30555 cape gooseberry pie Recipes

gooseberries, orange rind, salt, sugar, minute tapioca, melted butter, unbaked pie crusts

gooseberries (i use canned just rinse them), flour, sugar (splenda works too!), butter, pie crust ( i cheat and buy 1)

pastry for double-crust pie, gooseberries, sugar, quick-cooking tapioca, cinnamon, butter

fresh gooseberries, white sugar, quick-cooking tapioca, salt, recipe pastry for a 9 inch double crust pie, milk, white sugar

recipe pastry for a 9 inch double crust pie, white sugar, all-purpose flour, fresh gooseberries, butter

green gooseberries (about 1 1/3 lb), sugar, quick-cooking tapioca, unsalted butter, hot-water pastry dough

fresh gooseberries, white sugar, recipe pastry for double-crust pie, all-purpose flour, salt, sour cream, eggs, beaten, vanilla extract

gooseberries, sugar, rolled oats, flour (whole wheat is best), corn oil (or sunflower oil, etc.), demerara sugar (or regular brown sugar), walnuts , very finely chopped using braun (about 1/4 cup)

quick-cooking tapioca, granulated sugar, brown sugar , packed, almond extract, grated nutmeg, salt, husked cape gooseberries (ground cherries), butter

olive oil, dijon mustard, bourbon whiskey , such as maker s mark, soy sauce, ancho chile puree, red wine vinegar, light brown sugar, red onion, coarsely chopped, garlic, chopped, coarsely ground black pepper, thick) top round or top sirloin steak , 2 to 3 lb, salt, cape gooseberries, sliced in half, red onion, grilled and thinly sliced, red pepper, grilled, peeled and chopped, yellow pepper, grilled, peeled and chopped, rice wine vinegar, olive oil, chopped cilantro, salt and freshly ground pepper

pie crusts, recipe for 2 crust pie (choose your favorite), gooseberries, washed and tipped, freshly grated lemon rind, orange extract, salt, cinnamon, freshly grated nutmeg (add another 1/4 tsp if you like nutmeg), sugar (if you want a less tart pie add another 1/2 cup. ), minute tapioca, cold butter

gooseberries, sugar, flour, butter, pastry for a double-crust 9-inch pie

cape gooseberries, fresh strawberries or cherries, fresh figs, prepared biscotti, white chocolate, melted, milk chocolate, melted, dark chocolate, melted, fresh mint sprigs, for garnish

gooseberries, granulated sugar, flour, baking soda, salt, heavy whipping cream or 5 tbsp evaporated milk, butter or margarine, pastry for double-crust pie, butter or 1/4 cup margarine, melted, brown sugar, milk, powdered sugar

granulated sugar, cornstarch, salt, gooseberries (in light syrup), unsalted butter, ground cinnamon (optional), pastry for a double-crust 9-inch pie

flour, baking powder, salt, boiling water, shortening, gooseberries, sugar, water, flour, salt, cinnamon, nutmeg

raw sugar, whole cape gooseberries, pineapple juice or 2 tbsp apple juice, lemon juice