444 carrot old Recipes

beef stew meat, shortening, worcestershire sauce, minced garlic clove, onion, bay leaf, salt, sugar, paprika, pepper, carrots, potatoes, frozen pearl onions, frozen peas (optional), flour

stew meat, carrots (sliced ), potatoes (cubed ), white pearl onions, bay leaves, worcestershire sauce, beef broth, tomato paste, water, dry mustard, paprika, house seasoning (search for paula deen s ), cornstarch, frozen peas

stew meat, smoked bacon , peppered and thick cut, parsnips, peeled and chopped, carrots, peeled and chopped, baby red potato, washed, baby portabella mushrooms, washed and quartered, onion, diced, garlic cloves, coarsely chopped, stalks celery, peeled and chopped, beef broth (i like pacific organic brand ), beef stew seasoning (i use mccormick brand), butter, olive oil, fresh parsley leaves, minced, water

steaks , cut into cubes, oil, flour, salt and pepper, garlic clove, crushed, thyme, beef stock, chopped parsley, chopped celery leaves, onion, chopped, bay leaf, carrots, potatoes

shredded green cabbage, grated carrot, sliced celery, low-fat sour cream, nonfat plain yogurt, sweet pickle juice, prepared mustard, paprika, black pepper

head cabbage, shredded, purple cabbage, shredded, red onion, diced, carrot, grated, stalks celery, chopped, white sugar, white vinegar, vegetable oil, salt, dry mustard, fresh ground pepper

cubed beef stew meat, boiling water, lemon juice, worcestershire sauce, garlic, crushed, onion, diced, bay leaf, salt, sugar, ground black pepper, paprika, ground allspice, potatoes, cubed, carrots, sliced, whole kernel corn

lean beef chuck, trimmed and cut into 1 inch cubes, all-purpose flour, vegetable oil, onions, thinly sliced, fresh sliced mushrooms, garlic, minced, tomato paste, beef broth, sliced carrots, russet potatoes, sliced into 1/4 inch slices, chopped fresh green beans, cornstarch, cold water, chopped parsley

unsalted butter, softened, light brown sugar, granulated sugar, eggs, vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, nutmeg, freshly grated, crystallized ginger, finely chopped, oats , old-fashioned, carrots, peeled and grated (from about 2 to 3 medium carrots), raisins , soaked in warm water for 10 minutes and drained, unsalted butter, softened, powdered sugar, honey, cream cheese, cut into pieces, softened

carrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing

hamburger, water, to cover, onions, chopped, carrots, diced, cabbage, coarsely shredded, beets , cut into strips, pearl barley, beet leaf, chopped, peas (fresh or frozen ), salt, pepper, vinegar, dry dill weed, whipping cream, sour cream (optional)

cooking wine, cornstarch, olive oil, beef, round roast , lean, salt, pepper, onion, garlic, bell pepper, diced, beef broth, nonfat, low sodium, potatoes, chopped, carrots, chopped, celery, chopped, green beans, chopped, paprika, thyme

lean boneless beef, cut into 1 1/2-inch cubes, shortening, onion, sliced, garlic, water, salt, lemon juice, sugar, worcestershire sauce, pepper, paprika, bay leaves, ground allspice, potatoes, peeled, onions, peeled, carrots , cut into 1-inch pieces, all-purpose flour, cold water

stewing beef, vegetable oil, water, worcestershire sauce, garlic clove, peeled, bay leaves, onion, sliced, salt, sugar, pepper, paprika, carrots, sliced, celery ribs, chopped, cornstarch

stewing beef, flour, garlic powder, paprika, vegetable oil, onion, quartered, garlic clove, minced, beef broth or 2 cups bouillon, salt (to taste), lemon juice, sugar, worcestershire sauce, pepper, paprika, bay leaf, allspice, carrots, cut in pieces, white potatoes, cut in pieces, cold water, flour

steaks (2-3 in. thick ), salt, pepper, peppercorns, bay leaves, onions (sliced ), carrot (sliced ), chopped celery, red wine vinegar, cold water, vegetable oil, plain flour, granulated sugar, gingersnaps

whole chicken (4-5 lbs.), onion, peeled and halved, carrot, peeled and left whole, whole ribs celery, tomato, peeled, seeded and very finely diced, bay leaf, pastina, gray salt, freshly-ground black pepper, mustard greens (or other greens ), parmesan cheese for grating

potatoes (floury type instead of waxy, a russet will work), celeriac (or substitute celery), carrots, onion, bay leaf, butter, vegetable stock, leeks, heavy cream (or creme fraiche), marjoram leaves, grated nutmeg, salt and pepper, mixed mushrooms (preferably chanterelles), onion, butter, chopped herbs (such as chives, parsley, or chervil, etc.)