331 carrot soup sage Recipes

onion, chopped, garlic clove, minced, celery ribs, sliced, olive oil, ground beef or 1/2-3/4 lb turkey, fresh sage or 1/2 tsp dried sage, fresh basil or 1 tsp dried basil, chopped cabbage or 2 cups coleslaw mix, white beans, undrained, sliced carrot, potato , cut into cubes, natural chicken broth, hot sauce (to taste)

chicken broth, turkey carcass , all meat removed, onion, halved , plus, onion, minced, carrot , halved lengthwise, plus, carrot, minced, stalk celery , plus, stalk celery, minced, bay leaves, dark turkey meat, garlic cloves, smashed, olive oil, carrot, minced, stalk celery, minced, vegetables (cooked or left over veggies), fresh sage leaf (chopped )

olive oil, onion, leek, carrot, sweet potatoes, fresh sage, chopped, fresh parsley, chopped, vegetable stock, salt, pepper

leek (8 oz.), butter, carrots (8 oz. total), peeled and coarsely chopped, stalk celery (4 oz.), rinsed and coarsely chopped, chopped onion, garlic, peeled and minced, fat-skimmed chicken broth or vegetable broth, mashed pumpkin, apple cider or juice, green apple (8 oz.), peeled, cored, and chopped, chopped fresh ginger, chopped fresh sage leaves or dried sage, ground cinnamon, ground allspice, salt and pepper, creme fraiche or sour cream, grated lemon peel

duck, cut up or 6 lbs duck, breast removed,reseve for another recipe,cut up, beef broth, chicken broth, water, onion, roughly chopped, stalks celery, roughly chopped, carrots, roughly chopped, dried bay leaf, fresh sage leaves, ground cumin, powdered ginger, dried thyme, grain brown rice (long cooking style ), frozen tiny peas, chopped fresh sage

bacon, cut into 1/4-inch dice, garlic cloves, finely chopped, onion, finely chopped, carrots, cut into 1/4-inch dice, fresh sage leaves, minced , plus more for garnish, red lentils, ground cumin, low sodium chicken broth

extra virgin olive oil, sage leaves, coarsely chopped (not dried ), garlic cloves, minced, fresh green peas or 1 cup frozen green pea, green beans , cut into 1/2-inch pieces, carrot , cut into coins, zucchini or 1 cup yellow squash, diced, celery & leaves, stalks diced and leaves minced, sweet potatoes or 1 potato, peeled and diced, cannellini beans, rinsed and drained, sodium-free vegetable broth, red pepper flakes, salt , to taste, fresh ground black pepper , to taste

skinned chicken thighs (about 1 1/2 lb. total), rinsed, fat-skimmed low-sodium chicken broth, fresh sage leaves, rinsed, leeks (1 lb. total ), russet potatoes (about 2 1/2 lb.), peeled and diced, stalks celery (about 4 oz.), rinsed, trimmed, and diced, carrots (about 6 oz.), peeled and diced, all-purpose flour, cornmeal, baking powder, salt, chopped fresh sage leaves, milk, egg plus 1 large white, beaten lightly together to blend, melted butter

butternut or kabocha squash, or pumpkin, honey, kosher salt, freshly ground black pepper, canola oil, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, fat-free , less-sodium chicken broth, reduced-fat milk, kosher salt, freshly ground black pepper, leftover cooked turkey, finely chopped, panko breadcrumbs, divided, reduced-fat milk, chopped fresh sage, salt, freshly ground black pepper, egg, lightly beaten, egg white, canola oil, divided, fresh sage leaves (optional)

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

butter, carrots, peeled and chopped, stalk celery, chopped, chopped cooked turkey, chopped fresh parsley , optional, fresh sage leaves or pinch of dried sage, optional, green beans, trimmed and cut into 1-inch pieces, turnips, peeled and chopped, onion, chopped, salt and pepper to taste, turkey or chicken broth

dried white beans, shortcut bacon , rashers, olive oil, onions, finely sliced, garlic cloves, minced, stalks sage or 4 stalks rosemary, tied with string, chicken, green cabbage, shredded, carrots, thinly sliced

olive oil, pancetta, finely diced, chopped onion, chopped celery, chopped carrot, garlic cloves, minced, dry white wine, chopped fresh sage or 2 tsp dried sage, chopped fresh thyme or 1 tsp dried thyme, salt , to taste, fresh ground black pepper , to taste, low sodium chicken broth, cannellini beans, drained and rinsed, chopped escarole, orecchiette ( ear-shaped pasta) or 2 cups small shell pasta, chopped fresh parsley

dried borlotti ( cranberry or october) beans, water, bay leaves, kosher salt, rustic or sourdough bread cubes (1/2-inch, crusts removed), unpeeled garlic cloves, smashed, salt, freshly ground black pepper, olive oil, chopped fresh sage leaves, extra-virgin olive oil, diced (1/2-inch) onion, diced (1/2-inch) carrots, sliced celery (stalks cut in half lengthwise and then cut into 1/2-inch slices), diced (1/2-inch) parsnip, minced garlic, sliced fresh sage leaves, peeled and diced (1/2-inch) butternut squash, freshly ground black pepper, aleppo pepper or dried red pepper flakes, honey

butter, onion, chopped, carrot, chopped, rib celery, chopped, tart apple , such as granny smith, peeled, cored, and cut into 1/2-inch dice, canned pumpkin puree (from 1 29-oz can), dry white wine, dried sage, bay leaf, water, canned low-sodium chicken broth or homemade stock, salt, fresh-ground black pepper, ham, cut into 1/4-inch dice

olive oil, chorizo, sliced 1/2-inch thick, onions, chopped, salt, black pepper, garlic, minced or pureed, carrots, peeled and sliced 1/2-inch thick, ribs of celery, sliced 1/2-inch thick, yukon gold potatoes, peeled and diced, yellow split peas, stock or water, bay leaf, parsley, washed and chopped, fresh sage , leaves sliced thinly crosswise

pounce) package dried baby lima beans, water, salt, divided, bay leaves, coarsely chopped carrot, olive oil, fresh sage leaves, center-cut bacon slices, cut into small pieces, coarsely chopped onion, garlic cloves, minced, vegetable broth, freshly ground black pepper

canola oil, chopped onion (about 1 large), chopped celery, carrots ,halved lengthwise and thinly sliced(about 1cup), canadian bacon or pancetta, chicken broth, chopped cooked turkey (about 1lb), mashed cooked peeled baking potatoes, chopped fresh sage, fresh ground pepper, sage sprigs(optional)