Carrot Cake Whoopie Pies With Cream Cheese Filling Recipe

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Carrot Cake Whoopie Pies With Cream Cheese Filling
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Ingredients
19
Count
Nutrition
3198
Calories
Total time
385
Minutes
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Ingredients:

Directions:

  1. Make the cookies: In the bowl of a standing mixer, beat together the butter with the brown sugar and granulated sugar until lightened, about 3 minutes. Slowly add the eggs one at a time, beating the yolk of the first egg until it's incorporated before adding the second egg. Stir in the vanilla.
  2. In a medium bowl, combine the flour, baking soda, baking powder, salt, cinnamon, nutmeg and ginger. Slowly mix the dry ingredients into the wet, then gently stir in the oats, carrots and raisins. Wrap the dough in plastic wrap and refrigerate for at least six hours or up to overnight.
  3. Preheat the oven to 325°. Scoop rounded tablespoons of the dough onto a parchment-lined sheet pan and bake for 10 to 12 minutes until lightly browned and set. Remove from the oven and set the cookies aside to cool.
  4. Make the icing: In the bowl of a standing mixer, beat together the butter and sugar until light and fluffy, about 3 minutes. Slowly beat in the honey and cream cheese until incorporated. Spoon the frosting into a piping bag (or fashion one out of a plastic bag and cut a hole in the corner) and pipe the frosting onto half of the cookies; place the other cookies on top to create sandwiches. Serve immediately or store the cookies and frosting separately for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3198.12 Kcal (13390 kJ)
Calories from fat 1570.48 Kcal
% Daily Value*
Total Fat 174.5g 268%
Cholesterol 419.42mg 140%
Sodium 1926.24mg 80%
Potassium 3582.41mg 76%
Total Carbs 383.35g 128%
Sugars 198.88g 796%
Dietary Fiber 15.14g 61%
Protein 40.09g 80%
Vitamin C 4.9mg 8%
Vitamin A 1.6mg 53%
Iron 6.9mg 38%
Calcium 379.4mg 38%
Amount Per 100 g
Calories 418.13 Kcal (1751 kJ)
Calories from fat 205.33 Kcal
% Daily Value*
Total Fat 22.81g 268%
Cholesterol 54.84mg 140%
Sodium 251.84mg 80%
Potassium 468.38mg 76%
Total Carbs 50.12g 128%
Sugars 26g 796%
Dietary Fiber 1.98g 61%
Protein 5.24g 80%
Vitamin C 0.6mg 8%
Vitamin A 0.2mg 53%
Iron 0.9mg 38%
Calcium 49.6mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 77.7
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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