Caramelized Pear Spring Roll with Blood Orange Cream Sauc Recipe

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Caramelized Pear Spring Roll with Blood Orange Cream Sauc
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  1. In a medium size saute pan, place butter, brown sugar, pears, and cinnamon, and cook until the pears are fork tender. When cooked, remove from the heat and set aside to cool, about 30 minutes.
  2. To prepare the blood orange sauce: In small saucepan combine cream, sugar, and blood orange juice, bring to a simmer and reduce by half. Remove from the heat and let cool.
  3. Preheat a fryer to 350 degrees F.
  4. To make the rolls, crack the egg into a small bowl and gently stir with a fork. Lay out each spring roll sheet and brush them with the egg wash around corners of the wrapper. Place 1/2 of the pear mixture in the center of a wrapper, and roll wrapper, pinching sides when finished. Repeat with remaining pear mixture and spring roll wrapper. Carefully place the rolls in the fryer for about 1 minute or until desired crispness. To plate, place sauce in middle of plate, cut rolls on a slant and place on each other. Garnish with orange zest, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.49 Kcal (1807 kJ)
Calories from fat 228.08 Kcal
% Daily Value*
Total Fat 25.34g 39%
Cholesterol 159.35mg 53%
Sodium 46.7mg 2%
Potassium 337.64mg 7%
Total Carbs 49.99g 17%
Sugars 25.11g 100%
Dietary Fiber 5.69g 23%
Protein 5.23g 10%
Vitamin C 69.7mg 116%
Vitamin A 0.2mg 7%
Iron 0.9mg 5%
Calcium 128.4mg 13%
Amount Per 100 g
Calories 187.76 Kcal (786 kJ)
Calories from fat 99.25 Kcal
% Daily Value*
Total Fat 11.03g 39%
Cholesterol 69.34mg 53%
Sodium 20.32mg 2%
Potassium 146.92mg 7%
Total Carbs 21.75g 17%
Sugars 10.92g 100%
Dietary Fiber 2.47g 23%
Protein 2.28g 10%
Vitamin C 30.3mg 116%
Vitamin A 0.1mg 7%
Iron 0.4mg 5%
Calcium 55.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
  • 12

Good Points

  • saturated fat free,
  • very low sodium

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