95723 stilton soup with parmesan croutons Recipes

butter, onion, finely chopped, leek, cleaned and chopped, potato, diced small, heaped tbsp plain flour, chicken stock, dry apple cider, stilton cheese, grated, milk, double cream, salt and freshly milled black pepper, dessertspoons freshly grated parmesan cheese, oil

stilton cheese, crumbled, butter, onion, peeled & finely chopped, leek, cleaned and finely chopped, potatoes, peeled & cut into small dice, cornflour, dry cider, chicken stock or 1 pint vegetable stock, milk, creme fraiche, salt & freshly ground black pepper, chives, chopped finely, freshly grated parmesan cheese, stale bread, cut into small cubes, olive oil

french bread, cut into 1/4 inch cubes, unsalted butter, paprika, salt, parmesan cheese, grated

whole wheat bread, butter or 1 1/2 tsp margarine, parmesan cheese, grated

rustic white bread (about 3 thick slices), tom into 24 1-inch pieces, garlic, minced (about 2 tsp), chopped fresh sage (about 6 large leaves ), olive oil, salt, grated parmesan

onion, finely chopped, carrot, scraped and chopped, celery, finely chopped, bay leaf, crushed, butter, melted, all-purpose flour, chicken broth, milk, stilton cheese, crumbled (may use another blue cheese, but the taste will not be quite as good!), english mustard, black pepper, freshly ground to taste, crouton

butter, onion, finely chopped, broccoli head, chopped, flour, chicken or vegetable stock, milk, stilton cheese, crumbled, salt and pepper, heavy cream, croutons, for garnish

onion, diced, olive oil, heads broccoli, chopped, potatoes, peeled and cubed, chicken broth, stilton cheese

head cauliflower, chopped, vegetable oil, yellow onion, chopped, garlic, chopped, leek, chopped, stalks celery, chopped, baking potato, thinly sliced, chicken broth, dry sherry, white pepper, black pepper, milk, salt, heavy cream, stilton cheese, chopped fresh parsley

margarine, onion, thinly sliced, chopped celery, water, stilton cheese , crumbed and divided, watercress, for garnish

fresh broccoli (may sub frozen florets), butter, onion (chopped ), leek (chopped ), potato (cut in sml chunks), chicken stock, milk, double cream (heavy cream), stilton cheese (crumbled , may use the other british variety of blue), salt and black pepper (to taste pref)

butter, carrots (chopped ), chicken stock cube (crushed ), water, stilton cheese or 2 oz blue cheese, crumbled, cream

garlic, finely chopped, dijon mustard, sherry wine vinegar, worcestershire sauce, anchovy fillets (optional), extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh lemon juice, romaine lettuce, washed and dried, shaved parmesan, parmesan croutons, dill-seed croutons, pesto croutons

unsalted butter, sliced leeks , about 2 large leeks, white and light green parts only, cleaned, and halved, all-purpose flour, chicken stock, sourdough rounds (boules), or 4 smaller rounds, thick-cut, apple-smoked bacon, finely diced, heavy cream, crumbled stilton or other good quality blue-veined cheese, salt, ground white pepper

heaping cups (about 3 oz) 3/4-inch stale bread cubes, olive oil, grated parmesan, kosher salt, freshly ground black pepper

red onions, diced, button mushroom, sliced, butter (or margarine), water, cooked ham, cubed, frozen spinach, thawed and squeezed dry, skim milk, cream cheese, garlic powder (to taste), salt, black pepper, cream of mushroom soup, parmesan cheese, spaghetti noodles

chopped white and pale green part of leek, washed well and drained, garlic clove, minced, chopped celery, chopped carrot, bay leaf, dried thyme, crumbled, unsalted butter, russet baking potatoes (about 1 lb), chicken broth, half-and-half, stilton, crumbled (about 1 1/2 cups), tawny port , or to taste, minced fresh chives for garnish

head cauliflower, cut into small florets, butter, onion, chopped, leek (white and pale green parts only), chopped, chopped celery, all purpose flour, canned vegetable broth, more) milk, stilton cheese, crumbled, ground white pepper