salt, cayenne pepper, garlic granules, olive oil, for pan frying, tartar sauce or lemon wedge, as accompaniment (optional)

sweet potato, about 3/4 lb, rinsed and patted dry, orange juice, syrup, apple cider vinegar, kentucky bourbon, chopped shallots, fresh cracked black pepper, allspice, salt, soybean oil, catfish, rice flour, essence , recipe follows, vidalia onion , sliced thinly into half moons, sliced smithfied ham, sauteed, peaches, pitted and diced, sugared nuts , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted shelled peanuts, unsalted, shelled, chopped black walnuts, unsalted chopped pecans, brown sugar, salt, cayenne, chili oil

chopped onion, garlic , smashed, sesame seeds, brown sugar, ground allspice, dried thyme, grated nutmeg, salt, fresh-ground black pepper, cayenne, cooking oil, vinegar, catfish fillets

potato, turnip, diced tomatoes, chopped onion, diced celery, clam juice, water, garlic, minced, salt (or to taste), black pepper (or to taste), head cabbage, coarsely chopped, boneless catfish nuggets, paprika, oregano, chili powder, garlic powder, cayenne pepper, hot steamed rice

vegetable oil (to cover 12-inch skillet 1/2 inch deep), cornmeal, salt, black pepper, cayenne pepper, catfish, skinned, all-purpose flour, eggs, beaten

extra virgin olive oil, divided, butter, sliced almonds, garlic cloves, thinly sliced, low-fat milk, egg, lightly beaten, all-purpose flour, salt, cayenne pepper, catfish, cut into 4 portions, lemon juice, chopped fresh parsley

canola oil, garlic salt, dried thyme, paprika, cayenne pepper, hot pepper sauce, pepper, catfish fillets (8 oz each)

yellow cornmeal, flour, kosher salt, lemon pepper, onion powder, garlic powder, cayenne pepper, vegetable oil (for frying ), catfish fillet (should weight about 5-7 oz.), french bread , 7-8 inches long, halved lengthwise, buttered, and lightly toasted, mayonnaise, hamburger dill pickles , slices, shredded green cabbage

yellow cornmeal, all-purpose flour, salt, paprika, pepper, cayenne pepper, prepared mustard, catfish fillets, oil (for frying )