48 canned mango salsa Recipes

  • Marinated Duck Breast With Mango Salsa
    duck breasts, lemongrass, fresh chopped, lemon juice and
    21 More
    duck breasts, lemongrass, fresh chopped, lemon juice, garlic cloves, oil, pepper, red onion, fresh coriander, chopped, mangoes or 1 (425 g) can , chopped, lemon juice, sweet chili sauce (some brands can be very sweet, you may want to combine chili sauce with sweet chili so it is not to ), fresh ginger, grated, sugar, bacon , cut into strips, mixed salad greens (radicchio, rocket, iceberg etc..), watercress, for the top, bread, butter, dried parsley (approximately enough to sprinkle on bread), dried basil (approx , to sprinkle on bread), garlic powder (approx , to sprinkle on bread), balsamic vinegar, lemon juice, honey
    50 min, 24 ingredients
  • Mango Salsa
    ripe mango, diced and
    8 More
    ripe mango, diced, black beans (canned beans, rinsed and drained are okay), red pepper, seeded and diced, green onion, sliced, rice wine vinegar, fresh orange juice, grated lime zest, jalapeno pepper, seeded and minced, salt and pepper
    2 hour , 9 ingredients
  • Easy Mango Salsa
    chopped tart apple, chopped peeled mango and
    5 More
    chopped tart apple, chopped peeled mango, canned crushed pineapple, green onions, thinly sliced, minced fresh cilantro, drops hot pepper sauce , optional, tortilla chips
    15 min, 7 ingredients
  • Pineapple Mango Salsa
    diced peeled mango, canned pineapple chunks, quartered and
    7 More
    diced peeled mango, canned pineapple chunks, quartered, chopped red onion, cider vinegar, minced fresh cilantro, ground ginger, crushed red pepper flakes, salt , optional, tortilla chips
    15 min, 9 ingredients
  • Peachy Mango Salsa, Canned for Chris!
    firm fresh peaches, 6 cups seeded, peeled if desired and ... and
    10 More
    firm fresh peaches, 6 cups seeded, peeled if desired and diced, firm ripe fresh mango , 2 cups non-fibrous, peeled, seeded and diced, fresh jalapenos or 1 habanero, diced, holland orange bell peppers (2 cups diced ), red onion, 1 1/2 cups diced fine, minced garlic or 2 tbsp minced ginger, chopped cilantro or 3 tbsp chopped fresh cilantro or 3 tbsp fresh parsley, chopped, fresh lime , juice and zest, white vinegar (5 percent acid), sugar, salt
    1 hour 35 min, 11 ingredients
  • Seven-Layer Shrimp Dip With Mango Salsa Seven-Layer Shrimp Dip With Mango Salsa
    cooked shrimp, peeled and chopped, cream cheese and
    10 More
    cooked shrimp, peeled and chopped, cream cheese, sour cream, worcestershire sauce, fresh lemon juice, garlic clove, minced, canned green chilies, mango salsa, green onion, black olives, sliced, chopped fresh cilantro leaves, monterey jack cheese (finely shredded )
    30 min, 12 ingredients
  • Fish with Mango Salsa Fish with Mango Salsa
    soy sauce, lemon juice, garlic, minced and
    7 More
    soy sauce, lemon juice, garlic, minced, skinned, boned mahimahi fillets, olive oil, onion (about 6 oz.), chopped, refrigerated or canned mango nectar, ripe mango (about 1 lb.), peeled, pitted, and coarsely chopped, chopped fresh cilantro, shredded lemon peel
    10 ingredients
  • Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsa Potato and Cascabel-Crusted Halibut with Mango-Carrot Broth and Mango-Green Onion Salsa
    fresh mango juice or canned mango nectar and
    16 More
    fresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and pepper, mango, peeled, seeded and coarsely chopped, green onions, finely sliced, chopped jalapeno, freshly squeeze lime juice, chopped cilantro, salt and pepper, halibut fillets, 5 to 6 oz each, salt and pepper, idaho potato, peeled and finely shredded, cascabel chile powder, olive oil
    50 min, 17 ingredients
  • Black Bean-Mango Salsa Black Bean-Mango Salsa
    chopped red onion, chopped fresh cilantro and
    6 More
    chopped red onion, chopped fresh cilantro, chopped canned chipotle chile in adobo sauce, chopped jalapeno pepper, hot sauce (such as tabasco), salt, mango, peeled and chopped, black beans, rinsed and drained
    8 ingredients
  • Mango Black Bean Green Onion Salsa Mango Black Bean Green Onion Salsa
    mangoes, peeled and coarsely chopped and
    9 More
    mangoes, peeled and coarsely chopped, cooked black beans , or canned beans, rinsed and drained, green onions, finely sliced, serrano pepper, seeded and finely diced, fresh lime juice, olive oil, honey, chopped cilantro, salt, fresh ground pepper
    10 ingredients
  • Seared Tuna Tostada with Black Bean Mango Salsa Seared Tuna Tostada with Black Bean Mango Salsa
    cooked or canned black beans, drained and
    18 More
    cooked or canned black beans, drained, mango, peeled and coarsely chopped (about 1 cup), chopped red onion, jalapeno, stemmed, seeded and finely diced, coarsely chopped cilantro, fresh lime juice, olive oil, salt and freshly ground white pepper, yellow bell peppers , roasted, peeled and coarsely chopped, red wine vinegar, chopped red onion, roasted garlic, honey, chipotle puree, olive oil, salt and pepper, olive oil, salt and freshly ground pepper, three 1/4-inch thick tuna steaks (6 oz each)
    55 min, 19 ingredients
  • Pineapple, Papaya, Mango Salsa over Jasmine Rice Pineapple, Papaya, Mango Salsa over Jasmine Rice
    jasmine rice (cooked ) and
    12 More
    jasmine rice (cooked ), pineapple, diced (now i love to use fresh, but canned pineapple will work just fine, no syrup, just natural juices), fresh papaya, diced fine, fresh mango, diced fine, red onion, diced fine, red bell pepper, diced fine, jalapeno pepper , ribs and seeds removed and diced fine (add more if you like, i like a bit more, but add according to your taste), scallions, fine chopped, fresh lime juice (more if you want to taste), minced garlic, fresh cilantro, chopped fine, salt, pepper
    50 min, 13 ingredients
  • Mango Marinated Seared Swordfish With Tropical Fruit Salsa Mango Marinated Seared Swordfish With Tropical Fruit Salsa
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    12 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt, fresh ground pepper, canned tropical mixed fruit, well drained, fresh cilantro, chopped, green onions, finely chopped, lime , juice of, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    20 min, 16 ingredients
  • Steamed Rice Pearl Balls with Spicy Mango Salsa (Ming Tsai) Steamed Rice Pearl Balls with Spicy Mango Salsa (Ming Tsai)
    glutinous rice, ground pork, egg, lightly beaten and
    16 More
    glutinous rice, ground pork, egg, lightly beaten, light soy sauce, sugar, ground white pepper, minced ginger, cornstarch, dried shiitakes, rinsed, soaked for 30 minutes, de-stemmed and finely diced, fresh shiitakes, de-stemmed and finely diced, fresh water chestnuts, peeled and finely diced (canned will work, rinse well), chopped cilantro, ripe mangoes, peeled and finely diced, red onion, finely diced, jalepeno, de-stemmed, finely diced with seeds, sliced scallions, rice vinegar, sambal, salt and black pepper, to taste
    5 hour , 19 ingredients
  • Scallops with Habanero Coconut Sauce and Habanero Mango Salsa (Paul Young) Scallops with Habanero Coconut Sauce and Habanero Mango Salsa (Paul Young)
    olive oil, habanero peppers, seeded and sliced and
    19 More
    olive oil, habanero peppers, seeded and sliced, spanish onion, sliced, kosher salt and freshly ground black pepper, to taste, coconut milk, chicken stock, ripe mango, peeled, pitted and diced, canned kidney beans, drained and rinsed, habanero peppers, seeded and diced, garlic, chopped, fresh parsley, chopped, limes, juiced, avocado, sliced, canola oil, flour tortillas, kosher salt , to taste, ground cumin , to taste, lime juice , to taste, olive oil, sea scallops, cleaned, kosher salt and freshly ground black pepper, to taste
    35 min, 21 ingredients
  • Contest Winner! Blender Tomato or Mango Salsa Contest Winner! Blender Tomato or Mango Salsa
    fresh cilantro (handful of leaves), sweet onion and
    11 More
    fresh cilantro (handful of leaves), sweet onion, jalapeno pepper, fresh, stem removed, serrano pepper, fresh , stem removed (optional, will bring the heat!), garlic cloves, fresh, sea salt (or to taste), fresh lime juice, whole canned tomatoes, drained, liquid smoke, cumin, chili powder, black pepper, sugar
    5 min, 13 ingredients
  • Mango-Black Pepper Glazed Grilled Pork Chops with Mango-Black Bean-Green Onion Salsa and Yucca Fries (Bobby Flay) Mango-Black Pepper Glazed Grilled Pork Chops with Mango-Black Bean-Green Onion Salsa and Yucca Fries (Bobby Flay)
    red wine vinegar, sugar, whole black peppercorns and
    18 More
    red wine vinegar, sugar, whole black peppercorns, mango, peeled and pureed, pork chops , about 5 oz each, olive oil, salt , to taste, mangoes, peeled and coarsely chopped, cooked black beans , or canned beans, rinsed and drained, green onions, finely sliced, serrano pepper, seeded and finely diced, fresh lime juice, olive oil, honey, chopped cilantro, salt and freshly ground pepper, to taste, yucca, peeled and cut into 3-inch sections, kosher salt , plus more to taste, fine yellow cornmeal, ancho chile powder, peanut oil
    55 min, 21 ingredients
  • Grilled Swordfish with Mango and Black Bean Salsa Grilled Swordfish with Mango and Black Bean Salsa
    salsa and
    12 More
    salsa, fully ripe mango, peeled, pitted, and cut into small dice, cooked black beans (canned beans, well rinsed, are fine), red bell pepper, cored, seeded, cut into small dice, and blanched, scallions, green parts only, chopped, rice vinegar, fresh orange juice, grated lime zest, very small jalapeno pepper, seeded and minced, salt and freshly ground black pepper, swordfish fillets (about 7 oz each), olive oil, salt and freshly ground black pepper
    13 ingredients




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