243 caramel frosting sugar Recipes

caramels, heavy cream, butter, softened, powdered sugar, vanilla extract

sugar (divided ), all-purpose flour, milk, butter or 3/4 cup margarine, vanilla extract

cake, unsalted butter at room temperature, granulated sugar, kosher salt, caramel syrup (see recipe below ), eggs, at room temperature, splash vanilla extract, all-purpose flour, baking powder, milk, at room temperature, caramel syrup, sugar, water, water (for stopping the caramelization process), caramelized butter frosting, unsalted butter, sugar , sifted, heavy cream, vanilla extract, caramel syrup, kosher or sea salt to taste

shaved coconut, chopped pecans, butter, softened, shortening, granulated sugar, dark brown sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, sweetened flaked coconut, quick caramel frosting, cream cheese frosting

plain flour, baking powder, salt, unsalted butter, at room temperature, granulated sugar, eggs, separated, milk, vanilla extract, unsalted butter, dark brown sugar, milk, icing sugar

yellow cake mix, light brown sugar, cinnamon, ripe bananas mashed, water, vegetable oil, eggs, caramel frosting, butter, light brown sugar, dark brown sugar, milk, powdered sugar sifted, vanilla

cake flour, salt, cinnamon, allspice, butter, granulated sugar, baking soda, buttermilk, eggs, seedless blackberry jam, caramel frosting, brown sugar, granulated sugar, milk, butter

all purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temp ., sugar, eggs, vanilla, mashed bananas, buttermilk or sour milk (add 1 tbsp. vinegar to regular milk), caramel frosting, butter, lightly packed brown sugar, milk, powdered sugar

vegetable cooking spray, all-purpose flour, for dusting pans, butter, softened, sugar, eggs, separated, mashed cooked sweet potatoes, sour cream, baking powder, vanilla extract, ground cinnamon, ground ginger, salt, chopped pecans, all-purpose flour, coconut filling , recipe follows, caramel frosting , recipe follows

vegetable cooking spray, all-purpose flour, butter, softened, sugar, eggs, separated, mashed cooked sweet potatoes, sour cream, baking powder, vanilla extract, ground cinnamon, ground ginger, salt, chopped pecans, all-purpose flour, coconut filling, caramel frosting

sugar, all-purpose flour, sugar, milk, butter, vanilla extract

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top

margarine, sugar, vanilla extract, canned pumpkin (or substitute sweet potatoes), eggs, salt, flour, baking powder, cinnamon, baking soda, chopped walnuts, raisins, caramel frosting, butter, milk, dark brown sugar , firmly packed, powdered sugar , sifted, vanilla

butter-salted or unsalted, sugar, eggs, cake flour, baking powder, milk, almond extract, vanilla extract, chopped pecans-toasted, caramel filling, sugar-divided, milk, egg-beaten, salt, butter-cut in chunks, butter cream frosting, butter-softened, powedered sugar, half-and-half, vanilla extract