103 canned green beans vinegar sugar Recipes

canned green beans (drained and liquid reserved), chopped onions, butter, melted, flour, salt and pepper, vinegar, sugar, sour cream, chopped parsley

canola oil, lemon juice, cider vinegar, dried basil, brown sugar, salt, pepper, fresh green beans, trimmed or 1 (14 1/2 oz) can green beans, drained, sliced fresh mushrooms, butter or 2 tbsp margarine

green beans, canned corn niblets, frozen peas (cooked only until firm-tender and cooled), green bell pepper, chopped, red onion, sliced, sugar, white vinegar, vegetable oil, salt, pepper, garlic powder (optional)

canned green beans, drained, canned yellow wax beans, drained, red kidney beans, drained and rinsed, green pepper, chopped fine, chopped onion, sugar, white vinegar, salt, pepper, vegetable oil

frozen french-style green beans, frozen peas, canned white or shoepeg corn, frozen lima beans, red onion, chopped, celery ribs, chopped, chopped sweet red pepper, sliced pimientos, drained, sugar, cider vinegar

nonstick vegetable oil spray, onions (about 2 1/2 lb), peeled , each cut vertically through root end into 12 to 14 wedges, butter, canned low-salt chicken broth, sugar, red wine vinegar, slender green beans, ends trimmed

green beans or 4 (16 oz) cans kidney beans or 4 (16 oz) cans chickpeas or 4 (16 oz) cans cannellini beans or 4 (16 oz) cans wax beans or 4 (16 oz) cans black-eyed peas, rinsed and drained (whatever strikes your fancy), onion, chopped, green bell pepper, chopped, vegetable oil, apple cider vinegar, granulated sugar, kosher salt, black pepper, garlic powder

bacon, chopped onions or 2 tbsp dried onion flakes, flour, sugar, salt, pepper, vinegar (cider, if possible), green beans (reserve 1/2 cups liquid from canned beans or water if using fresh) or 2 1/2 lbs fresh , washed and cut (reserve 1/2 cups liquid from canned beans or water if using fresh), bacon bits (bacos)

fresh green beans (or 1 10-oz package. frozen ; or 1 16-oz can cut green beans), bacon, cooked and crumbled, onion, chopped, cornstarch, salt, dry mustard, brown sugar, vinegar

bacon, minced onion, flour, canned green beans , reserve 3/4 cup liquid from cans beans, vinegar, sugar, salt, pepper

green beans, drained. i like to use the del-monte blue lake whole green beans (can use fresh cooked green beans), bacon, sugar, vinegar, almonds

fine green beans , topped and tailed, mange-touts peas, shredded diagonally, bean sprouts, red onion, very finely sliced, canned straw mushrooms, rice wine vinegar or 1 tbsp white wine vinegar, shoyu or 2 tbsp light soy sauce, sesame oil, raw brown sugar, fresh coriander leaves, roughly chopped, thai basil, roughly chopped, spring onions, finely shredded, fresh coriander, fresh basil leaves, sesame seeds, toasted

blue lake green beans (can use fresh green beans), bacon, sugar, vinegar, toasted slivered almonds

green beans, canned, pineapple chunks, drained (liquid reserved), vinegar, sugar, cornstarch, salt, pepper, butter

fresh or canned green beans, fresh or canned wax beans, canned kidney beans or dry and soaked kidney beans, garbanzos or chick peas (same thing depends where you are from), sugar, white or red wine vinegar, evoo (extra virgin olive oil), salt to taster or lemon pepper instead of, yellow onion sliced into rings and separated, sliced bell pepper (your choice of color)

potato, unpeeled, olive oil, butter, flour, tomato puree (or passata), apple juice, unsweetened, brown sugar, ketchup, dry sherry, cider vinegar, soy sauce, lima beans, canned, flageolet beans, canned, chickpeas, canned, green beans, chopped & blanched, shallots, sliced and blanched, mushrooms, sliced, thyme, chopped

bacon, onions, chopped, cornstarch, salt, dry mustard, brown sugar, vinegar, fresh green beans, cut into short lengths and cooked or 2 (10 oz) packages frozen cut green beans or 2 (1 lb) cans cut string beans, cooked, fresh water (or water from cooked frozen bean or 1/2 cup liquid from can plus 1/2 cup water)