Caramel Bubble Ring Recipe

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Caramel Bubble Ring
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Ingredients:

Directions:

  1. Generously grease a 10-inch fluted tube pan. Sprinkle half of the pecans in the bottom of the prepared pan; set aside.
  2. In a small bowl stir together sugr and cinnamon; set aside.
  3. Separate each package of breadstick dough on the perforated lines into 6 spiral pieces, making 12 pieces total. DO NOT UNROLL. Cut the pieces in half crosswise. Dip each piece of dough into melted butter; roll in sugar mixture to coat. Arrange dough pieces in the prepared pan.
  4. Sprinkle with remaining pecans. In a measuring cup stir together caramel topping and maple-flavored syrup; drizzle over dough pieces in pan.
  5. Bake in a 350 degree oven about 35 minutes or until dough is light brown, covering with foil for the last 10 minutes of baking to prevent overbrowning.
  6. Let stand for 1 minute only - it will be hard to remove from pan if longer than a minute. Invert onto a serving platter. Spoon any topping and nuts remaining in the pan onto rolls. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.41 Kcal (755 kJ)
Calories from fat 97.65 Kcal
% Daily Value*
Total Fat 10.85g 17%
Cholesterol 14.11mg 5%
Sodium 60.07mg 3%
Potassium 61.13mg 1%
Total Carbs 21.3g 7%
Sugars 16.67g 67%
Dietary Fiber 1.14g 5%
Protein 1.6g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 462.2 Kcal (1935 kJ)
Calories from fat 250.18 Kcal
% Daily Value*
Total Fat 27.8g 17%
Cholesterol 36.15mg 5%
Sodium 153.9mg 3%
Potassium 156.63mg 1%
Total Carbs 54.57g 7%
Sugars 42.72g 67%
Dietary Fiber 2.91g 5%
Protein 4.11g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 2%
Iron 0.9mg 2%
Calcium 81.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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