2224 carrots white vinegar Recipes

distilled white vinegar, water, sugar, carrots, scallions, very thinly sliced diagonally, egg, panko (japanese bread crumbs), boneless center-cut pork chops, vegetable oil

warm water, distilled white vinegar, sugar, salt, carrot (peeled and cut to match stick size), daikon radish (peeled and cut to match stick size)

head cabbage, olive oil , or as needed, onion, thinly sliced, chopped green bell pepper, green onion, sliced, fresh thyme, whole scotch bonnet chile pepper, salt (optional), shredded carrots, white vinegar, white sugar

ground beef, all-purpose flour, divided, beef broth, water, chili powder, grated carrot, white vinegar, dried minced onion, salt, granulated sugar, paprika, garlic powder

carrot, grated, daikon radish, grated (white radish), salt, sugar, white wine vinegar (or rice vinegar)

white wine vinegar (or raspberry vinegar), canola oil, extra virgin olive oil, ground cinnamon, lemon pepper, carrot, shredded, dried fruits, mixed

carrots, sliced 1/4-inch thick, onions, peeled, sliced 1/4-inch thick, garlic cloves, minced, fresh oregano, chopped, pickled jalapeno peppers , in vinegar, sliced, olive oil, white wine vinegar, black pepper, bay leaves, salt

carrots, peeled and coarsely chopped, baking potato, peeled and coarsely chopped, butter, half-and-half, salt, ground ginger, pepper, white wine vinegar

green beans or 2 lbs baby carrots or 2 lbs cauliflower florets, water, kosher salt, mustard seeds, dill weed, dried hot chili peppers, crushed, dill seed, garlic cloves, minced, water, sake or 2 cups white vinegar, sugar, splenda sugar substitute

lean ground beef (use your favorite meatball recipe and shape into about 1 to 1-1/2-inch balls), crushed pineapple (drained but reserve the juice in a measuring cup), water, ketchup, white vinegar, soy sauce, brown sugar , packed (or to taste), cornstarch (measured 6 tbsps exactly), ginger powder, garlic powder, seasoning salt, carrot, peeled and diced, green bell pepper, seeded and coarsely chopped, cooked rice

garlic, peeled, white vinegar, kosher salt, several sprigs of fresh dill, celery seed, coriander seed, mustard seed, black peppercorns, pink peppercorns (if you have em), kirby cucumbers , quartered lengthwise, young spring carrots, peeled and cut in half lengthwise, handful large scallion pieces or green beans, a few pieces of cauliflower to tuck wherever they ll fit, hot red chiles or 2 jalapenos

sugar, distilled white vinegar, kosher salt, shredded carrots (10 oz), soy sauce (i use gluten-free low-sodium tamari), fish sauce, sugar, five-spice powder, garam masala, store-bought or homemade , recipe follows, freshly ground black pepper, garlic, crushed, shallot, minced (about 3 tbsp), thick) boneless center-cut pork loin chops, flour tortillas (gluten-free alternative: brown rice tortillas, or use small corn ones and make these as tacos!), mayonnaise , as needed, english cucumber , sliced thinly on the bias, fresh cilantro, fresh mint, fresno chiles , or jalapeno peppers, sliced thinly, limes, each cut into 4 wedges, green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds), optional, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits)

lean beef rump roast, vegetable cooking spray, reduced-calorie catsup, red wine vinegar, dark brown sugar, dried onion flakes, liquid smoke, salt, pepper, garlic powder, shredded cabbage, shredded carrot, white vinegar, minced sweet pickle, sugar, vegetable oil, celery seeds, hamburger buns, split and toasted

diced jalapeno in juice, white vinegar, water, peppercorns, carrots cut thin on diagonal, bay leaves, salt, minced garlic cloves

water, sliced onion, coarsely chopped celery, chopped carrot, white vinegar, black peppercorns, bay leaves, halibut fillets (about 1 1/2 inches thick ), vegetable oil, sliced onion, chopped green bell pepper, all-purpose flour, tomatoes, undrained and chopped, dried oregano, salt, black pepper, hot cooked rice, lemon wedges

chicken stock or 4 cups vegetable stock, potatoes, peeled and diced (idaho or russet), baby carrots or 2 cups sliced carrots, leek, sliced, white and pale green parts only, shallot, diced, white pepper, coconut milk, soymilk or 1/2 cup light cream, balsamic vinegar, dark molasses

carrots, water, tarragon vinegar or white-wine vinegar, sugar, salt, romaine leaves, olive oil, celery seeds

carrots, peeled, olive oil, plus more, olive oil, for sauteing, cumin, paprika, salt, sugar, fresh ground black pepper, garlic cloves, thinly sliced, cayenne pepper, white wine vinegar (or champagne vinegar)