531 canned chili salsa Recipes

boneless, skinless chicken breasts, grated cheese, tortillas, onion; chopped, cream of mushroom soup, soup can of milk, green chili salsa

tomatoes and green chilies, whole canned tomatoes (plus the juice), jalapenos (canned,diced, not pickled ), yellow onions (diced ), garlic salt, cumin, sugar

boneless skinless chicken breast, water, garlic powder, dried parsley, onion powder, black pepper, onion, chopped fine, garlic cloves, minced, olive oil, salsa, tomato soup, diced tomatoes with green chilies, with juice (or 1 can with chilis and 1 can without), black beans, drained and rinsed, chili beans, frozen corn (can substitute with canned corn), chili powder, cumin, sour cream (optional), shredded monterey jack cheese (optional) or cheddar cheese (optional)

burrito-size flour tortillas, tomato, chopped, black beans, rinsed and drained, canned green chilies, diced, green onion, chopped, cilantro, fresh and chopped, vegetable oil, skinless chicken breast, thinly sliced, green chili salsa, your favorite

canned tomatoes, diced, jalapenos, canned and diced, lime juice, salt, cumin, onion, finely diced

ground venison, chopped onion, chopped celery, chopped green pepper, garlic cloves, chopped, chili seasoning mix (to taste), cumin powder, salt (to taste), black pepper, chopped cilantro (optional), chopped canned tomatoes, salsa, pinto beans

black beans, canned tomatoes, onion, garlic, chili powder, sea salt

pinto black , kidney (or a combo) or 4 (6 oz) cans chili beans (or a combo), green bell pepper, chopped (can use other colors , or a combo), garlic powder, can use more, mexican seasoning (or more ), crushed tomatoes in puree (i use progresso), crushed red pepper flakes (use more or less , it will control the heat, so remember -you can always add more of whatever you use), ground cumin (to taste), chili powder (i use gebhardt s, just make sure it s a good quality brand), thick & chunky salsa, beer, top sirloin steak, cubed, pork, cubed (i use pork butt, great flavor and fairly inexpensive), butter (1 stick), ground beef, ground pork, butter (1 stick)

tomatoes (peeled, cored, chopped ), chili peppers (seeded, chopped , use mixture of mild and hot peppers), onions, chopped, vinegar , 5% acidity (do not use homemade ), salt, pepper

tomatoes and green chilies, whole canned tomatoes (plus the juice), jalapenos (canned,diced, not pickled ), yellow onions (diced ), cumin, sugar, garlic salt

dried chipotle peppers or 3 canned chipotle chiles in adobo, rinsed, drained, seeded, and finely chopped, tomatillos or 6 -8 1 13-oz can , rinsed and drained, chopped onion, snipped fresh thyme or 1/2 tsp dried thyme, crushed, garlic cloves, minced, brown sugar, salt

spam , cut into cubes, whole potatoes, ground cumin, garlic powder, egg, beaten, flour, dried breadcrumbs, vegetable oil, drained canned corn, chopped drained pimiento, chopped drained canned chilies or 1 tbsp chopped pickled jalapeno pepper, white wine vinegar

vegetable oil cooking spray, onion, chopped, garlic, minced, chopped fresh gingerroot, jalapeno pepper, finely chopped, mushrooms , cut into fourths, flour, boneless skinless chicken breasts, cubed, canned white beans , such as navy or 1 1/4 lbs great northern beans, drained and rinsed, organic low sodium chicken broth, dried oregano leaves, ground cumin, ground coriander, ground cinnamon, bay leaf, tomato, green onions, thinly sliced, green olives or 1 tbsp black olives, green olives or 1 tsp black olives, chopped cilantro or 1 tbsp parsley, chopped cilantro or 1 tsp parsley, guacamole (to be sreved on the side or set up as a chili bar), sour cream (to be served on the side or set up as a chili bar), salsa (to be served on the side or set up as a chili bar), corn tortilla strips (to be served on the side or set up as a chili bar), water, basmati rice, saffron

hamburger, flour, big cans chili beans, tomato sauce, green chili salsa, vinegar, cumin, garlic powder, oregano, chili powder

onion, tomatoes (diced or whole since you put in blender, i usually use rotel), tomatoes (diced or whole since you put in blender), tomato sauce, garlic salt, oregano, salt, pepper, jalapeno peppers (i use canned ), chili peppers (i use the jarred mezzetta yellow hot or trappey s hot chili s, you can adjust based on your spice pr)

canned diced green chilies drained, shredded sharp cheddar cheese, milk, all purpose baking mix, frozen egg substitute thawed, slightly beaten eggs, cottage cheese, salsa

fresh poblano peppers, jalapeno peppers, garlic cloves, peeled, crushed, onions, peeled, chopped, ground cumin, freshly-ground white pepper, bacon, finely chopped, trimmed boneless pork loin, 1/2-inch diced, canned chicken broth, see note, cream of mushroom soup, whole green chili peppers, drained, chopped, salsa verde (16 oz), minced fresh cilantro, velveeta cheese, canned beans (optional), sour cream (optional), fresh coriander leaves (optional), flour tortilla

canned tomatoes, canned tomatoes and green chilies (rotel-type), garlic cloves, white onion , coarsley chopped, fresh jalapenos, fresh cilantro, canned mild green chilies, green onion, thinly sliced, ground cumin, oregano leaves, crumbled, lemon , juice of, lime , juice of, salt