263524 caye green spinach enchiladas cream Recipes

ground turkey, onion, mild diced green chilies, enchilada sauce, flour tortillas, shredded cheddar cheese

enchilada sauce (read *note), dried california chile, dozen corn tortilla, yellow onion, finely minced (or grated ), dry parmesan cheese (more or less ), shredded green cabbage ( a touch as mona says), olive oil, for frying

chicken breast, shredded cheese, taco seasoning, cumin (2 for rice, 2 for chicken), green onions, enchilada sauce, whole wheat wraps, brown rice, chicken broth, salsa, cumin

ground beef, mild taco seasoning mix, chopped green chiles, divided, cream of chicken soup, sour cream, flour tortillas, shredded cheddar cheese, garnishes: homemade salsa , sour cream, green onion curls, chopped fresh cilantro

enchilada sauce, garlic clove, minced, onion powder, pepper, ground coriander, ground cumin, frozen cubed hash brown potatoes, thawed, shredded mexican cheese blend, divided, cubed fully cooked ham, canned black beans, rinsed and drained, chopped green chilies, eggs, butter

flour tortillas, margarine or 2 tbsp butter, onion, chopped, garlic clove, minced, sliced black olives, green chilies, sour cream, condensed cream of chicken soup, cooked chicken, cubed, shredded cheddar cheese, milk

cooked chicken, and coarsely chopped, green chili salsa, cream cheese, monterey jack cheese, divided, heavy cream, corn tortillas

chicken breasts, cooked and shredded (or chopped in food processor), fresh cilantro, chopped, grated manchego cheese (cheddar, mexican mix or any cheese you like something mild to balance the spice), corn tortillas (steam first for easy rolling), flour tortillas, onion, chopped medium size, olive oil, cumin, tomatillos, jalapeno peppers, seeded (depending on heat lvl), whipping cream, chicken broth (try using low sodium ), bay leaf, cumin, sea salt, sea salt, garlic cloves, lime , juice of, sour cream, olive , if desired

cooked, chopped chicken, diced large onion, cream of chicken soup, diced green chilies, sour cream, shredded cheese (i usually use mozzerella or the mexican blend), flour tortilla shells

olive oil, garlic clove, spinach, trimmed (6-8 ozs), salt, eggs, pumpernickel bread or 4 slices rye bread, salmon, milk, green onions, cut in half (white part only ), bay leaf, freshly grated nutmeg, butter, all-purpose flour, cream cheese, chopped chives or 1 tbsp green onion, salt, pepper, crushed red pepper flakes

onion (chopped ), cooked chicken breasts (i usually cheat and get the already cooked chunks of chicken in the deli section), picante sauce, cheddar cheese (grated ), cream cheese, cumin, flour tortillas, green taco sauce (i use the bottled sauce that you can tsp read the label because it s in spanish, that s the good stuff)

ground beef, onion, chopped, minced garlic, chili powder, salt, pepper, whole green chilies , cut into strips, enchilada sauce, corn tortillas, corn oil, shredded cheddar cheese, shredded monterey jack cheese

fresh corn tortillas, cream of mushroom soup, water , to be mixed with soup, grated cheddar cheese (or 1 of your choice), chopped green chilies, oil

corn tortillas, diced green chilies, enchilada sauce, ground beef, mexican cheese blend

chicken breasts, diced & cooked, green pepper, diced, cream cheese, cubed, salsa, divided, flour tortillas, velveeta cheese (sliced ) or 8 oz mexican blend cheese (shredded), milk, sour cream (optional)

chicken breasts, diced onion, cream of chicken soup, salsa, diced green chilies, sour cream, shredded cheddar cheese, flour tortilla

chopped canned chicken, diced green chilies, sour cream, cream of chicken and mushroom soup, onion, chicken broth, cheddar cheese, monterey jack cheese, salt, pepper, tortilla

whole boneless/skinless chicken breasts, monteray jack cheese shredded, onion (white or yellow) chopped, chopped green chillies, sour cream, cumin, real butter, all purpose flour, flour tortillas, salt, pepper