183582 carrot juice float Recipes

eggs, sugar, canola oil, carrot juice, vanilla, flour, baking powder, baking soda, cinnamon, salt, grated carrots, walnuts, chopped, cream cheese, soft butter, icing sugar (powdered sugar), vanilla, milk , to soften (if needed)

carrot, cooked/sliced, carrot juice, pineapple chunk, drained (save juice), pineapple juice, cornstarch, salt, butter

carrot juice, tomato juice, red bell peppers, seeded and coarsely chopped, lemon juice, ground pepper

carrot, juiced (1/2 cup juice), lowfat silken tofu, ginger, minced (1/3 cup), rice wine vinegar (not seasoned ), soy sauce

carrot juice, fresh lemon juice, salt, freshly ground black pepper, uncooked couscous, olive oil, chopped fresh chives

carrot juice, chilled, unsweetened applesauce, organic vanilla fat-free yogurt, fresh lemon juice, grated peeled fresh ginger, frozen sliced ripe banana, ice cubes (about 2 oz)

carrot juice, curry powder, tabasco sauce, rice wine vinegar, honey, salt

fresh carrot juice or 1 1/2 cups bottled carrot juice, chilled, fresh-squeezed orange juice (3 oranges), thick slice peeled fresh ginger

cake flour, sugar, baking powder, butter, softened, salt, carrot juice, milk + about a little extra (or what i lovingly refer to as a glug ), lemon juice, egg whites, at room temperature, clementine mixture, clementine juice, lemon juice, powdered sugar

carrot juice, chilled, unsweetened applesauce, organic non-fat vanilla yogurt, fresh lemon juice, grated peeled fresh ginger, frozen sliced ripe banana, ice cubes (about 2 oz)

carrot juice, shiitake mushrooms, stems removed and reserved, caps sliced, extra-virgin olive oil, unsalted butter, instant barley, onion, chopped, stalk celery with leaves, finely diced, dried rosemary, crumbled, kosher salt and freshly ground pepper, carrots , cut into 1/2-inch pieces, kale or mustard greens, stems removed and leaves torn, grated peeled ginger

carrot juice, heavy cream, walnut oil, sugar, ground cinnamon, ground nutmeg, allspice, vanilla extract, milk

carrot juice, shredded fresh ginger (use a razor-sharp grater, such as a microplane), white or red miso, rice vinegar, grapeseed or safflower oil

carrot, peeled, carrot juice, extra-virgin olive oil, infused with garlic, sashimi grade monterey albacore , chopped into a near paste, salt and pepper, carrot juice, reduced to 1/2-oz, orange juice, reduced to 1/2-oz, garlic, thinly sliced, baby yellow carrot , shaved on a japanese mandoline, baby red carrot , shaved on a japanese mandoline, pomegranate seeds, pomegranate juice, reduced to 1/2-oz, soy sauce, garlic oil

carrot juice or 3/4 cup carrot puree, orange juice, sugar, lemon juice, salt, crushed ice, orange slice