50637 caribbean quick roast Recipes

beef stock, divided (i use kittencal s rich homemade beef stock (crock-pot or stove top)), red potatoes, diced, diced tomatoes, frozen mixed vegetables, cooked, leftover roast, pieces or 1 cup other leftover cooked meat, water, divided

olive oil, onion, chopped (about 1 cup), poblano pepper, chopped (about 1/2 cup), curry powder, garam masala, coarse salt, sliced green cabbage, acorn squash or 1 small sweet potato, peeled and finely diced, carrot , julienned and cut in 1-2 inch lengths (you can quarter baby s instead), cooked chickpeas or 1 1/2 cups canned chick-peas, rinsed and drained, tart apple, cut in large wedges, minced fresh ginger, garlic cloves, minced (about 1 tbsp.), low sodium vegetable broth, chopped cilantro, coarsely chopped roasted cashew nuts (optional), golden raisins (optional), plum tomato, seeded and diced (optional)

vegetable oil, onion, chopped, condensed tomato soup (regular or 25% less sodium), water, brown sugar, vinegar, worcestershire sauce, sliced deli roast beef, pepperidge farm farmhouse premium white sesame seed rolls, split and toasted

extra virgin olive oil, carrots, peeled and finely chopped, celery ribs, finely chopped, sweet onion, finely chopped, shallot, minced, garlic cloves, minced, lean ground beef, dried italian herb seasoning, dried red pepper flakes, kosher salt, fresh ground black pepper, crushed tomatoes, tomato paste, roasted red pepper, chopped, beef broth (i use wolfgang puck s organic broth)

orzo pasta, chicken bouillon cubes (for the orzo cooking liquid) or 2 vegetable bouillon cubes (for the orzo cooking liquid), oven-roasted deli chicken, fresh baby spinach (regular fresh spinach will work if you can tsp find baby), feta cheese, crumbled (i use the plain kind , but the flavored type works here too), tomato, diced (or substitute halved grape tomatoes, approx. 1 1/2 cups), kalamata olive, pitted (reserve a bit of the brine if you use good quality olives), olive oil, salt, reserved olive brine (optional), capers (optional), fresh ground pepper , to taste

beef rolled rump roast, instant meat marinade, white vinegar, onion , slice, bay leaves, pickling spices, pepper, shortening, flour, gingersnap cookie, crushed, sugar

whole chickens, giblets and liver reserved for another use, garlic cloves, minced, dijon mustard, dry white wine, extra virgin olive oil, soy sauce, tabasco sauce, herbes de provence, salt

all-purpose flour, beef consomme, deli sliced roast beef, montreal steak seasoning , to taste, provolone cheese, sub rolls

roasted chicken , meat removed from bone and chopped, butter, yellow onion, chopped, curry powder, flour, salt, milk, white rice , for serving

flour tortilla, low-fat ranch dressing, roasted turkey breast, swiss cheese , slice, lettuce leaf, tomato, sliced

whole wheat penne, olive oil, ground chicken, ground cumin, salt and pepper, sweet red pepper, seeded and cut in strips, hot creamed horseradish, tomato sauce , roasted garlic flavour, parmesan cheese, shredded, divided, toasted pine nuts

boil-in-bag jasmine rice, saffron thread, sliced green onions, minced fresh cilantro, grated fresh onions, greek-style plain yogurt, ground cumin, ground coriander, turmeric, bottled minced garlic, salt, black pepper, lean ground lamb, greek-style plain yogurt, chopped bottled roasted red pepper, ground cumin, ground coriander, bottled minced garlic, crushed red pepper flakes, salt

sliced deli roast beef, dried italian salad dressing mix, pepperoncini pepper, sliced, beef broth, pepperoncini pepper juice , from jar, to taste

unsweetened coconut milk, peanut butter, ground ginger, ground black pepper, boneless skinless chicken breast halves (about 1 1/4 lb), cooking oil, green onions , cut into 1-inch pieces, honey-roasted peanuts, coarsely chopped

tortilla, onion and herb cream cheese, honey-roasted ham, kraft singles american cheese, cut in half

chuck roast, taco seasoning, mexican-style diced tomatoes, mild chiles, onion, diced

diced cooked lean roast beef, diced peeled potatoes, chopped onion, low sodium beef broth, pepper

whole chicken , 3 1/2 to 4 lb, red pepper paste, salt and pepper, yukon gold potatoes, cut into 1 inch cubes, olive oil