1273 carrots dijon mustard Recipes

  • Honey Mustard Carrots
    carrots, dijon mustard, honey, fresh lemon juice
    4 ingredients
  • Lemon Dijon Mustard Honey Baby Carrots
    baby carrots, whole , steamed until just tender and
    4 More
    baby carrots, whole , steamed until just tender, dijon mustard, extra virgin olive oil, honey, lemon juice
    20 min, 5 ingredients
  • Mustard Glazed Carrots
    carrots , cut into 1/4 inch slanting slices, water and
    4 More
    carrots , cut into 1/4 inch slanting slices, water, butter or 3 tbsp margarine, dijon mustard, brown sugar, parsley, chopped
    25 min, 6 ingredients
  • Salmon and Arugula Salad With Dijon Vinaigrette
    salmon fillets (bones and skin removed ) and
    10 More
    salmon fillets (bones and skin removed ), seasoning (paul prudhomme s blackened fish magic or seasoning of your choice), drizzle olive oil (optional), arugula, carrot , cut into ribbons using a vegetable peeler, dijon mustard, prepared horseradish sauce, red wine vinegar, garlic , to taste, salt and pepper, olive oil
    7 min, 11 ingredients
  • Carrot Salad
    carrots, sunflower seeds, raisins, an orange, a lemon and
    4 More
    carrots, sunflower seeds, raisins, an orange, a lemon, honey, olive oil, dijon mustard, salt & pepper
    15 min, 9 ingredients
  • Carrot Salad with Green Onions
    carrots, peeled, coarsely grated (about 7 cups) and
    7 More
    carrots, peeled, coarsely grated (about 7 cups), green onions, chopped, minced fresh parsley, white wine vinegar, grated lemon peel, dijon mustard, olive oil, whole red cabbage leaves
    8 ingredients
  • Chicken & Vegetables With Creamy Mustard-Herb Sauce ( Crock
    condensed cream of chicken soup , with herbs and
    7 More
    condensed cream of chicken soup , with herbs, leeks, white and light green parts thinly sliced and rinsed (1 1/2 cups) or 1 1/2 cups sliced scallions, whole chicken legs, skin removed (about 2 1/2 lb), new potatoes, cut in 1 1/2 chunks (about 12 oz), baby carrots (1 1/4 cups), dijon mustard, snipped dill, sliced scallions
    8 hour 20 min, 8 ingredients
  • Carrot & Leek Mustard Tart (Dorie Greenspan) Carrot & Leek Mustard Tart (Dorie Greenspan)
    carrots, trimmed and peeled (not too fat ) and
    8 More
    carrots, trimmed and peeled (not too fat ), leeks, white and light green parts only , cut lengthwise in half and washed, rosemary sprigs, eggs, creme fraiche or 6 tbsp heavy cream, dijon mustard (to taste), grainy mustard, preferably french (to taste), salt , preferably fleur de sel, and freshly ground white pepper, tart shell , made from dorie s basic french tart dough, partially baked and cooled (basic french tart dough/pate brisee (dorie greenspan))
    1 hour , 9 ingredients
  • Carrots with Mustard-Brown Sugar Glaze Carrots with Mustard-Brown Sugar Glaze
    carrots, peeled, trimmed , and sliced diagonal, 1-inch th... and
    6 More
    carrots, peeled, trimmed , and sliced diagonal, 1-inch thick, butter, brown sugar, dijon mustard, honey, chopped fresh thyme, salt and freshly ground black pepper
    45 min, 7 ingredients
  • Gingered Carrots With Dijon Mustard and Brown Sugar Gingered Carrots With Dijon Mustard and Brown Sugar
    carrots , cut into sticks about 2-inch x 1/2-inch and
    4 More
    carrots , cut into sticks about 2-inch x 1/2-inch, margarine or 1 tbsp butter, at room temp, dijon mustard, brown sugar, grated fresh ginger
    2 hour 20 min, 5 ingredients
  • Slow-Cooked Pork With Dijon Mustard and White Wine Sauce Slow-Cooked Pork With Dijon Mustard and White Wine Sauce
    vegetable oil, stewing pork, chopped into large cubes and
    13 More
    vegetable oil, stewing pork, chopped into large cubes, carrot, diced, onion, diced, leek, diced, celeriac, diced, garlic cloves, crushed, white wine, chicken stock, dijon mustard, thyme, bay leaf, salt & freshly ground black pepper, mashed potatoes, to serve
    2 hour 25 min, 15 ingredients
  • Haricots Verts and Carrots with Mustard and Chervil Haricots Verts and Carrots with Mustard and Chervil
    whipping cream, dijon mustard, butter and
    4 More
    whipping cream, dijon mustard, butter, carrots, peeled , cut into 2x1/3x1/3-inch sticks, haricots verts or slender green beans, trimmed, water, chopped fresh chervil or parsley
    7 ingredients
  • Dijon Garlic Chicken Packets Dijon Garlic Chicken Packets
    carrots , cut into matchstick size and
    9 More
    carrots , cut into matchstick size, white potatoes, sliced very thin, yellow onion, sliced thin, boneless skinless chicken breasts, dijon mustard, black pepper, tarragon, lime juice, low sodium chicken broth, garlic, minced
    45 min, 10 ingredients
  • Carrots Glacees Carrots Glacees
    carrot, butter, water, light brown sugar and
    3 More
    carrot, butter, water, light brown sugar, french dijon mustard, parsley, minced, green onions, chopped fine
    7 ingredients
  • CANDIED CARROTS CANDIED CARROTS
    baby carrots, dijon mustard, brown sugar, ginger, pepper and
    1 More
    baby carrots, dijon mustard, brown sugar, ginger, pepper, salt
    6 ingredients
  • Carrot and Peas Salad for the lazy Carrot and Peas Salad for the lazy
    carrots, chopped, peas, onion, finely chopped and
    6 More
    carrots, chopped, peas, onion, finely chopped, tomato, finely chopped, mayonnaise, yoghurt, dijon mustard, black pepper, tabasco sauce
    37 min, 9 ingredients
  • Mustard-Glazed Baby Carrots Mustard-Glazed Baby Carrots
    peeled baby carrots, unsalted butter, sugar and
    1 More
    peeled baby carrots, unsalted butter, sugar, country-style dijon mustard (or 1/2 tbsp each dijon and whole-grain mustard)
    20 min, 4 ingredients
  • Tarragon-Dijon Tuna Salad on Mustard Rolls Tarragon-Dijon Tuna Salad on Mustard Rolls
    dijon mustard (recommended : edmond fallot taragon) and
    13 More
    dijon mustard (recommended : edmond fallot taragon), apple cider vinegar, vegetable oil, chopped fresh tarragon leaves, honey, sour cream, albacore tuna, diced red onion, julienned jicama, golden raisins, shredded carrots, sunflower seeds, mustard rolls , recipe follows, lettuce , for serving
    1 hour 25 min, 14 ingredients




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