34862 cauliflower chick pea curry jan Recipes

cauliflower, potato, thai curry paste, chicken breast, raw , meat only, coconut milk

red lentil, cumin seed, onion, chopped, madras curry powder, salt, turmeric, tomatoes, chopped, cauliflower florets, chili pepper, halved, vegetable oil, cumin seed, garlic cloves, minced, minced fresh ginger, cayenne pepper, fresh lemon juice, chopped fresh cilantro, sugar

head of cauliflower (about 1 3/4 lb), coarse kosher salt, butter (or ghee), extra virgin olive oil, fresh lemon juice, whole grain dijon mustard, grated lemon peel, chopped fresh parsley, chopped dried tarragon, curry powder, handful panko bread crumbs

garbanzo beans, peas, black beans, onion, red pepper, cucumber, dressing , fat free italian

leftover cauliflower and cheese sauce, leftover baby peas, chopped sweet onion, ground black pepper (to taste), crushed butter type cracker (i used ritz ), melted margarine

head cauliflower, mayonnaise, mustard, curry powder, sharp cheddar cheese, shredded

yogurt, sweet potatoes, cubed, cauliflower, florets, tomatoes, chopped, pepper serrano, turmeric, coriander, fennel seed, ginger, garlic, olive oil, onion, red pepper, kosher salt, water

onions, peeled, vegetable oil, green chili , deseeded and finely chopped, ground cumin, ground coriander, paprika, turmeric, salt, cauliflower, cut into florets, vegetable stock, tomato puree, tomatoes, skinned and quartered, fresh coriander (to garnish )

potatoes, peeled and quartered, cauliflower, cut into florets, ground turmeric, chili powder, ground cumin, tomatoes, peeled and chopped, salt, water, garam masala

raw cashews, raw sesame seeds, fresh tomatoes or 1 cup canned tomato, chopped cilantro, lime juice, ground coriander, garlic cloves, turmeric, sucanat, salt (to taste), cayenne, vegetable stock, chopped cauliflower, frozen peas

head cauliflower, frozen peas, thawed, cashews, bleu cheese salad dressing

curry paste , from a jar, onion, finely chopped, potatoes, cut into chunks, sweet potatoes, cut into chunks (about 900g), vegetable stock , from a cube is fine, coconut milk, frozen peas, fresh coriander

vegetable oil (or whatever oil you like to use), mustard seeds, fenugreek seeds, onion, coarsely chopped, garlic cloves, minced, fresh ginger, grated, frozen peas (add more if you wish, but no more than 1/2 cup more), whole carrots, peeled, sliced, and slices cut in half, russet potatoes, peeled and cut into small cubes (for something different you can try leaving peels on!), dry mustard, ground turmeric, ground coriander, ground cumin, garam masala, vegetable broth, white wine, water, cayenne pepper , to taste, cornstarch, water , to dissolve cornstarch, tomato soup, fresh parsley or 3 tbsp cilantro, chopped, salt and pepper, to taste

butternut squash, russet potatoes, redskin potatoes, red onion, diced, garlic cloves, slivered, frozen corn, frozen peas, curry powder, salt and pepper, heavy cream

chopped fresh cilantro, stemmed coarsely chopped spinach, cauliflower florets, olive oil, garlic cloves, thinly sliced, onion, thinly sliced, salt, curry powder (homemade or good-quality store-bought ), carrots , thinly sliced on diagonal, cut green cabbage (2-inch pieces), vegetable broth or 2 tbsp chicken broth or 2 tbsp water, cooked chickpeas or 4 cups rinsed canned chick-peas, coconut milk (it s worth using the fat-charged kind)

cashews, maple syrup , preferably grade b, curry powder, salt, extra-virgin olive oil, extra-virgin olive oil, curry powder, curry powder, salt, ground cumin, ground coriander, dry mustard, peeled and julienned fresh ginger, heads cauliflower, trimmed and cut into small florets (about 8 cups), agave syrup or 3 tbsp honey, fresh lemon juice, extra-virgin olive oil, prepared curried cauliflower, fresh peas or 1 cup frozen peas, thawed, diced red bell pepper, diced dried apricot, curried cashews, fresh cilantro, chopped, salt

sunflower oil, vindaloo curry paste, soft brown sugar, lemon , juice of, courgettes, thickly sliced, cauliflower florets (about 1/2 head ), passata, canned chick-peas, drained and rinsed, fresh spinach leaves, washed

white onion, poblano pepper, celery, carrot, fresh ginger, garlic clove, cauliflower, olive oil, chickpeas, vegetable broth, curry powder, cumin, cayenne pepper, sea salt, light coconut milk, lemon juice, fresh cilantro