170 cannellini beans sage Recipes

  • Tuscan White Bean and Garlic Soup
    butter, olive oil, shallots, chopped, leaf sage and
    7 More
    butter, olive oil, shallots, chopped, leaf sage, cannellini beans, drained and rinsed, low sodium chicken broth, garlic cloves, cut in 1/2, cream, fresh ground black pepper, ciabatta, extra virgin olive oil, for drizzling
    20 min, 11 ingredients
  • Tuscan White Bean and Garlic Soup
    butter, olive oil, shallots, chopped, sage leaves and
    7 More
    butter, olive oil, shallots, chopped, sage leaves, cannellini beans, drained and rinsed, low sodium chicken broth, garlic cloves, cut in 1/2, yogurt, fresh ground black pepper, ciabatta, extra virgin olive oil, for drizzling
    20 min, 11 ingredients
  • Tuscan-Style Tuna with White Beans
    extra-virgin olive oil, onion, chopped and
    5 More
    extra-virgin olive oil, onion, chopped, garlic clove, minced, white kidney beans (cannellini), dried sage, tuna in olive oil, drained, freshly ground white pepper
    20 min, 7 ingredients
  • Italian White Bean and Pancetta Soup
    pancetta bacon, finely diced, olive oil and
    10 More
    pancetta bacon, finely diced, olive oil, red onion, chopped, chopped celery, chopped fresh sage, salt, ground black pepper, chicken stock, cannellini beans, drained and rinsed, seashell pasta, salt, chopped fresh parsley
    1 hour 5 min, 12 ingredients
  • Giada's Tuscan White Bean and Garlic Soup
    butter, olive oil, shallots or 1/4 cup red onion, chopped and
    7 More
    butter, olive oil, shallots or 1/4 cup red onion, chopped, fresh sage leaf, cannellini beans, drained and rinsed, low sodium chicken broth (i use 4 cups water and add 1-2 chicken boullion cubes to taste), garlic cloves, smashed, heavy cream, fresh ground black pepper, salt , to taste
    13 min, 10 ingredients
  • Chicken and White Bean Soup with Herb Swirl
    extra-virgin olive oil, divided, chopped fresh sage and
    12 More
    extra-virgin olive oil, divided, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, salt, skinless boneless chicken breasts , cut into 1-inch pieces, onion, chopped, carrots , halved lengthwise, cut crosswise into 1/4-inch pieces, celery stalk, thinly sliced, tomato puree, low-salt chicken broth, cannellini beans, drained, fresh italian parsley leaves, bay leaf
    14 ingredients
  • Pasta Shells With Beans, Greens, and Sausage
    shell pasta and
    8 More
    shell pasta, sweet italian sausage or 8 oz hot italian sausage, garlic cloves, minced, dried sage, cannellini beans, rinsed and drained, torn spinach leaves, low sodium chicken broth, salt (or to taste), pepper (or to taste)
    20 min, 9 ingredients
  • Garlicky Stewed White Beans With Mixed Peppers
    olive oil, red bell pepper, chopped and
    8 More
    olive oil, red bell pepper, chopped, yellow bell pepper, chopped (or orange), bottled garlic, minced, crushed red pepper flakes, water, rubbed sage, cannellini beans, rinsed and drained, tomatoes, diced and undrained, black pepper, coarsely ground
    16 min, 10 ingredients
  • Herbed White-Bean Spread Open-Faced Sandwiches
    spread, olive oil, coarsely chopped shallots and
    13 More
    spread, olive oil, coarsely chopped shallots, chopped fresh sage, fresh thyme, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, cannellini beans, rinsed and drained, shredded asiago cheese, chopped flat-leaf parsley, extravirgin olive oil, fresh lemon juice, remaining ingredients, diagonally cut french bread (about 1 inch thick ), thick) slices red onion
    17 ingredients
  • White Bean Butternut Squash Kale And Olive Stew
    olive oil, onions, chopped and
    10 More
    olive oil, onions, chopped, butternut squash (3 1/4 to 3 1/2 lb), peeled, seeded and cut into 1 1/2-inch cubes, red bell peppers, seeded and cut into 1 1/2-inch pieces, garlic cloves, minced, canned vegetable broth, chopped kale, thick stems trimmed and leaves cut crosswise into 2-inch strips, dried, rubbed sage, cannellini beans, rinsed and drained, canned black olives, pitted and halved, salt and fresh ground pepper, to taste, freshly grated romano cheese , optional
    40 min, 12 ingredients
  • Polenta With Tomato-Braised Beans Polenta With Tomato-Braised Beans
    extra virgin olive oil, chopped fresh flat-leaf parsley and
    9 More
    extra virgin olive oil, chopped fresh flat-leaf parsley, garlic cloves, minced, chopped fresh sage, diced tomatoes, undrained, fresh ground black pepper, salt, cannellini beans, rinsed and drained, water, salt, coarse yellow dry polenta flour
    30 min, 11 ingredients
  • Low-Fat Tuscan Bean and Pasta Stew Low-Fat Tuscan Bean and Pasta Stew
    uncooked pasta (elbow macaroni, small shells or fusilli) and
    11 More
    uncooked pasta (elbow macaroni, small shells or fusilli), olive oil, minced onions, minced garlic, dried thyme, dried sage, salt, fresh baby spinach, diced tomatoes, fresh basil, minced, canned cannellini beans, drained, fresh ground black pepper
    35 min, 12 ingredients
  • Spicy Sausage, Chicken and Bean Pot Spicy Sausage, Chicken and Bean Pot
    extra-virgin olive oil , 2 turns of the pan and
    16 More
    extra-virgin olive oil , 2 turns of the pan, bulk italian hot sausage, andouille sausage , cut into 1-inch lengths on an angle, boneless, skinless chicken thighs, cut into large chunks, salt and freshly ground black pepper, onion, quartered and thinly sliced, carrots, shredded, ribs celery from the heart, thinly sliced, fresh bay leaf, white cannellini beans, fresh sage leaves, thinly sliced, dry white wine, chicken stock, baguette, butter, melted, a handful fresh parsley sprigs, left whole, fresh thyme, left whole
    30 min, 17 ingredients
  • Braised Beans (Food Network Kitchens) Braised Beans (Food Network Kitchens)
    dried cannellini beans , picked over, leaves fresh sage and
    6 More
    dried cannellini beans , picked over, leaves fresh sage, garlic (3 smashed, 3 sliced), coarse sea salt, extra-virgin olive oil, plus more for drizzling, plum tomato, diced, freshly ground pepper, roughly chopped fresh parsley
    2 hour , 8 ingredients
  • Spicy White Bean, Bacon and Chard Soup Spicy White Bean, Bacon and Chard Soup
    bacon - just 3 if you re reducing the fat, or using less ... and
    12 More
    bacon - just 3 if you re reducing the fat, or using less heat, sized sweet onion, diced, minced garlic, nutmeg, freshly grated, crushed red pepper , ground if possible, chicken broth , preferably home-made with bits of chicken included, dried smoked ancho pepper or 1 tsp. smoked paprika, cannellini beans (15 oz.), drained & rinsed, parmesan cheese rind, swiss chard, ditalini pasta (or other small shape ), fresh basil leaves , torn, fresh sage leaves, chopped
    30 min, 13 ingredients
  • Chicken and White Bean Soup With Herb Swirl Chicken and White Bean Soup With Herb Swirl
    extra virgin olive oil, divided, fresh sage, chopped and
    12 More
    extra virgin olive oil, divided, fresh sage, chopped, fresh thyme, chopped, fresh rosemary, chopped, salt, boneless skinless chicken breast , cut into 1-inch pieces, onion, chopped, carrots , halved lengthwise, cut crosswise into 1/4-inch pieces, celery, thinly sliced, tomato puree, low sodium chicken broth, cannellini beans, drained, fresh italian parsley, bay leaf
    40 min, 14 ingredients
  • Tuscan Beans With Tuna (Food Network Kitchens) Tuscan Beans With Tuna (Food Network Kitchens)
    extra-virgin olive oil, garlic, thinly sliced and
    9 More
    extra-virgin olive oil, garlic, thinly sliced, fresh sage leaves (8 chopped, 8 whole ), cannellini beans, kale, stems and ribs discarded, large leaves torn in half, kosher salt and freshly ground pepper, grape tomatoes, thinly sliced, inner stalks celery, thinly sliced (with some leaves), chopped pitted kalamata olives, chopped roasted red peppers, white albacore tuna in water, drained
    35 min, 11 ingredients
  • White Bean Soup with Escarole (Michele Urvater) White Bean Soup with Escarole (Michele Urvater)
    olive oil, onion, finely chopped, carrots, finely chopped and
    7 More
    olive oil, onion, finely chopped, carrots, finely chopped, garlic, minced, chicken broth, white cannellini beans, drained, fresh sage leaves , cut into chiffonade, escarole or romaine lettuce, cut into chiffonade, chopped italian parsley, salt and pepper
    40 min, 10 ingredients




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