2062 carrot and soup with white Recipes

carrots, sliced, onion, sliced, potato, peeled and sliced, tomato, skinned, spring onions, green and white parts, sliced, ground red pepper, ground mace, ground ginger, salt, water, sweet butter, low-fat 2% low-fat milk, sliced almonds, toasted, minced basil

unsalted butter, onion, chopped, dry white wine, carrots , sliced thin lengthwise (about 8 medium ), chicken stock, salt, white pepper, nutmeg, milk

head garlic (3 1/2 to 4 oz.), olive oil, onion (about 8 oz.), peeled and chopped, salt and pepper, dry white wine, fat-skimmed chicken broth, saffron threads, crumbled , or 1/8 tsp powdered saffron, carrots, peeled and cut into 1/2-inch chunks, white beans, rinsed and drained, dry sherry

carrots, sliced, condensed tomato soup, white sugar, white vinegar, canola oil, prepared mustard, worcestershire sauce, chopped celery, chopped green onion, green bell pepper, seeded and cut into strips

butter, onion, chopped, carrots, sliced thin, low sodium chicken broth, uncooked white rice

chopped onion, butter, divided, chopped carrots, chicken broth, uncooked long grain rice, heavy whipping cream, tomato paste, salt, white pepper

carrots (about 1 1/2 lb), peeled , cut into 1/2-inch pieces, canned low-salt chicken broth, onion, peeled, quartered, chopped fresh thyme or 1/2 tsp dried, bay leaf, scant ) ground allspice, drained canned small white beans, milk

carrot, thinly sliced, defatted chicken stock, divided, white rice, dried thyme, bay leaf, ground black pepper, low-fat milk, grated nutmeg, snipped chives

unsalted butter, olive oil, chopped onion, chopped peeled fresh ginger, garlic cloves, finely minced, fat-free , lower-sodium chicken or vegetable broth, diced carrot (1 1/2 lb), dry white wine, fresh lime juice, curry powder, freshly ground black pepper, chopped fresh cilantro

carrots, water, grated onion, butter, flour, chicken stock (or onion stock), light cream, salt, white pepper, cayenne, cilantro (coriander)

split red lentils, carrots, potatoes, white onion, water, vegetable stock or 2 vegetable bouillon cubes

butter, onion, chopped, chopped garlic, apples, peeled, cored, and diced, carrots, peeled and cut into 1/4-inch pieces, white wine, chicken stock, cumin, salt and freshly ground black pepper, chopped chives , as garnish

carrots sliced 1/2, white onion sliced, green pepper diced, tomato soup, dry mustard, granulated sugar, white vinegar, salad oil

dried lima beans (or any white bean), water (not boiling ), dried onion flakes, baby carrots, sliced, very low-sodium instant chicken bouillon granules or 2 tsp chicken bouillon granules or 2 chicken bouillon cubes, fat-free chicken broth, water, fresh ground black pepper, bacon bits or 3 tbsp , pieces (i use hormel or oscar mayer, no artificial bits!), crushed red pepper flakes, salt or substitute (i use no- ), dehydrated spinach flakes (optional)

carrots, onion, cut in rings, green pepper, cut in strips, tomato soup, white sugar, salad oil, vinegar, dry mustard, salt, pepper

carrots, oinion sliced, green pepper sliced, tomato soup, white sugar, vegetable oil, dry mustard, vinegar, salt, pepper

carrots, sugar, white vinegar, tomato soup, oil, mustard powder, worcestershire sauce, salt, green pepper, onion

butter, onions, finely chopped, carrots, finely chopped, chicken broth, grain white rice, salt and freshly ground black pepper, heavy cream or non-fat yogurt, optional, chopped parsley