179 canned french soup Recipes

uncle ben converted rice, chicken, cut up, sausage (i used smoked sliced in chunks), french onion soup (i used campbells), beef broth, canned tomato soup, green onion, chopped (i used regular onion), green pepper, chopped, bay leaves, pepper, tony chacherie s creole seasoning , to taste, parsley , to taste, margarine, cut up into pats (1 stick)

butter, rendered bacon fat (or canola oil), onions , thinly sliced into half-moons (approx 3 lbs), kosher salt, brown sugar, flour (you can use rice for gf), low sodium beef broth, hot, fresh thyme (or 1 tsp dried ), cognac, dry white wine (we used a french sauvignon blanc), thick slices french bread, cut to the size of the serving bowls and toasted, coarsely grated gruyere (for a true french soup, use comte)

stewed tomatoes, tomato sauce, whole tomatoes (cut tomatoes in half), vegetable juice, crushed garlic (optional), instant chicken bouillon granules or 2 -3 tbsp beef bouillon granules, water, red kidney beans (or beans of your liking), creamed corn or 1 (10 3/4 oz) can canned corn niblets, peas (or handful of frozen ), french style green beans (or yellow or whole or cut ), head broccoli , cut into short spears and cut all heavy stems into slices, head cauliflower , cut in chunky spears, bite size, rutabaga (cubed or julienne), carrots , thin bias-sliced, head celery , cut into 1/2 inch slices including leaves, spanish onion, cut in half, slice each half into 1/2 inch slices, break up, whole cabbage, shredded into 1/2 inch strips, pepper

diced, cooked chicken meat, condensed cream of celery soup, cooked white rice, sliced mushrooms, onion, diced and cooked until soft, ground black pepper to taste, stalks celery, chopped, water chestnuts, peanuts, french fried onions

minestrone soup, ro-tel tomatoes, diced, ranch style beans, black-eyed peas, french style green bean, drained, corn, whole,drained, ground chuck, onion, diced

chicken or 2 (5 oz) cans turkey, cream of mushroom soup, cream of chicken soup, mushrooms, chow mein noodles, evaporated milk, french fried onion rings, salt and pepper

green beans, condensed cream of tomato soup, prepared horseradish, worcestershire sauce, salt, paprika, dry bread crumbs, paprika -about 1/2 tsp per cup), dots of butter, grated cheddar , romano, or parmesan, green beans, butter for greasing baking dish, milk, condensed cream of mushroom soup, canned french-fried onion rings, plus additional 1/2 cup, salt and black pepper to taste

sliced onions, chicken broth or 4 (10 1/2 oz) cans beef broth, unsalted butter, salt and pepper, french bread, sliced (1 lb), cheese , of choice, grated parmesan cheese (to garnish ), green onion (to garnish )

uncooked instant rice, milk (skim, low fat ok), french style green beans, undrained, cream of mushroom soup (reduced fat ok), boneless skinless chicken breast halves, shredded swiss cheese, canned french-fried onions

yellow onions, red onions, white onions, shallots, minced garlic (more or less if you prefer ), uncooked bacon (optional), unsalted butter (1 stick), dried thyme leaves, black pepper, lawry seasoning salt, crushed red pepper flakes, flour (you can add more, depends on how thick you like your soup), rotel tomatoes and green chilies, low sodium chicken broth, campbell beef consomme, water, dry white wine, worcestershire sauce, french bread, gruyere cheese, thick slices (more or less depending on how many you re feeding), chopped parsley, for garnish

butter, onion, chopped, french onion dip, cream of chicken soup, soup cans milk, potatoes, cubed and boiled

smoked ham hock, green beans, cream of mushroom soup, smoked gouda cheese (divided in half, shredded ), buttermilk, french s french fried onions

butter, yellow onions, sliced, dry white wine, beef broth or 3 (14 oz) cans chicken broth, worcestershire sauce, salt, dried thyme leaves, french bread, sliced, swiss cheese, shredded

baguette french bread, olive oil, garlic, yellow onion, peeled and quartered, sweet red pepper, green bell pepper, head garlic , halved though center, ears corn, tomato, yukon gold potatoes, peeled and halved, olive oil, salt and pepper, chicken stock, adobo sauce , from canned chipotle in, gruyere cheese, coarsely grated

bacon, diced, carrot, diced, celery, diced, shallot, minced, beef broth, cayenne pepper (or less depending on your taste, we like it zippy), black beans, - 2 cans drained, 1 can undrained, salt and pepper, french baguette , cut into 1/2-inch slices, grated asiago cheese, grated smoked gouda cheese

unsalted butter , plus 2 tbsp cold , cut into pieces, yellow onions or sliced leeks (white parts only, well rinsed), salt, freshly ground white pepper, nutmeg, minced garlic, chopped fresh thyme leaves, all-purpose flour, chicken stock or canned , low-sodium chicken broth, frozen broccoli, thawed and separated, heavy cream, shredded medium cheddar, croutons, for garnish , recipe follows, cubed french bread, extra-virgin olive oil, essence or creole seasoning , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

onions, thinly sliced, butter, melted, condensed bouillon, soup cans water, beef bouillon cubes, pepper, french bread, parmesan cheese, grated

lg cans chicken noodle soup, frozen broccholi flowerets, frozen french cut green beans, sm can slicecd water chestnuts, mushrooms, cleaned, stems removed and sliced, sm onion chopped and cooked to translucent, ground ginger