251317 cauliflower oil crostini Recipes

cauliflower, shelled peas or 60 g frozen peas, potatoes, corn oil, mustard seeds, ajmoh seeds, sesame seeds, salt, turmeric, red chili powder, garlic, ginger, stem (pulped), cumin powder or 2 tsp coriander powder, fresh coriander (to garnish )

cauliflower florets (cut small), garlic cloves, minced, olive oil, apple juice, parsley, snipped, red wine vinegar, paprika, salt

cauliflower, broken into florets, butter or 2 tbsp olive oil, soymilk, salt and pepper, grated nutmeg (optional)

cauliflower , riced as per recipe description (1/3 head), swiss cheese, shredded, egg, lightly beaten, dried oregano, garlic clove, minced (or crushed ), kosher salt (use your judgement depending on how salty your cheese is) (optional), olive oil flavored cooking spray

cauliflower , ground in a food processor, macadamia nuts, ground, olive oil, sea salt, very small garlic clove, black pepper , to taste

cauliflower , medium-sized (washed), tomatoes, finely mashed, ginger paste, cumin seed (jeera), cumin powder, turmeric powder, salt, oil, coriander leaves, to garnish, water , 2 glasses of

cauliflower florets, chopped green pepper, stuffed olives, sliced, chopped ripe olives, drained, chopped sweet red pepper, chopped red onion, lemon juice, cider vinegar, sugar, pepper, vegetable oil

cauliflower , cut into into bouquets (800g), white mushrooms, sliced thinly (150g), olive oil , seperated (30ml), prepared parsley , garlic and parsley base (23ml), onion, finely chopped (200g), firm tofu, in small cubes (1 1/2 cups), canned tomato, drained (diced or stewed -130g), tomato paste (20ml), worcestershire sauce (10ml), vegetable broth (170ml), green peas, frozen (80g), milk (or less - 125 ml), butter (18g), salt and pepper, to taste, cheese, grated

ground black pepper, sugar, cornstarch, soy sauce, fish sauce, flank steaks , partly frozen, cauliflower, oil, divided, onion, sliced into half rounds, garlic cloves, minced, salt , as needed, ground black pepper , as needed

cauliflower, big green chilies, ginger, garlic, red pepper powder, turmeric powder, salt, oil, green peas, red capsicum, tomatoes, self-rising flour, coriander leaves (for garnishing)

cauliflower , broken into small flowerettes, leeks, trimmed and sliced, butter or 1 3/4 oz margarine, white bread, crusts removed and roughly chopped, fresh sage, chopped, gourmet sun-dried tomatoes packed in oil (they used merchant gourmet sunblush tomatooes), oil , from the tomatoes, coarse grain mustard, flour, milk, fresh grated gruyere cheese

cauliflower, boiled and cut into flowerettes, potatoes, fried, garlic , paste of, ginger , paste of, green chilies, chopped, cooking oil, basmati rice, turmeric powder, onions, chopped, tomatoes, chopped, fresh green peas, cilantro, chopped ,for garnishing

cauliflower floret, oil packed anchovies, brined capers, drained, red pepper flakes, crushed, fresh parsley

cauliflower, cleaned and cut into medium florets, butter, olive oil, ginger, finely grated, garlic, thinly sliced, turmeric powder, coriander powder, cumin powder, paprika, mustard powder, ground black pepper, salt

cauliflower, onion, celery, stoned green olives, virgin olive oil, lemon juice, capers, chopped flat leaf parsley, salt, pepper

cauliflower, olive oil, leeks, thickly sliced, garlic clove, crushed, chopped chives, white wine, butter, plain flour, skim milk, fromage frais, vegetarian cheddar cheese, fresh white breadcrumbs, hazelnuts, chopped, paprika

oil, onion (chopped ), garlic (chopped ), chicken stock (or vegetable), milk, potato (cubed ), head cauliflower (separated into florets ), white cheddar cheese (grated ), dill (chopped ), salt and pepper

oil, orange juice, tarragon vinegar, dried tarragon leaves, pepper, salt, cauliflower florets, zucchini, sliced, chopped green onion, mixed salad greens