30874 caramelized pears with prosciutto and balsamic syr Recipes

bosc pears, firm, unsalted butter, sugar, cinnamon, pie crust, store-bought or homemade

golden raisins , packed tightly, rum, brown sugar, butter, fresh lemon juice, bosc pears, rum-raisin mascarpone, mascarpone, amaretto cookies, crumbled

hazelnuts, superfine sugar, firm-ripe bosc pears with stems, unsalted butter, granulated sugar, brandy, fresh lemon juice, pts. chocolate sorbet

orange juice, brown sugar, ground cinnamon, peeled bosc pears, cored and cut into 1-inch-thick wedges, white rum, cinnamon sticks (optional)

chopped pecans, butter, brown sugar, heavy whipping cream, prepared angel food cake (8 to 10 oz), cut into 12 slices, vanilla ice cream, pear halves, drained

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and cut into 1/2-inch cubes, chopped pecans, brown sugar, butter, boiling water, vanilla ice cream or whipped cream, optional

sugar, cornstarch, pears, peeled and finely chopped, fresh or frozen cranberries, thawed, butter, dried cranberries, ground ginger, grated orange peel, ground cinnamon, sheets phyllo dough (14x9-inch size), sugar

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and cubed, chopped pecans, brown sugar, butter, softened, boiling water, vanilla ice cream , optional

extra virgin olive oil, sweet onion, sliced, ripe pear, sliced, balsamic vinegar, fresh ground pepper, whole wheat pita bread, crumbled blue cheese , such as gorgonzola, chopped walnuts

balsamic vinegar, olive oil, vertically sliced onion (about 1 1/2 lb), salt, divided, flank steak, trimmed, freshly ground black pepper, dried thyme

fresh orange juice, red wine vinegar, chopped red onion, white sugar, white wine, salt and pepper to taste, extra virgin olive oil, butter, pears - peeled, cored and cut into wedges, walnut halves, white sugar, water, prosciutto , cut into thin strips, romaine hearts, rinsed and torn

unsalted butter, brown sugar, anjou pears, cored and sliced thinly, ground cinnamon, heavy cream, sugar, blood oranges, sectioned, crushed and strained for the juice, egg, spring roll wrappers, orange zest, for garnish (optional)

bartlett pears , julienned, unsalted butter, i tsp granulated sugar, brown sugar, bourbon

unsalted butter, sugar, brandy, lemon juice, pears, peeled, halved, cored, sliced

golden raisins , packed tightly, rum, brown sugar, butter, fresh lemon juice, bosc pears, mascarpone, amaretto cookies, crumbled

granulated sugar, water, champagne vinegar, minced fresh ginger, brown sugar, butter, chopped fresh thyme, fresh lemon juice, salt, peeled bosc pears, cored and each cut into 4 wedges, blue cheese, crumbled, cracked black pepper, fresh thyme sprigs (optional)

olive oil, onions, thinly sliced, garlic, finely chopped, sugar, balsamic vinegar, salt, parsley, chopped

walnut bread, sliced into 1/4-inch thick slices and then cut into bite size squares, olive oil, plus extra for brushing bread, pear, peeled, cored , cut into 1/4 s and then sliced into -inch slices, salt and pepper, balsamic vinegar, port wine, prosciutto, gorgonzola cheese