55114 caribbean style pork sandwiches Recipes

pork shoulder , boned, trimmed of fat and butterflied, olive oil, onion, peeled and finely diced, garlic cloves, peeled and finely minced, fennel seeds, fresh rosemary leaves, finely chopped, fresh bay leaves, finely chopped, salt, fresh ground black pepper, ciabatta rolls

pork loin (about 230 g) or 1/2 lb tenderloin (about 230 g), miso (red or white ), soy sauce, mirin, sugar, garlic cloves, minced, sesame oil, rice vinegar, roasted and partially ground sesame seeds, dry mustard, pepper

pork shoulder, apple juice or 1 cup apple cider, soy sauce, hoisin sauce, five-spice powder, kaiser rolls, split and toasted, shredded napa cabbage (or commercial broccoli slaw mix)

pork roast, your favorite barbecue sauce, brown sugar, fresh lemon juice, onion, chopped, hamburger buns or 8 hard rolls

pork butt, barbecue sauce (i use sweet baby rays only ), prepared mustard, red pepper flakes, onion, minced, hot sauce, salt and pepper, liquid smoke

pork butt, beer, a-1 steak sauce, apple cider vinegar, barbecue sauce, red onion, roughly chopped, brown sugar, old bay seasoning, cornstarch, cold water, coleslaw, rolls

pork shoulder, sweet onion, coke (or pepsi), barbecue sauce (i like pendleton or any other quality sauce)

boneless pork loin country-style pork ribs, cut into serving pieces, all-purpose flour, salad oil, apple juice, salt, pepper, red potatoes, carrots , cut into 2-inch pieces, white pearl onion, head cabbage, shredded

pork roast, sea salt, freshly cracked pepper , to taste, butter, mccormack au jus mix, water, monterey jack pepper cheese, sliced thin, french bread (or any type of rolls with a crust that is not super crusty) or italian bread (or any type of rolls with a crust that is not super crusty)

pork tenderloin, canola oil, salt and pepper, to taste, hawaiian barbecue sauce (1 bottle), pineapple, peeled, cored, and diced, kiwi fruits , peeled ad diced, red onion, diced, cilantro, finely chopped, sweet hawaiian rolls

pork loin, trimmed, ginger ale, liquid smoke, aluminum foil, buns, barbecue sauce, coleslaw

pork tenderloin, marinade, orange juice, soy sauce, chopped garlic, dijon mustard, honey, cayenne, orange aioli, mayonnaise, orange juice, tabasco sauce, sugar, prepared horseradish, minced garlic, diced green onions, kaiser rolls, tomatoes, sliced, shredded lettuce, vidalia onion, sliced thin

pork tenderloin, barbecue sauce, onion, chopped, chili powder, coleslaw mix, light hamburger buns, split and toasted

extra virgin olive oil, pears, peeled cored and sliced thin, brown sugar, cider vinegar, mustard seeds, fresh ginger, grated, bacon, onion, finely chopped, sauerkraut, drained, pear puree (see note ) or 3/4 cup applesauce (see note), caraway seed, pork tenderloin, in 3 pieces, french baguettes , halved lengthwise, baby spinach

red wine vinegar, olive oil, ground cumin, dry oregano, paprika, garlic, crushed, pork sirloin roast, chops, roasted red bell pepper, roma tomato, diced, black olives, chopped, fresh cilantro, finely chopped, italian bread

pork chops, shake n bake pork seasoned coating mix, potato, cut into thin wedges, zesty italian dressing, barbecue sauce, shredded part-skim mozzarella cheese, diced carrot

pork shoulder , de-boned, garlic, white onion, cut into large dice, bay leaf, fresh oregano, cumin, white vinegar, cilantro , leaves picked, salt and freshly ground black pepper, lard, red onions , julienned, limes, juiced, cuban bread or french baguette