679 carrots potatoes parsnips Recipes

  • Chicken Soup With Root Vegetables
    roast chicken (3 1/4 to 3 1/2 lbs) and
    16 More
    roast chicken (3 1/4 to 3 1/2 lbs), chicken carcass , reserved from carved roast chicken, water, onion, halved, plus 1 cup chopped, peeled garlic cloves, 2 whole, 2 sliced, carrots, cut into chunks , plus 1 1/2 cups 1/3-inch cubes peeled carrot, celery ribs, cut into chunks, turkish bay leaves, divided, fresh italian parsley sprigs plus chopped parsley (for garnish), fresh fresh thyme sprigs, plus 2 tsp chopped, whole allspice, olive oil, celery root, 1/3-inch cubes peeled, red-skinned sweet potatoes, 1/3-inch cubes peeled (yams), parsnip, 1/3-inch cubes peeled, fine sea salt, fresh ground black pepper
    2 min, 17 ingredients
  • Roasted Root Vegetables With Mustard
    dijon mustard, coarse, olive oil, mustard oil (optional) and
    10 More
    dijon mustard, coarse, olive oil, mustard oil (optional), thyme, chopped, paprika, cayenne, sea salt, black pepper, fresh ground, carrots, sliced 1-inch lengths, parsnips, sliced 1-inch lengths, potatoes, 1-inch cubes , yukon gold, sweet potato, 1-inch cubes, sweet onion , 1/2-inch wedges
    50 min, 13 ingredients
  • Absolutely Delicious Baked Root Vegetables
    new potatoes, halved, rutabaga, peeled and cubed and
    9 More
    new potatoes, halved, rutabaga, peeled and cubed, sweet potato, peeled and cubed, parsnips, peeled and cubed, carrots, peeled and cubed, olive oil, sweet red chili sauce, onion powder, garlic powder, steak seasoning, ground black pepper
    1 hour 5 min, 11 ingredients
  • Pork Loin Roast with Roasted Root Vegetables
    boneless rolled pork loin roast, garlic, crushed and
    15 More
    boneless rolled pork loin roast, garlic, crushed, olive oil, chopped fresh thyme, fresh rosemary, crushed, salt, pepper, baking potato, peeled and quartered, sweet potato, peeled and quartered, turnip, peeled and quartered, carrots, scraped and quartered, parsnips, peeled and quartered, salt, pepper, oil, chopped fresh thyme, fresh rosemary, crushed
    3 hour , 17 ingredients
  • Beef Pot Roast (In Pot, Oven or Slow Cooker) Another One!
    boneless beef roast, cut to fit pot or crock pot (chuck, ... and
    10 More
    boneless beef roast, cut to fit pot or crock pot (chuck, shoulder or round), oil, salt and pepper, to taste, worcestershire sauce, instant beef bouillon, dried basil, crushed, new potatoes or 2 medium sweet potatoes, carrots or 6 medium parsnips, peeled, cut into 2-inch pieces, onions, cut into wedges, celery ribs, bias-cut in 1-inch pieces, flour
    6 hour 45 min, 11 ingredients
  • Beef Stew
    stewing beef, cut into 1 inch cubes, flour, salt, pepper and
    9 More
    stewing beef, cut into 1 inch cubes, flour, salt, pepper, vegetable oil, onions, peeled, carrots, peeled and cut into chunks, parsnips, peeled and cut into chunks (optional), frozen peas or 1 cup mixed vegetables (optional), worcestershire sauce (optional), bay leaves, water, to cover, potatoes, peeled and cut into chunks
    2 hour 20 min, 13 ingredients
  • Root Mash
    mixed vegetables, peeled & cut into chunks (potatoes, car... and
    4 More
    mixed vegetables, peeled & cut into chunks (potatoes, carrots, parsnips, turnips, celeriac), salt, warm milk, butter, pepper , to taste
    35 min, 5 ingredients
  • Pot Roast
    beef roast (thick cut 7 bone in ) and
    6 More
    beef roast (thick cut 7 bone in ), sweet onion (such as walla walla), fresh garlic cloves, chopped (depending on your taste for garlic i start with 4 cloves), salt and pepper, baking potatoes, carrots, parsnips
    3 hour 15 min, 7 ingredients
  • Root Soup
    onion, chopped, garlic cloves, chopped, olive oil and
    7 More
    onion, chopped, garlic cloves, chopped, olive oil, carrot, peeled and chopped, sweet potato, peeled and chopped, turnip, peeled and chopped, parsnip, peeled and chopped, ground ginger, dried chili pepper flakes, vegetable stock
    20 min, 10 ingredients
  • Beef Stew
    all-purpose flour, salt and pepper, cumin, chili powder and
    12 More
    all-purpose flour, salt and pepper, cumin, chili powder, beef chuck, cut into 1-inch chunks, vegetable oil, carrots, cut into large chunks, parsnips, cut into large chunks, red-skinned potatoes, cut in half, onion, finely chopped, garlic, minced, minced, seeded canned chipotle chili, tomato paste, low-sodium beef broth, diced tomatoes with chilies, undrained, chopped cilantro
    8 hour 30 min, 16 ingredients
  • Chicken Soup Recipe Contest Winner Chicken Soup Recipe Contest Winner
    chicken broth (the recipe follows) and
    20 More
    chicken broth (the recipe follows), chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled, handful dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken broth (makes about 2 quarts), chicken (i use wings & back , usually), onion , studded with 4 whole cloves, garlic cloves, carrot, peeled, bay leaf, celery, leek
    1 hour 10 min, 21 ingredients
  • Winter Vegetable Croustade Au Gratin Winter Vegetable Croustade Au Gratin
    onion, chopped, garlic cloves, chopped and
    7 More
    onion, chopped, garlic cloves, chopped, winter vegetables, peeled and cut in 1 inch pieces (carrots, turnips, rutabaga, celeriac, parsnips, potatoes, sweet potatoes, etc.), fennel seeds (optional), cheddar cheese, shredded, butter, melted, whole wheat bread, crumbled, chopped fresh parsley, salt and freshly ground pepper
    35 min, 9 ingredients
  • Orange Poppy Seed Roasted Vegetables Orange Poppy Seed Roasted Vegetables
    new potato, halved and
    12 More
    new potato, halved, parsnips, peeled and quartered lenghtwise, orange sweet potatoes , chunked, baby carrots, see note, pickling onions, halved, oil, poppy seeds, brie cheese, thin sliced, orange juice, garlic cloves, crushed, dijon mustard, white wine vinegar, sesame oil
    50 min, 13 ingredients
  • Roasted Root Vegetables with Green Onions Roasted Root Vegetables with Green Onions
    olive oil, pure maple syrup, garlic clove, minced and
    9 More
    olive oil, pure maple syrup, garlic clove, minced, beets, peeled, quartered, yukon gold potatoes, quartered, carrots, peeled, cut diagonally into 2-inch-long pieces, parsnips, peeled, cut diagonally into 2-inch-long pieces, sweet potato, peeled , cut into 1 1/2-inch pieces, rutabaga, peeled , cut into 1 1/2-inch pieces, onion, peeled , quartered through root end, butter, melted, chopped green onions
    12 ingredients
  • Winter Pot Au Feu With Eggplant and Garlic Puree Winter Pot Au Feu With Eggplant and Garlic Puree
    eggplant, olive oil, head garlic, salt and
    13 More
    eggplant, olive oil, head garlic, salt, fresh ground pepper, vegetable stock, sweet potatoes , peel julienned, potatoes, unpeeled, parsnip, peeled thin sliced, leek, thin sliced, rutabaga, peeled cubed, carrot, thin sliced, green beans, french cut, zucchini, cut 1/2 inch rounds, swiss chard, coarsely chopped, lemon , zest of, fresh parsley, minced
    20 min, 17 ingredients
  • Roast Root Vegetable Salad With Dijon Vinaigrette Roast Root Vegetable Salad With Dijon Vinaigrette
    root vegetables (such as carrots, parsnip, celeriac, swed... and
    12 More
    root vegetables (such as carrots, parsnip, celeriac, swede, sweet potato, small potatoes, shallots, beetroot), caraway seeds, thyme, celery, cut into 2in pieces, garlic cloves, left unpeeled and smashed with the back of a knife, olive oil, flaked sea salt, fresh ground black pepper, parsley, chopped, white wine vinegar, dijon mustard, olive oil, brown sugar
    1 hour , 13 ingredients
  • Chestnut Bisque with Chanterelles and Fresh Chestnuts Chestnut Bisque with Chanterelles and Fresh Chestnuts
    bacon, sliced or cut into 1/2-inch dice, onion and
    19 More
    bacon, sliced or cut into 1/2-inch dice, onion, stalk celery, cut into 1/2-inch dice, carrot, cut into 1/2-inch dice, parsnip, peeled and cut into 1/2-inch dice, idaho potato, peeled, cut into 1/2-inch dice, fresh chestnuts, boiled and peeled (storebought okay), thyme , tied together, ruby port wine, red wine, chicken stock, heavy cream, salt and pepper, to taste, butter, chanterelles or hedgehog mushrooms, thinly sliced, chestnuts, sliced, dry white wine, carrot, peeled, diced fine, chives, chopped fine, celery leaves, thinly sliced, salt and pepper, to taste
    1 hour 5 min, 21 ingredients
  • Braised Beef Short Ribs and Root Vegetables over Egg Noodles (Emeril Lagasse) Braised Beef Short Ribs and Root Vegetables over Egg Noodles (Emeril Lagasse)
    racks beef short ribs (4 to 5 lb), cut into individual ri... and
    23 More
    racks beef short ribs (4 to 5 lb), cut into individual ribs, essence , recipe follows, vegetable oil, chopped yellow onions, stalk celery, trimmed and chopped, carrot, peeled and chopped, minced garlic, salt, red pepper flakes, ground black pepper, tomato paste, bay leaves, chopped fresh rosemary leaves, fresh thyme, ruby port, dry red wine, veal or beef stock, butternut or acorn squash, peeled, fibers removed, and cubed, parsnips, peeled, cut into 1-inch chunks, carrots, peeled, cut into 1-inch chunks, sweet potato, peeled, cut into 1-inch chunks, egg noodles , cooked al dente, accompaniment, chopped green onions, garnish, chopped parsley, garnish
    24 ingredients




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