113 cashew chicken in white sauce Recipes

chicken leg, quarter, vegetable oil, celery (diced ), red onion (diced ), chicken stock, honey, chopped cashews, soy sauce, cornstarch, white rice, water, salt

boneless chicken breasts, skinned and cut into 1/2 inch cubes, egg white, salt, cornstarch, cooking oil (vegetable or peanut), cashew nuts, dry sherry or 2 tsp rice wine, light soy sauce, spring onion , finely chopped as garnish (optional)

skinless, boneless chicken breasts, all-purpose flour, baking soda, cornstarch, divided, eggs, beaten, peanut oil for frying, chicken broth, oyster sauce, white sugar, soy sauce, ground white pepper, chopped green onion for topping, cashew halves

boneless skinless chicken breasts, oil, salt, pepper, green pepper, white onion, green onion, honey-roasted cashews, brown sugar, soy sauce, chicken broth, chicken broth or 1/4 cup white wine, crushed red pepper flakes, minced ginger, minced garlic

chicken breast, cashew nuts, onion, spring onion, a yellow pepper, oyster sauce, fish sauce, soy sauce, white pepper, garlic clove, olive oil, brown rice

canola oil, yellow onion, chopped, yellow bell pepper, chopped, ketchup, oyster sauce, soy sauce, chicken broth, white sugar, thai garlic chile paste, skinless, boneless chicken breast halves - cut into bite-size pieces, zucchini, chopped, yellow squash, chopped, broccoli, chopped, fresh mushrooms, quartered, unsalted cashew nuts

water, cubes chicken bouillon, cornstarch, white sugar, oyster sauce, soy sauce, skinless, boneless chicken breast meat - cubed, all-purpose flour, egg, milk, salt, ground black pepper, cashew halves, chopped green onion

chicken breasts, gingerroot, green onion (shredded 1-inch long), whole dried red chilies, egg white, cornstarch, soy sauce, raw cashew nuts, sherry wine, soy sauce, vinegar, cornstarch, sugar, sesame oil, cooking oil

vegetable oil for frying, peanut oil for frying, egg, water, all-purpose flour, skinless, boneless chicken breast halves, cut into 1-inch cubes, water, cornstarch, chicken bouillon cubes, oyster sauce, ground white pepper to taste, cashews, chopped green onions

peanut oil, garlic cloves, minced, uncooked boneless skinless chicken breast, cut into 1-inch cubes, table salt, black pepper, reduced-sodium fat-free chicken broth, divided, low sodium soy sauce, stalks celery, chopped, canned bamboo shoots, drained, canned water chestnuts, sliced, drained, cornstarch, cooked white rice , kept hot, roasted cashews, chopped (about 6 tbsp)

garlic cloves, minced, fresh ginger, minced, boneless skinless chicken breast halves, cut into 2-inch strips, broccoli florets, green onions, white and green parts, cut into 2-inch lengths, hoisin sauce, dark sesame oil, crushed red pepper flakes, cashew halves

water, raw cashews, unbleached white flour, vegan chicken seasoning (i use mckays vegan chicken style seasoning), onion powder, celery salt, soy sauce or 1 tbsp braggs liquid aminos, dill (optional), salt , to taste

extra large egg (egg white only), cornstarch, soy sauce, boneless skinless chicken, cut in 1-inch bite size pieces (i use a mix of thighs and breasts), sesame oil (to saute the chicken), peanut oil , to saute the chicken (vegetable or canola oil will work fine, do not use olive oil), unsalted whole cashews, peanut oil (vegetable or canola oil will work fine, do not use olive oil), soy sauce, chicken broth, sherry wine (do not use cooking sherry or cream sherry, just use a cook dry sherry), sugar, red pepper, very very thin sliced in 1-2-inch pieces, diced scallion, white and green parts, crushed red pepper flakes, rice (use your favorite, i serve about 1 cup per person, you can make more if you like ), water chestnuts, cut in thin strips

reduced-sodium fat-free chicken broth, oyster sauce (such as kame), cornstarch, honey, low sodium soy sauce, rice vinegar or 2 tsp white wine vinegar, salt, oil, divided, green onion, chopped and divided, onion, cut into 8 wedges, red bell pepper , julienne-cut into 3 x 1/4-inch pieces, carrot, diagonally sliced, mixed mushrooms, sliced, snow peas, chicken thigh , boned and skinned, cut into bite-size pieces, canned pineapple chunks in juice, drained, cashews, crushed red pepper flakes, hot cooked long-grain rice

fat-free , less-sodium chicken broth, oyster sauce (such as kame), cornstarch, honey, low-sodium soy sauce, rice or white wine vinegar, salt, oil, divided, chopped green onions, divided, onion, cut into 8 wedges, x 1/4-inch) julienne-cut red bell pepper, diagonally sliced carrot, sliced mushrooms, snow peas, skinned, boned chicken thighs, cut into bite-size pieces, canned pineapple chunks in juice, drained, cashews, crushed red pepper, hot cooked long-grain rice

peanut oil, garlic cloves, minced, boneless skinless chicken breast, uncooked, cut into 1-inch cubes, table salt, black pepper, chicken broth, divided (fat-free, reduced-sodium), low sodium soy sauce, stalks celery, chopped, canned bamboo shoots, drained, canned water chestnuts, sliced, drained, cornstarch, cooked white rice , kept hot, roasted cashews, chopped (about 6 tbsp)

pineapple tidbits, soy sauce, cornstarch, sugar, white vinegar, oil, whole chicken breasts skinned , boned, and cut into small pieces, cashews, garlic minced, onion sliced, fresh snow peas, carrots sliced

chicken legs or 4 chicken thighs or 4 chicken breasts, cashews or 2 oz macadamia nuts, shallots, finely chopped, garlic cloves, crushed, red chilies, chopped, lemongrass, tamarind paste, soy sauce, fish sauce, sugar, salt, rice wine vinegar or 1 tbsp white wine vinegar