98325 carrot stilton soup your Recipes

  • Carrot-Ginger Soup
    carrots (1 lb), sliced , leaves reserved for garnish and
    6 More
    carrots (1 lb), sliced , leaves reserved for garnish, chopped fresh ginger, garlic , smashed, crushed red pepper, plus additional for garnish, kosher salt, water, fresh lemon juice
    40 min, 7 ingredients
  • Stilton Soup With Parmesan Croutons
    butter, onion, finely chopped, leek, cleaned and chopped and
    12 More
    butter, onion, finely chopped, leek, cleaned and chopped, potato, diced small, heaped tbsp plain flour, chicken stock, dry apple cider, stilton cheese, grated, milk, double cream, salt and freshly milled black pepper, dessertspoons freshly grated parmesan cheese, oil
    40 min, 15 ingredients
  • Soup Goddess 10 Minute Clam Chowder #5FIX
    chopped clams and
    4 More
    chopped clams, simply potatoes shredded hash browns (frozen ), store bought shredded carrot, tomato sauce (your favorite ), heavy cream
    11 min, 5 ingredients
  • Carrot-Ginger Soup
    canola oil and
    9 More
    canola oil, carrots, peeled and chopped medium (about 9 carrots), onion, minced, grated fresh ginger (do not substitute ground ginger for fresh ginger), low sodium chicken broth, low-fat milk (1%), orange juice, salt, pepper, minced fresh chives
    30 min, 10 ingredients
  • Carrot & Parsnip Soup
    water, carrots, parsnips
    3 ingredients
  • Low Calorie Carrot & Coriander Soup
    carrots, onion, ground coriander, ground ginger and
    2 More
    carrots, onion, ground coriander, ground ginger, ground mace, chicken stock cubes
    6 ingredients
  • Carrot Ginger Soup
    onion, chopped, carrots, chopped, vegetable stock and
    3 More
    onion, chopped, carrots, chopped, vegetable stock, canola oil, cumin, ginger
    6 ingredients
  • Carrot Fennel Soup
    fennel bulbs with fronds, carrots , quartered lengthwise and
    7 More
    fennel bulbs with fronds, carrots , quartered lengthwise, onion, quartered, garlic clove, extra-virgin olive oil, divided, sugar, reduced-sodium chicken broth, water, fennel seeds
    50 min, 9 ingredients
  • Carrot-Rice Soup
    bacon slices, chopped, onion, chopped, grain white rice and
    6 More
    bacon slices, chopped, onion, chopped, grain white rice, canned low-salt chicken broth, sliced carrots (about 6 large), sugar, ground nutmeg, whipping cream, chopped fresh parsley
    9 ingredients
  • Carrot-Ginger Soup
    fresh ginger, peeled, shallots, peeled and cut in half and
    8 More
    fresh ginger, peeled, shallots, peeled and cut in half, grated zest of 1 large orange, carrots, peeled and cut into 1-inch pieces, idaho potatoes, peeled and cut into 1-inch cubes, low-sodium chicken broth , vegetable broth, orange juice, drops tabasco , or to taste, soy sauce , or to taste, plain yogurt or sour cream for garnish
    10 ingredients
  • Stilton Soup served in a Sourdough Bread Bowl (Emeril Lagasse) Stilton Soup served in a Sourdough Bread Bowl (Emeril Lagasse)
    unsalted butter and
    9 More
    unsalted butter, sliced leeks , about 2 large leeks, white and light green parts only, cleaned, and halved, all-purpose flour, chicken stock, sourdough rounds (boules), or 4 smaller rounds, thick-cut, apple-smoked bacon, finely diced, heavy cream, crumbled stilton or other good quality blue-veined cheese, salt, ground white pepper
    1 hour 15 min, 10 ingredients
  • Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutons Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutons
    carrot, diced, red pepper, diced, garlic cloves, halved and
    10 More
    carrot, diced, red pepper, diced, garlic cloves, halved, shallots, sliced thick, olive oil, coarse salt , to taste, fresh cracked pepper , to taste, fresh ginger, grated, vegetable stock (or whatever stock you like, sometimes i ll use shrimp stock and garnish the soup with sauteed shrimp), soy sauce, hot sauce (optional, i like louisiana hot sauce or aardvark sauce), greek yogurt (or tofu sour cream, for vegans), crouton (can be store-bought, or make your own)
    55 min, 13 ingredients
  • Carrot Slaw Carrot Slaw
    shredded carrots (or cut how you like'em) and
    5 More
    shredded carrots (or cut how you like em), mayo (gross - we use nayonaisse or make your own soy based substitute), cumin/curry power, raisins, lemon or lime juice, salt
    6 ingredients
  • Carrot Hamburger soup Carrot Hamburger soup
    salt, celery, chopped, green pepper, chopped, tomato juice and
    8 More
    salt, celery, chopped, green pepper, chopped, tomato juice, water, carrots, chopped, marjoram, garlic, minced, pepper, sugar, cream of celery soup, ground beef, browned
    1 hour 20 min, 12 ingredients
  • Carrot-Ginger Soup with Tofu (Food Network Kitchens) Carrot-Ginger Soup with Tofu (Food Network Kitchens)
    vegetable oil, frozen chopped carrots, thawed and
    9 More
    vegetable oil, frozen chopped carrots, thawed, onion, roughly chopped, ginger, peeled and grated, kosher salt and freshly ground pepper, star anise pod or 1/2 tsp five-spice powder, carrot juice, extra-firm tofu, cornstarch, curry powder, torn fresh cilantro, for garnish (optional)
    40 min, 11 ingredients
  • Carrot/Tuna Soup (Untested) Carrot/Tuna Soup (Untested)
    whole wheat pasta, tuna , in water, carrots, chopped and
    5 More
    whole wheat pasta, tuna , in water, carrots, chopped, water, lemon juice, chopped garlic, oregano, black pepper
    8 ingredients
  • Chilled Carrot Honey Soup Chilled Carrot Honey Soup
    carrots, peeled and cut into 1/2-inch pieces (2 1/4 cups) and
    11 More
    carrots, peeled and cut into 1/2-inch pieces (2 1/4 cups), water, reduced-sodium fat-free chicken broth, chopped onion (1 medium), salt, ground coriander, ground cumin, paprika, cayenne, mild honey, fresh lemon juice, garnish: 6 thin lemon slices and 1 tbsp mild honey for drizzling
    1 hour 30 min, 12 ingredients
  • Carrot Cumin Soup with Toasted Pecans Carrot Cumin Soup with Toasted Pecans
    onion, chopped (about 3/4 cup), unsalted butter and
    6 More
    onion, chopped (about 3/4 cup), unsalted butter, carrots, sliced thin (about 1 3/4 cups), ground cumin, salt or to taste, water, pecans, chopped coarse, unsalted butter
    8 ingredients




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