168 carrots daikon Recipes

  • Carrot Daikon Pickle
    carrot , cut in matchsticks and
    4 More
    carrot , cut in matchsticks, white daikon radish , cut in matchsticks, salt, sugar, rice vinegar (or white vinegar)
    15 min, 5 ingredients
  • Japanese Pickled Daikon and Carrot Salad
    carrot, daikon radish (3 inch), salt, rice vinegar and
    3 More
    carrot, daikon radish (3 inch), salt, rice vinegar, japanese soy sauce, peeled and grated fresh ginger, sugar
    35 min, 7 ingredients
  • Carrot, Orange and Radish Salad (Tyler Florence)
    carrots, radishes (or 4-inch piece daikon radish) and
    8 More
    carrots, radishes (or 4-inch piece daikon radish), handful fresh mint leaves, handful fresh cilantro leaves, navel oranges, ground cinnamon, sugar, lemon, juiced, orange flower water, kosher salt
    20 min, 10 ingredients
  • Ginger, Carrot, and Daikon Salad
    daikon radish , julienned, carrots , julienned and
    8 More
    daikon radish , julienned, carrots , julienned, radishes, thinly sliced, seasoned rice vinegar, gingerroot, chopped, garlic cloves, chopped, asian chili sauce, cilantro, chopped, vegetable oil, soy sauce
    45 min, 10 ingredients
  • Pickled Carrot & Radish
    carrot, grated, daikon radish, grated (white radish), salt and
    2 More
    carrot, grated, daikon radish, grated (white radish), salt, sugar, white wine vinegar (or rice vinegar)
    2 hour , 5 ingredients
  • Diakon Radish & Carrot Salad
    daikon radishes, peeled and sliced into match sticks and
    4 More
    daikon radishes, peeled and sliced into match sticks, carrot, shredded (the presliced matchsticks in the produce section are perfect), granulated sugar, white vinegar (or rice vinegar ), salt
    30 min, 5 ingredients
  • Singapore  Carrot Cake
    daikon (also called chinese radish or luo bo) and
    11 More
    daikon (also called chinese radish or luo bo), peanut or vegetable oil, salt, white pepper, ground rice flour (not sweet ; an asian brand such as erawan), water, eggs, chopped garlic, ketjap manis (indonesian sweet soy sauce) or thick soy sauce, sambal oelek or sriracha (southeast asian chile sauce) plus additional for serving, scallions, chopped (1/4 cup), loosely packed sprigs fresh cilantro
    11 hour 30 min, 12 ingredients
  • Rice Stew With Daikon (Daikon Zosui)
    cooked short-grain rice, shiitake mushroom, thinly sliced and
    6 More
    cooked short-grain rice, shiitake mushroom, thinly sliced, daikon radishes , sliced as directed (about a four inch long chunk), carrot , sliced as directed, wakame seaweed , soaked five minutes in cold water to cover, then chopped into 1 inch long pieces (discard soaking water), fish stock or 5 cups chicken stock or 5 cups vegetable stock, salt, soy sauce
    20 min, 8 ingredients
  • Southeast Asian Carrot Daikon Pickles Southeast Asian Carrot Daikon Pickles
    carrots, peeled and sliced into 1/4-inch coins and
    10 More
    carrots, peeled and sliced into 1/4-inch coins, daikon radish, peeled and sliced into 1/4-inch coins, minced garlic, minced superhot chili peppers , such as habanero, birds eye, thai or 3 tbsp scotch bonnet peppers, grated fresh ginger, scallion, chopped, brown rice vinegar, white vinegar, water, sugar, pickling salt or 3 tbsp kosher salt
    30 min, 11 ingredients
  • Daikon, Carrot, and Broccoli Slaw Daikon, Carrot, and Broccoli Slaw
    daikon (japanese white radish),* peeled, cut into 1-inch ... and
    7 More
    daikon (japanese white radish),* peeled, cut into 1-inch pieces (about 1/2 large), peeled baby carrots, broccoli stems , cut into 1-inch pieces, chopped green onions, seasoned rice vinegar, minced peeled fresh ginger, asian sesame oil, chili-garlic sauce
    25 min, 8 ingredients
  • Daikon-Carrot Salad (Food Network Kitchens) Daikon-Carrot Salad (Food Network Kitchens)
    daikon, peeled, kosher salt, carrots, grated peeled ginger and
    6 More
    daikon, peeled, kosher salt, carrots, grated peeled ginger, unseasoned rice vinegar, fresh lime juice, vegetable oil, toasted sesame oil, white sesame seeds, black sesame seeds
    40 min, 10 ingredients
  • Roast Beef Banh Mi with Carrot, Daikon and Sriracha Aioli Roast Beef Banh Mi with Carrot, Daikon and Sriracha Aioli
    peeled daikon radish, total) carrots and
    11 More
    peeled daikon radish, total) carrots, unseasoned rice wine vinegar, sugar, generous 1/4 tsp kosher salt, cilantro, washed and torn into small sprigs, (discarding larger stems), whole-wheat baguette , cut into 4 equal sections, each section then cut in half horizontally, sliced roast beef , preferably medium-rare, low-fat mayonnaise, or more to taste, thai chili paste , such as sriracha, or more to taste, freshly squeezed lime juice, or more to taste, fish sauce, or more to taste, garlic, minced, or more to taste
    30 min, 13 ingredients
  • Japanese-Style Daikon and Carrot Pickles Japanese-Style Daikon and Carrot Pickles
    daikon radishes, peeled, carrots, peeled, rice vinegar and
    5 More
    daikon radishes, peeled, carrots, peeled, rice vinegar, mirin (sweet rice wine), sesame seeds, toasted, fresh lime juice, kosher salt, grated orange rind
    10 min, 8 ingredients
  • Roasted Daikon Radishes Roasted Daikon Radishes
    daikon radishes, baby carrots for less preparations and
    5 More
    daikon radishes, baby carrots for less preparations, whole onion, salt, pepper, olive oil, garlic
    1 hour , 7 ingredients
  • Chef-Boy-I-Be Illinois' Daikon and Fennel Salad Chef-Boy-I-Be Illinois' Daikon and Fennel Salad
    daikon radish , 4 inch piece, fennel bulb, carrot, onion and
    3 More
    daikon radish , 4 inch piece, fennel bulb, carrot, onion, lemon, extra virgin olive oil, salt and pepper
    35 min, 7 ingredients
  • Pickled Vegetables-Vietnam Pickled Vegetables-Vietnam
    carrot, daikon radish, cucumber, water, white vinegar and
    2 More
    carrot, daikon radish, cucumber, water, white vinegar, sugar, salt
    1 hour 15 min, 7 ingredients
  • Salmon Tempura with Daikon Salad Salmon Tempura with Daikon Salad
    cold club soda, all-purpose flour, cornstarch, salt and
    16 More
    cold club soda, all-purpose flour, cornstarch, salt, asparagus spears, trimmed and bottom 2 inches peeled, by 8-inch) sheets nori, by 8-inch) sheets fresh salmon, about 3/8-inch thick, **see cook s note, black sesame seeds, salt and freshly ground black pepper, shiso leaves, vegetable oil, for deep-frying, daikon , carrot, and cucumber salad, recipe follows, daikon radish sprouts, for garnish, special equipment : a bamboo sushi mat and bamboo skewers, trimmed daikon radish , julienned, carrots , julienned, english cucumber , julienned, salt, freshly ground black pepper, honey mustard dressing, homemade or prepared
    1 hour 5 min, 20 ingredients
  • Japanese Daikon Carrot Salad Japanese Daikon Carrot Salad
    peeled and finely shredded daikon radishes and
    5 More
    peeled and finely shredded daikon radishes, shredded carrot, salt, rice vinegar or 1/4 cup white vinegar, granulated sugar, sesame seeds, toasted
    10 min, 6 ingredients




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