156 cauliflower butter sauce Recipes

  • Cauliflower in Chilli Butter Sauce
    head cauliflower, butter, fresh ground black pepper, water and
    4 More
    head cauliflower, butter, fresh ground black pepper, water, sharp cheddar cheese, shredded, tomato chili sauce (we use maggi brand tomato chilli sauce, and we use a lot), salt , to taste, black pepper , to taste
    20 min, 8 ingredients
  • Cauliflower With Marigold Sauce
    cauliflower, butter, white flour and
    4 More
    cauliflower, butter, white flour, grated cheddar cheese (i like sharp), milk, heads calendula flowers, salt and pepper
    35 min, 7 ingredients
  • Rotini and Vegetables in Butter Sauce
    uncooked tri-color spiral pasta or 4 oz spiral shaped pas... and
    1 More
    uncooked tri-color spiral pasta or 4 oz spiral shaped pasta, green giant frozen broccoli carrots cauliflower mix , in butter sauce
    15 min, 2 ingredients
  • Cauliflower With Lemon Curry Mustard Butter Sauce
    head of cauliflower (about 1 3/4 lb), coarse kosher salt and
    9 More
    head of cauliflower (about 1 3/4 lb), coarse kosher salt, butter (or ghee), extra virgin olive oil, fresh lemon juice, whole grain dijon mustard, grated lemon peel, chopped fresh parsley, chopped dried tarragon, curry powder, handful panko bread crumbs
    11 ingredients
  • Cauliflower and Peas Au Gratin
    leftover cauliflower and cheese sauce, leftover baby peas and
    4 More
    leftover cauliflower and cheese sauce, leftover baby peas, chopped sweet onion, ground black pepper (to taste), crushed butter type cracker (i used ritz ), melted margarine
    35 min, 6 ingredients
  • Cauliflower With Pimiento Sauce
    head cauliflower, butter, flour, low-fat milk and
    5 More
    head cauliflower, butter, flour, low-fat milk, cheddar cheese, shredded, pimiento, diced, parmesan cheese, grated, dried onion flakes, salt
    25 min, 9 ingredients
  • Cauliflower With Gorgonzola Sauce
    cauliflower, lemon , juice of, squeezed, olive oil, butter and
    9 More
    cauliflower, lemon , juice of, squeezed, olive oil, butter, garlic clove, chopped, gorgonzola, mascarpone, milk, butter, flour, salt, pepper, nutmeg
    50 min, 13 ingredients
  • Cauliflower Au Gratin
    cauliflower, lemon juice ***** see note and
    4 More
    cauliflower, lemon juice ***** see note, qt bechamel or mornay sauce plus additional 1 oz --- hot (see recipe), dry bread crumbs, parmesan cheese, grated, butter, melted
    20 min, 6 ingredients
  • My Cauliflower Au Gratin
    head cauliflower, butter (2 sticks), flour and
    5 More
    head cauliflower, butter (2 sticks), flour, evaporated milk, water, worcestershire sauce, salt and pepper, sharp cheddar cheese, shredded
    45 min, 8 ingredients
  • Cauliflower With Mushroom Sauce
    cauliflower, cooked (steamed for apprx 8 minutes), butter and
    7 More
    cauliflower, cooked (steamed for apprx 8 minutes), butter, chopped scallion, sliced mushrooms, all-purpose flour, salt, white pepper, skim milk, parmesan cheese (grated )
    30 min, 9 ingredients
  • Cauliflower with Huntingdon Sauce Cauliflower with Huntingdon Sauce
    cauliflower, butter, curry powder, grated fresh ginger and
    3 More
    cauliflower, butter, curry powder, grated fresh ginger, garlic, minced, chopped fresh parsley, heavy cream
    20 min, 7 ingredients
  • Cauliflower With Cheese and Shallot Sauce Cauliflower With Cheese and Shallot Sauce
    cauliflower, butter (3 oz.) or 90 g margarine (3 oz.) and
    6 More
    cauliflower, butter (3 oz.) or 90 g margarine (3 oz.), wholemeal bread, crumbled, flour, milk, cheese, grated (3 oz.), shallots, chopped
    20 min, 8 ingredients
  • Cauliflower With Cheese Sauce Cauliflower With Cheese Sauce
    head cauliflower (about 2 lb.), butter, all-purpose flour and
    5 More
    head cauliflower (about 2 lb.), butter, all-purpose flour, evaporated milk, grated sharp cheddar cheese, salt, ground white pepper, paprika
    21 min, 8 ingredients
  • Cauliflower With Southwest Cheese Sauce Cauliflower With Southwest Cheese Sauce
    head cauliflower (about 2 lb.), butter, all-purpose flour and
    7 More
    head cauliflower (about 2 lb.), butter, all-purpose flour, evaporated milk, grated monterey jack cheese with peppers, diced tomatoes and green chiles, drained, salt, ground white pepper, paprika, salt to taste
    21 min, 10 ingredients
  • Chapeau Vegetable Platter With Almond Butter Sauce Chapeau Vegetable Platter With Almond Butter Sauce
    cauliflower , cooked until just tender and
    9 More
    cauliflower , cooked until just tender, green beans , cooked until just tender, carrots, peeled and cooked until just tender, butter, parsley or 2 tbsp mint, minced, breadcrumbs, buttered, mushroom , sauteed in butter, butter, lemon juice (fresh is best ), almonds, ground
    40 min, 10 ingredients
  • Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce with White Truffle Butter (Bobby Flay) Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce with White Truffle Butter (Bobby Flay)
    black sea bass fillets, salt and freshly ground pepper and
    18 More
    black sea bass fillets, salt and freshly ground pepper, olive oil, cauliflower sauce , recipe follows, haricots verts, trimmed and steamed or blanched, chopped chives, for garnish, olive oil, spanish onion, diced, garlic, chopped, head cauliflower florets, chopped, dry white wine, fish stock, water, salt and freshly ground white pepper, sliced blanched almonds, heavy cream, white truffle butter , recipe follows, unsalted butter, slightly softened, white truffle oil, salt
    50 min, 20 ingredients
  • Company Cauliflower Company Cauliflower
    head cauliflower (purple if you are feeling mischievous) and
    7 More
    head cauliflower (purple if you are feeling mischievous), bechamel sauce, butter, flour, lactose-free milk, cream, salt to taste, nutmeg
    40 min, 8 ingredients
  • Cauliflower & Tofu Casserole Cauliflower & Tofu Casserole
    cauliflower , cut into into bouquets (800g) and
    14 More
    cauliflower , cut into into bouquets (800g), white mushrooms, sliced thinly (150g), olive oil , seperated (30ml), prepared parsley , garlic and parsley base (23ml), onion, finely chopped (200g), firm tofu, in small cubes (1 1/2 cups), canned tomato, drained (diced or stewed -130g), tomato paste (20ml), worcestershire sauce (10ml), vegetable broth (170ml), green peas, frozen (80g), milk (or less - 125 ml), butter (18g), salt and pepper, to taste, cheese, grated
    30 min, 15 ingredients




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