1310 caramel pecan sugar Recipes

butter, melted, water, instant vanilla pudding , box, milk, egg, beaten, sugar, salt, bread flour, yeast, butter, brown sugar , packed, water, vanilla, pecan halves, milk , just enough to brush over the dough, brown sugar, cinnamon, pecans, chopped

pecans, granulated sugar, dark brown sugar, ground cinnamon, salt, all-purpose flour, chilled unsalted butter, pie crust, all-purpose flour, salt, sugar, chilled unsalted butter, ice water, apple filling, tart apples , such as granny smith, braeburn, or winesap, unsalted butter, cinnamon, sugar, southern comfort liqueur, heavy whipping cream, caramel sauce, sugar, unsalted butter, chilled heavy whipping cream, salt, dark rum , such as myers s (optional)

graham cracker crumbs, pecan pieces, sugar, melted butter, chewy caramels (kraft or werther s), whipping cream, cream cheese (softened ), sugar, vanilla, sour cream, eggs, granny smith apples

butter, softened, white sugar, egg, milk, vanilla extract, melted cooled unsweetened chocolate squares, all-purpose flour, baking powder, salt, soft caramels, quartered, sugar, corn syrup, melted cooled unsweetened chocolate, water, chopped pecans (optional)

carton sour cream, milk, butter (softened ), sugar, eggs, all-purpose flour, baking powder, salt, vanilla extract, rum extract (optional), caramel pecan frosting

chopped pecans, sugar, ground cinnamon, refrigerated breadstick dough (has 12 in each package), butter, melted (or margarine), caramel topping, maple syrup

caramel (about 75 to a package), sweetened condensed milk, butter, vegetable oil, unsweetened baking chocolate, chopped, water, granulated sugar, eggs, all-purpose flour, salt, baking soda, vanilla, coarsely choppped toasted pecans

butter, divided, sugar, brown sugar, dark corn syrup, heavy whipping cream, divided, chopped pecans, vanilla extract

pie shell, pre-baked for 12 minutes at 350 degrees f, brown sugar, butter, honey, sugar, heavy cream, vanilla, pecans (toasted and chopped )

butter, softened, brown sugar, egg, all-purpose flour, pecan halves, butter, liquid honey, brown sugar, whipping cream

butter, softened, sugar, fresh lemon juice, eggs, sour cream, baking soda, cake flour, salt, almond extract, vanilla, sugar, egg, beaten, butter, softened, evaporated milk, vanilla, almond extract, salt, chopped pecans

coarsely chopped pecans, all-purpose flour, powdered sugar, butter, cubed, brown sugar, honey, butter, whipping cream

butter or margarine, softened, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, baking soda, chopped pecans, divided, chocolate-caramel cookie bars, cut into 1-inch pieces, sugar, vanilla bark coating squares

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid-pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce

use pecan sandie crust-see crust page ., pecan rough chopped, caramel morsels (kraft), philly cream cheese, softened, sugar, flour, eggs, peach extract (bickford flavors), heavy cream

pie crust, pre-baked for 12 minutes at 350 degrees f, brown sugar, butter, honey, sugar, heavy cream, vanilla, pecans, toasted and chopped

coarsely chopped pecans, all-purpose flour, powdered sugar, butter, cubed, brown sugar, honey, butter, whipping cream